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peter liem

Showing 1 - 12 of 12 results for “peter liem
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  • Champagne

    The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region

    by Peter Liem ...
    JAMES BEARD AWARD WINNER • A rare and indispensable resource that beautifully documents the Champagne region, this luxurious boxed set includes a pullout tray with a complete set of seven vintage vineyard maps by Louis Larmat.“A welcome, essential guide that succeeds in transporting our understanding of Champagne into the twenty-first century.”—Eric Asimov, New York TimesFrom Peter Liem, the ... Read more

    Was $8.99 USD Now $7.99 USD

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  • The Sommelier's Atlas of Taste

    A Field Guide to the Great Wines of Europe

    **Winner of the prestigious André Simon Drink Book AwardThe first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and amateur enthusiasts looking for a straightforward and visceral way to understand and describe wine.**In this ... Read more

    $8.99 USD

  • Adventures on the Wine Route

    A Wine Buyer's Tour of France (25th Anniversary Edition)

    by Kermit Lynch ...
    When Adventures on the Wine Route was first published, Victor Hazan said, "In Kermit Lynch's small, true, delightful book there is more understanding about what wine really is than in everything else I have read."A quarter century later, this remarkable journey of wine, travel, and taste remains an essential volume for wine lovers. In 2007, Eric Asimov, in The New York Times, called it "one of the ... Read more

    $12.99 USD

  • The Oxford Companion to Wine

    Series series Oxford Companions
    Everything you could possibly want to know about wine, in one fully up-to-date A-Z volume! The Oxford Companion to Wine is a uniquely comprehensive and in-depth A-Z reference book on every aspect of wine: more than 4,000 entries covering topics from history through geography, geology, soil science, viticulture, winemaking, packaging, academia, technology, and regulations to people and places, ... Read more

    $38.69 USD

  • Complete Bordeaux

    4th edition: The Wines, The Chateaux, The People

    by Stephen Brook ...
    The wines of Bordeaux are universally recognized as being among the finest in the world and in this fully revised and updated edition of his classic text, renowned wine expert Stephen Brook provides an unrivalled survey of the region and its wines.The Complete Bordeaux offers detailed information on the many communes and appellations of Bordeaux along with descriptions and assessments of all its ... Read more

    $4.99 USD

  • One Thousand Vines

    A New Way to Understand Wine

    *SHORTLISTED FOR THE ANDRÉ SIMON DRINKS BOOK AWARD 2024** A DECANTER BEST WINE BOOK OF 2024**WINNER OF AN OIV AWARD 2024*"Dazzling" The Times Literary Supplement"Wine lovers who read this book will deeply, richly profit" The Best Wine Books of 2024 by Eric Asimov, The New York Times"Written by the very impressive Pacaline L... ... Read more

    $27.99 USD

  • The Wine Bible, 3rd Edition

    by Karen MacNeil ...
    Series series The Workman Bible Series
    It’s America’s bestselling wine book, now fully revised, updated, and in color!Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, and industry insiders, The Wine Bible is comprehensive, entertaining, authoritative, beautifully written, and endlessly interesting.Page after page grounds the reader deeply in the fundamentals—vineyards ... Read more

    $18.99 USD

  • Wine Simple

    A Totally Approachable Guide from a World-Class Sommelier

    From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generationNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a decade, yet his philosophy and approach to wine is much ... Read more

    $9.99 USD

  • Essential Winetasting

    The Complete Practical Winetasting Course

    An authoritative and inspirational winetasting course, from one of the world's leading wine educators.'Explains the mechanics of taste and tasting better than any book I've seen.' - Richard Ehrlich, Independent on SundayLearn how to taste wine, with one of the world's leading wine educators.This book offers a particularly clear and precise means of teaching yourself how to taste and how to get ... Read more

    $3.99 USD

  • Secrets of the Sommeliers

    How to Think and Drink Like the World's Top Wine Professionals

    A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories.Rajat Parr’s profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the country’s top restaurants. In Secrets ... Read more

    $16.99 USD

  • The New Wine Rules

    A Genuinely Helpful Guide to Everything You Need to Know

    by Jon Bonné ...
    Becoming a happier, more confident wine drinker is easy. The first step is to not worry about some of the needlessly complicated stuff the “experts” have been telling you.From lessons on drinking and buying, to storing and sharing, The New Wine Rules guides you through the world of wine with concise and accessible hacks from one of the world's leading wine writers. Learn why you should smell the ... Read more

    $11.59 USD

  • The Road to Burgundy

    The Unlikely Story of an American Making Wine and a New Life in France

    by Ray Walker ...
    An intoxicating memoir of an American who discovers a passion for French wine and gambles everything to chase a dream of owning a vineyard in BurgundyRay Walker had a secure career in finance until a wine-tasting vacation ignited a passion he couldn’t stifle. He quit his job and moved to France to start a winery—with little money, limited command of the French language, and no winemaking ... Read more

    $4.99 USD