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  • Our food will be fine

    How technology and climate give us new food opportunities

    What will we eat?Today the store shelves are full, but what about tomorrow? As climate change and global tensions put pressure on our food system, a new wave of possibilities is emerging: from microbes that produce food to soils that nourish us, from artificial intelligence that maps our oceans to surprising adventures in the kitchen. This book explores the crucial turning points and shows how ... Read more

    $15.49 USD or Free with Kobo Plus

  • Strategic Orientations and Innovativeness of Multinational Corporations

    A Multilevel Investigation of Consumer Perceptions and Behavioral Intentions in a Cross-National Context

    by Nele Jacobs ...
    Series series Business and Economics (German Language)
    Multinational corporations (MNCs) face significant challenges in a dynamic global business environment. In times of economic hardship and increased competition, innovativeness and the demonstration of key abilities are essential to the success and resilience of MNCs.In her research, Nele Jacobs adopts a theory-based approach to examine the interplay between a firm’s perceived strategic ... Read more

    $98.09 USD

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  • Cradle to Cradle

    Remaking the Way We Make Things

    A manifesto for a radically different philosophy and practice of manufacture and environmentalism"Reduce, reuse, recycle" urge environmentalists; in other words, do more with less in order to minimize damage. But as this provocative, visionary book argues, this approach perpetuates a one-way, "cradle to grave" manufacturing model that dates to the Industrial Revolution and casts off as much as 90 ... Read more

    $21.99 USD

  • Organizations and Management in Cross-Cultural Context

    *Winner in the Management and Leadership Textbook Category at CMI Management Book of the Year Awards 2015*An ideal course text for Organizational Behaviour, Human Resource Management or Cross-Cultural Management courses.Chapters present the fundamental theoretical approaches in all key areas including leadership, ethics and change, and then explore them in the context of culture and cross-cultural ... Read more

    $102.59 USD

  • The SAGE Handbook of Family Business

    The SAGE Handbook of Family Business captures the conceptual map and state-of-the-art thinking on family business - an area experiencing rapid global growth in research and education since the last three decades.Edited by the leading figures in family business studies, with contributions and editorial board support from the most prominent scholars in the field, this Handbook reflects on the ... Read more

    $118.99 USD

  • Ravenous

    How to get ourselves and our planet into shape

    WINNER OF THE ANDR****É SIMON FOOD BOOK AWARD 2023SHORTLISTED FOR THE GUILD OF FOOD WRITERS AWARDS 2024THE SUNDAY TIMES BESTSELLER'Brilliant - a must read' Tim Spector'Ravenous is a truly important book ... we need a food revolution to ensure children don't go hungry, eat right, and reach their potential' Tom KerridgeThe food system... ... Read more

    $10.99 USD

  • Toward Sustainable Transitions in Healthcare Systems

    Edited by Jacqueline Broerse, John Grin ...
    Series series Routledge Studies in Sustainability Transitions
    Health systems have long been considered key determinants of well-being within modern societies, a valuable resource which have faced a series of reform initiatives throughout the past decades. These reforms have been used to manage the cost of development, measure the tenability of health systems in globalizing economies and promote the increasing importance of health problems related to ... Read more

    $57.99 USD

  • How to Feed the World

    The History and Future of Food

    by Vaclav Smil ...
    An indispensable analysis of how the world really produces and consumes its food—and a scientist's exploration of how we can successfully feed a growing population without killing the planetWe have never had to feed as many people as we do today. And yet, we misunderstand the essentials of where our food really comes from, how our dietary requirements shape us, and why this impacts our planet in ... Read more

    $8.99 USD

  • The Cambridge Handbook of Consumer Psychology

    Series series Cambridge Handbooks in Psychology
    In the last two years, consumers have experienced massive changes in consumption – whether due to shifts in habits; the changing information landscape; challenges to their identity, or new economic experiences of scarcity or abundance. What can we expect from these experiences? How are the world's leading thinkers applying both foundational knowledge and novel insights as we seek to understand ... Read more

    $68.99 USD

  • The Vertical Farm

    Feeding the World in the 21st Century

    "The vertical farm is a world-changing innovation whose time has come. Dickson Despommier's visionary book provides a blueprint for securing the world's food supply and at the same time solving one of the gravest environmental crises facing us today."--StingImagine a world where every town has their own local food source, grown in the safest way possible, where no drop of water or particle of ... Read more

    $2.99 USD

  • Green Behaviors in the Workplace

    Nature, Complexity, and Trends

    Series series Business and Management (R0)
    This book examines the spectrum of green behaviors in organizational settings, focusing on the contribution that employees make through their environmental engagement. The authors provide an overview of green behaviors while clarifying the meaning of the concept and its critical importance to greening employees. By distinguishing between voluntary (e.g., encouraging colleagues to express their ... Read more

    $49.49 USD

  • David Suzuki's Green Guide

    Everyone knows that the planet is in trouble, but is there a solution? This timely book identifies the most effective ways individuals can be more green in four key areas: home, travel, food, and consumerism. It also describes how citizens can ensure that governments take the actions necessary to make sustainable lifestyles the norm instead of the exception. Environmental lawyer David Boyd and ... Read more

    $11.99 USD or Free with Kobo Plus