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Showing 1 - 12 of 12 results for “prof john hampton0”
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  • Instant Insights: Irrigation management in horticultural production

    by Dr Andre da Silva, Dr Timothy Coolong, Dr Denise Neilsen, Dr Gerry Neilsen, Dr E. Simonne, M. Ozores-Hampton, A. Simonne, A. Gazula, Dr Georgios Nikolaou, Dr Damianos Neocleous, Dr Evangelini Kitta, Prof Nikolaus Katsoulas, Prof John D. Lea-Cox, Prof. Stefania De Pascale, Dr Luca Incrocci, Dr Daniele Massa, Prof Youssef Rouphael, Prof Alberto Pardossi ...
    Series Book 82 - Burleigh Dodds Science: Instant Insights
    This collection features six peer-reviewed reviews on irrigation management in horticultural production.The first chapter considers recent advances in irrigation techniques used in sustainable vegetable cultivation and reviews the performance and efficiency of these systems.The second chapter details the need to optimise precision in orchard irrigation management, focussing on matching water ... Read more

    $44.99 USD

  • Advances in seed science and technology for more sustainable crop production

    by Dr Julia Buitink, Professor Olivier Leprince, Dr Henk W. M. Hilhorst, Prof Roberto Benech-Arnold, Dr M. Verónica Rodríguez, Dr Diego Batlla, Dr Rocío Fernández Farnocchia, Prof Kent J. Bradford, Dr Pedro Bello0, Prof James W. Dalling1, Dr Adam S. Davis2, Dr Sherif Hamdy3, Dr Aurélie Charrier4, Dr Laurence Le Corre5, Dr Pejman Rasti6, Dr David Rousseau7, Dr Peter Bonants8, Dr Fiona R. Hay9, Prof John Hampton0, Dr Henry Bruggink1 ...
    Series Book 120 - Burleigh Dodds Series in Agricultural Science
    Considers best practices for ensuring seed quality and health, such as phenotyping and non-invasive techniques, including hyper=spectral imaging and x-raysProvides a comprehensive review of our understanding of seed biology and the impact of genetic and environmental factors in determining seed longevity, dormancy and rate of seedling emergenceAssesses key challenges facing seed science, including ... Read more

    $161.99 USD

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  • Seed Science and Technology

    Biology, Production, Quality

    Edited by Malavika Dadlani, Devendra K. Yadava ...
    Series series Biomedical and Life Sciences (R0)
    This open-access edited book is a collection of 17 chapters, synthesized primarily from the lectures delivered by eminent Indian and international experts during a series of capacity-building programmes organised in India during 2020 and 2021 under the aegis of 'Indo-German Cooperation on Seed Sector Development', a component of the Bilateral Cooperation between the Governments of India and ... Read more

    Free

  • Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1

    Physiology, genetics and cultivation

    by Dr Chris Saski, Prof. Stefano Musacchi, Dr Davide Neri, Dr Denise Neilsen, Dr Gerry Neilsen, Dr Duane Greene, Dr Manoj Karkee, Dr Jacqueline Gordón, Dr Bernardita Sallato, Assoc. Prof. Matthew Whiting, Dr Mark Mazzola, Prof. Arthur Agnello, Dr Sara M. Villani, Dr Kerik D. Cox, Prof George W. Sundin, Dr Peter Toivonen, Ms Federica Blando, Dr Miriana Durante, Dr B. Dave Oomah, Dr Shashika S. Hewavitharana, Dr Gennaro Fazio, Dr Terence Robinson, Prof Ted DeJong, Dr Tomoya Esumi, Prof Ryutaro Tao, Dr Ksenija Gasic ...
    Series Book 53 - Burleigh Dodds Series in Agricultural Science
    Reviews latest research in tree fruit physiologyDiscusses latest developments in genetics and their implications for improved breeding techniquesComprehensive coverage of key stages in cultivation from nursery plants to water, nutrient and pest management ... Read more

    $161.99 USD

  • Plastic Films in Food Packaging

    Materials, Technology and Applications

    Edited by Sina Ebnesajjad ...
    Series series Plastics Design Library
    The value of the groceries purchases in the USA is over $500 billion annually, most of which is accounted for by packaged foods. Plastic packaging of foods is not only ubiquitous in developed economies, but increasingly commonplace in the developing world, where plastic packaging is instrumental in decreasing the proportion of the food supply lost to spoilage. This new handbook is a combination of ... Read more

    $224.09 USD

  • Instant Insights: Vertical farming in horticulture

    by Prof Dickson Despommier, Dr Elisa Appolloni, Dr Francesco Orsini, Dr Giorgio Gianquinto, Emeritus Professor Toyoki Kozai, Dr Yumiko Amagai, Dr Eri Hayashi, Dr James E. Faust, Dr Damianos Neocleous, Dr Giuseppina Pennisi, Dr Alessandro Pistillo, Professor Dimitrios Savvas ...
    Series Book 3 - Burleigh Dodds Science: Instant Insights
    This specially curated collection features five reviews of current and key research on vertical farming in horticulture.The first chapter describes and evaluates technologies and methods for growing edible plants indoors and presents a survey of selected commercial vertical farms currently operating that employ them.The second chapter explores the benefits of plant factories with artificial ... Read more

    $44.99 USD

  • Soilless Culture: Theory and Practice

    Edited by Michael Raviv, J. Heinrich Lieth ...
    Plant production in hydroponics and soilless culture is rapidly expanding throughout the world, raising a great interest in the scientific community. For the first time in an authoritative reference book, authors cover both theoretical and practical aspects of hydroponics (growing plants without the use of soil). This reference book covers the state-of-the-art in this area, while offering a clear ... Read more

    $116.99 USD

  • Advances in plant factories

    New technologies in indoor vertical farming

    by Emeritus Professor Toyoki Kozai, Dr Eri Hayashi, Dr Wenqing Jin, Dr Yuxin Tong, Dr Qianxixi Min, Dr Yongran Ji, Dr Na Lu, Dr Pavlos Kalaitzoglou, Dr Hiroki Koga0, Dr Katashi Kai1, Mr Lawrence Ross2, Dr Neil Mattson3, Professor Leo F. M. Marcelis4, Dr Francis Baumont De Oliviera5, Dr Michael Martin6, Dr Francesco Orsini7, Dr Yoshiaki Kitaya8, Dr Wei Ma9, Dr Laura Carotti0, Dr Mohammed Kazem Souri1, Dr Giuseppina Pennisi2, Dr Giorgio Gianquinto3, Dr Michael Eaton4, Dr Zhiwei Tian5, Dr Hua Li6, Prof Ernst Woltering7, Dr Michele Butturini8, Dr Wenshou Xu9, Dr Duyen Nguyen0, Dr Ronald Dyer1, Dr Viviana Correa Galvis2, Dr Pádraic Flood3, Dr Kenzo Uchigasaki4, Dr Morio Okabe5, Dr Gonçalo Neves6, Dr Andrew Lloyd7, Dr Niall Skinner8, Dr Douglas Elder9, Dr Dave Scott0, Dr Niels Kortstee1, Dr Emily Seward2, Dr Csaba Hornyik3, Dr Alexander Keel-Dwyer4, Dr Ying Liu5, Dr Paul Kusuma6 ...
    With increasing temperatures and an escalation in the frequency and severity of extreme weather events, agricultural productivity remains at risk of being compromised. With the food security of millions threatened, there remains a need to develop alternative, sustainable production models which can thrive in the face of climate change.Advances in plant factories: New technologies in indoor ... Read more

    $188.99 USD

  • Achieving sustainable cultivation of wheat Volume 2

    Cultivation techniques

    by Mukesh Meena, Dr Q. Xue, J. Rudd, J. Bell, T. Marek, S. Liu, Tadesse Dessalegn, Tesfaye Solomon, Tesfaye Gebre Kristos, Abiy Solomon, Prof. Arun Kumar Joshi, Shure Seboka, Yazie Chane, Dr Bhadriraju Subramanyam, Kamala A. Roberts, Fetien Abay, Rizana Mahroof, J. R. Guarin, Dr Brian L. Beres, Vinod Kumar Mishra, Haley Catton, Dr Thomas F. Döring, J. M. Clarke, K. Nilsen, D. Khitiri, X. Lin, Prof. C. J. Pozniak, K. Ammar, Dr Tinashe Chiurugwi, Simon Kerr, Simanchal Sahu, Ian Midgley, L. A. Boyd, Johnson Kamwaga, Peter Njau, Terry van Gevelt, Claudia Canales, Max Marcheselli, Dr Rajiv Kumar  Sharma, Dr W. Tadesse, A Amri, Prof. Peter J. Gregory, M Sanchez-Garcia, M El-Bouhssini, M Karrou, S Patil, F Bassi, Dr M. Baum, Prof. T. Oweis, Christina K. Clarke, Dr Vijesh Krishna, Alwin Keil, Sreejith Aravindakshan, Dr Reem Aboukhaddour, Dr Senthold Asseng ...
    Series Book 6 - Burleigh Dodds Series in Agricultural Science
    Reviews advances in cultivation practice such as seed establishment and more efficient irrigation techniques;Summarises developments in ‘climate smart’ agriculture such as conservation tillage and organic wheat cultivation;Discusses ways of supporting smallholders improve wheat cultivation in North Africa and other regions in the developing world ... Read more

    $152.99 USD

  • Achieving sustainable greenhouse cultivation

    by Professor Leo F. M. Marcelis, Dr Josef Tanny, Prof. B. W. Alsanius, Dr S. Khalil, Dr A. Tadesse, Dr A. K. Rosberg, Dr K. J. Bergstrand, Dr R. Hartmann, Dr L. Mogren, Dr M. Alam0, Dr M. Grudén1, Dr Ep Heuvelink3, Dr T. Naznin4, Dr A. Getahun5, Dr Martine Dorais6, Emeritus Professor Toyoki Kozai7, Dr Yumiko Amagai8, Dr Eri Hayashi9, Prof. Chieri Kubota0, Dr Youbin Zheng1, Prof. Stefania De Pascale2, Dr Luca Incrocci3, Dr Daniele Massa4, Prof Youssef Rouphael5, Prof Alberto Pardossi6, Dr Christopher J. Currey7, Dr Gerben J. Messelink8, Dr H. Marjolein Kruidhof9, Dr Oliver Körner0, Prof Nazim S. Gruda1, Dr S. Hemming2, Dr J. C. Bakker3, Dr J. B. Campen4, Dr F. L. K. Kempkes5, Dr Assumpció Antón6, Dr Erica Montemayor7, Dr Nancy Peña8, Dr Juan I. Montero9, Dr Yi Zhang0, Dr Xinglin Ke1, Professor Miguel R. C. Costa2, Professor Qichang Yang3, Professor Neil Mattson4, Professor Eldert van Henten5 ...
    Series Book 63 - Burleigh Dodds Series in Agricultural Science
    Reviews advantages and disadvantages of different protected cultivation systems, from greenhouses and net houses to aquaponic and vertical farming systems.Detailed assessment of current research on optimising the two main variables in protected cultivation: the aerial environment and root development.Particular focus on systems control to optimise product quality and environmental impact. ... Read more

    $197.99 USD

  • Advances in Research on Fertilization Management of Vegetable Crops

    Edited by Paolo Benincasa, Francesco Tei, Silvana Nicola ...
    Series series Biomedical and Life Sciences (R0)
    This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems, nutrient management approaches and crop varieties. ... Read more

    $107.09 USD

  • Genetic Engineering, Biofertilisation, Soil Quality and Organic Farming

    Edited by Eric Lichtfouse ...
    Series series Biomedical and Life Sciences (R0)
    Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. ... Read more

    $188.09 USD