Skip to main content
Search Button
United States Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


Showing 1 - 12 of 22 results for “patrick f fox”
Skip side bar filters

  • Advanced Dairy Chemistry

    Volume 3: Lactose, Water, Salts and Minor Constituents

    Edited by Paul L. H. McSweeney, Patrick F. Fox ...
    Series series Chemistry and Material Science (R0)
    The Advanced Dairy Chemistry series was first published in four volumes in the 1980s (under the title Developments in Dairy Chemistry) and revised in three volumes in the 1990s. The series is the leading reference source on dairy chemistry, providing in-depth coverage of milk proteins, lipids, lactose, water and minor constituents.Advanced Dairy Chemistry Volume 3: Lactose, Water, Salts, and Minor ... Read more

    $242.09 USD

  • Advanced Dairy Chemistry

    Volume 1A: Proteins: Basic Aspects, 4th Edition

    Edited by Paul L. H. McSweeney, Patrick F. Fox ...
    Series series Chemistry and Material Science (R0)
    Professor Fox’s multi-volume Advanced Dairy Chemistry set was first published in four volumes in the early 1980s. A second edition came out in the early 1990s, and an updated third edition was published a decade later. The set is the leading major reference on dairy chemistry, providing in-depth coverage of milk proteins, lipids, and lactose. The editors propose beginning the revision cycle again, ... Read more

    $215.09 USD

  • Encyclopedia of Dairy Sciences

    by Paul L.H. McSweeney, John W. Fuquay, Patrick F. Fox ...
    Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new ... Read more

    $1,538.99 USD

  • Advanced Dairy Chemistry, Volume 2

    Lipids

    Edited by Paul L. H. McSweeney, Patrick F. Fox, James A. O'Mahony ...
    Series series Biomedical and Life Sciences (R0)
    The Advanced Dairy Chemistry series was first published in four volumes in the 1980s (under the title Developments in Dairy Chemistry) and revised in three volumes in the 1990s and 2000s. The series is the leading reference on dairy chemistry, providing in-depth coverage of milk proteins, lipids, lactose, water and minor constituents.Advanced Dairy Chemistry Volume 2: Lipids, Fourth Edition, is ... Read more

    $134.09 USD

  • Cheese: Chemistry, Physics and Microbiology, Volume 1

    General Aspects

    Edited by Patrick F. Fox, Timothy M. Cogan, Timothy P. Guinee, Paul L.H. McSweeney ...
    The market for cheese as a food ingredient has increased rapidly in recent years and now represents upto approximately 50% of cheese production in some countries. Volume one is entitled General Aspects which will focus on general aspects on the principles of cheese science. This title contains up-to-date reviews of the literature on the chemical, biochemical, microbiological and physico-chemical ... Read more

    $278.99 USD

  • Fundamentals of Cheese Science

    by Timothy P. Guinee, Timothy M. Cogan, Paul L. H. McSweeney, Patrick F. Fox ...
    Series series Chemistry and Material Science (R0)
    This book provides comprehensive coverage of the scientific aspects of cheese, emphasizing fundamental principles. The book's updated 22 chapters cover the chemistry and microbiology of milk for cheesemaking, starter cultures, coagulation of milk by enzymes or by acidification, the microbiology and biochemistry of cheese ripening, the flavor and rheology of cheese, processed cheese, cheese as a ... Read more

    $215.09 USD

  • Instant Insights: Nutritional benefits of milk

    by Dr Jan Geurts, Shane V. Crowley, Dr James A. O'Mahony, Prof. Patrick F. Fox, Prof. Young W. Park, Prof Michael Gänzle ...
    Series Book 71 - Burleigh Dodds Science: Instant Insights
    This collection features four peer-reviewed reviews on the nutritional benefits of milk.The first chapter highlights the important role of milk and dairy products in human diets due to the amount of energy (calories) they provide and their ability to compensate for foods in the diet with lesser nutritional value. The chapter also reviews the dairy matrix concept and how this matrix can influence ... Read more

    $44.99 USD

  • Achieving sustainable production of milk Volume 1

    Milk composition, genetics and breeding

    by Dr Joel Ira Weller, Prof. Jennie E. Pryce, Prof. Julius van der Werf, J. P. Kastelic, Prof. D. J. Ambrose, Prof. James D. Ferguson, Dr James A. O'Mahony, Shane V. Crowley, Prof. Patrick F. Fox, Prof. Young W. Park, Dr Inge Gazi, Prof Thom Huppertz, Prof. G. LaPointe, Dr Stephanie Clark ...
    Series Book 8 - Burleigh Dodds Series in Agricultural Science
    Summarises latest research on the composition of proteins and components in milkReviews advances in understanding factors affecting milk quality eg. breeding and nutritionDiscusses current research on genetic factors affecting dairy cattle growth and health as well as ways to optimise breeding to improve the productivity of dairy cows ... Read more

    $175.49 USD

  • Devil's Mountain

    An O'toole Novel

    by Patrick Fox ...
    O'Toole is back. Once again in over his head and going beyond his authority to help a friend, he is shanghaied, shot up, shot at and left for dead before he begins to recover and realizes that what looked like a plain vanilla biological-warfare-gone-wrong-with-the-concomitant-threat-to-the-world case has a lot more facets than first met the eye.A young doctor who works at a humanitarian research ... Read more

    $3.99 USD

  • Hell's Creek

    An O'toole Novel

    by Patrick Fox ...
    After Bill Banes is killed in a spectacular but mysterious car bombing in England, O'Toole volunteers to go to London to bring back his friend's remains. Before he knows it, he's involved in a many-leveled conspiracy that becomes much more complicated than the murder it initially appeared to be.O'Toole follows up on the one consistency in the sketchy chain of evidence: Bill Banes' continuing ... Read more

    $3.99 USD

  • The Widow-Maker Heart Attack at Age 48

    Written by a Heart Attack Survivor for a Heart Attack Survivor and Their Loved Ones

    by Patrick J. Fox ...
    “The Widow-Maker Heart attack at age 48” was written by a “miracle” survivor of a massive heart attack. He provides hope and a pathway to recovery for other heart attack patients and their loved ones facing the same daunting life changing, unexpected experience. His entire first year of life after suffering his heart attack; actually dying six times, is chronicled in this book combined with his ... Read more

    $4.99 USD

  • The Cheeses of Italy: Science and Technology

    by Marco Gobbetti, Erasmo Neviani, Patrick Fox ...
    Series series Biomedical and Life Sciences (R0)
    The book will contain a detailed description on the historical aspects of cheese manufacture, a culmination of historical information on the most traditional and worldwide popular Italian cheese varieties. An overview on cheese production is also included, covering the main general aspects. An overall classification of Italian cheeses will follow, aiming to categorize all the cheese varieties that ... Read more

    $80.99 USD