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  • The People's Place

    Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today

    Celebrated former Chicago Sun-Times columnist Dave Hoekstra unearths stories as he travels, tastes, and talks his way through 20 of America's soul food restaurantsDr. Martin Luther King Jr. loved the fried catfish and lemon icebox pie at Memphis's Four Way restaurant. In New Orleans, beloved chef Leah Chase recalls introducing George W. Bush to baked cheese grits and scolding Barack Obama for ... Read more

    $14.99 USD or Free with Kobo Plus