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Showing 1 - 12 of 3626 results for “pierre”
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  • Planet of the Apes

    A Novel

    by Pierre Boulle ...
    The original novel that inspired the films!First published more than fifty years ago, Pierre Boulle’s chilling novel launched one of the greatest science fiction sagas in motion picture history.In the not-too-distant future, three astronauts land on what appears to be a planet just like Earth, with lush forests, a temperate climate, and breathable air. But while it appears to be a paradise, ... Read more

    Was $7.99 USD Now $6.99 USD

  • Fantômas (Annotated)

    Enriched Edition. Mystery Novel

    by Pierre Souvestre, Marcel Allain, Graham Fairmere ...
    Translated by Cranstoun Metcalfe ...
    Fantômas gathers the inaugural exploits of one of modern popular fiction's most unsettling figures: the elusive criminal mastermind whose disguises, crimes, and escapes destabilize every boundary between order and chaos. Moving with sensational speed through murder mystery, police procedural, gothic melodrama, and proto-noir, the work stands at the crossroads of Belle Époque feuilleton culture and ... Read more

    Was $1.99 USD Now $0.99 USD or Free with Kobo Plus

  • Plotinus or the Simplicity of Vision

    by Pierre Hadot ...
    Translated by Michael Chase ...
    "Without doubt this is the best introduction to the personal and spiritual side of Plotinian philosophy." —John Bussanich, International Journal of the Classical TraditionSince its original publication in France in 1963, Pierre Hadot's lively philosophical portrait of Plotinus remains the preeminent introduction to the man and his thought. Michael Chase's lucid translation—complete with a useful ... Read more

    $20.19 USD or Free with Kobo Plus

  • Simply West African

    Easy, Joyful Recipes for Every Kitchen: A Cookbook

    by Pierre Thiam ...
    Experience the vibrant cuisines of West Africa any night of the week with 80 easy, accessible recipes from a James Beard Award–winning chef.“Chef Pierre Thiam offers an entry point into the cooking of a region that has been ignored by the mainstream food culture for way too long.”—Jessica B. Harris, culinary historian and author of High on the Hog: A Culinary Journey from Africa to AmericaA BEST ... Read more

    $9.99 USD

  • I, Pierre Seel, Deported Homosexual

    A Memoir of Nazi Terror

    by Pierre Seel ...
    Translated by Joachim Neugroschel ...
    On a fateful day in May 1941, in Nazi-occupied Strasbourg, seventeen-year- old Pierre Seel was summoned by the Gestapo. This was the beginning of his journey through the horrors of a concentration camp.For nearly forty years, Seel kept this secret in order to hide his homosexuality. Eventually he decided to speak out, bearing witness to an aspect of the Holocaust rarely seen. This edition, with a ... Read more

    Was $11.99 USD Now $1.99 USD

  • Vernon God Little

    by DBC Pierre ...
    "If Huckleberry Finn were set on the Mexican-American border and written by the creators of South Park, it might read something like this." — San Francisco ChronicleHailed by critics and lauded by readers for its riotously funny and scathing portrayal of America in an age of trial by media, materialism, and violence, Vernon God Little was an international sensation when it was first published in ... Read more

    $12.99 USD or Free with Kobo Plus

  • The Letter of Petrus Peregrinus

    On the Magnet, A.D. 1269

    by Pierre ...
    The Letter of Petrus Peregrinus on the Magnet, A.D. 1269 is a foundational scientific treatise that stands as one of the earliest known works dedicated entirely to the study of magnetism. Written by Petrus Peregrinus of Maricourt, a 13th-century French scholar and engineer, this remarkable letter—addressed to Sygerus of Foucaucourt—offers a detailed and systematic exploration of the properties and ... Read more

    $29.99 USD

  • The long arm of Fantômas

    by Pierre Souvestre, Marcel Allain ...
    The anthology 'The Long Arm of Fantômas' masterfully brings together the sinister genius of the mercurial criminal mastermind, Fantômas, a creation born from the uncanny imaginations of Pierre Souvestre and Marcel Allain. This collection traverses the rich tapestry of early 20th-century French crime fiction, showcasing an array of enthralling narratives that delve into chaos, intrigue, and the ... Read more

    $1.99 USD or Free with Kobo Plus

  • The Rise of the Papal States

    by Pierre Daunou ...
    WHOEVER has read the Gospel, knows that Jesus Christ founded no temporal power, no political sovereignty. He declares that his kingdom is not of this world; he charges his apostles not to confound the mission he gives them, with the power exercised by the princes of the earth. St. Peter and his colleagues are sent not to govern but to instruct and the authority with which they are clothed, ... Read more

    $1.99 USD or Free with Kobo Plus

  • Are you an Anarchist?

    by Pierre Gabus ...
    Series Book 1 - District 14 - Season 1
    District 14: a labyrinthine megalopolis where humans, animals, and aliens coexist. A rotting Tower of Babel where anarchy and wealth commingle, where affluence and crime intertwine… It is amidst this vibrant urban landscape that a strange character, an elephant by the name of Michael, disembarks from an immigrant vessel. This mighty pachyderm barely sets his bag down when he is caught in a violent ... Read more

    $2.95 USD or Free with Kobo Plus

  • Distinction

    A Social Critique of the Judgement of Taste

    by Pierre Bourdieu ...
    Translated by Richard Nice ...
    No judgment of taste is innocent. In a word, we are all snobs. Pierre Bourdieu brilliantly illuminates this situation of the middle class in the modern world. France’s leading sociologist focuses here on the French bourgeoisie, its tastes and preferences. Distinction is at once a vast ethnography of contemporary France and a dissection of the bourgeois mind.In the course of everyday life people ... Read more

    $38.29 USD

  • Hand-Book of Practical Cookery for Ladies and Professional Cooks

    Containing the Whole Science and Art of Preparing Human Food

    by Pierre Blot ...
    Published in 1867 in New York, Hand-Book of Practical Cookery was authored by the first American celebrity chef, Pierre Blot. An immigrant from France, Blot opened the first French cooking school in America and created this epicurean collection as an extension of his celebrated classes. In Hand-Book of Practical Cookery, Blot emphasizes the "good things in life" and wisely states in the preface, ... Read more

    $12.39 USD or Free with Kobo Plus