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“mike gerrard”

Showing 1 - 12 of 12 results for “mike gerrard”
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  • Cask Strength

    The Story of the Barrel, the Secret Ingredient in Your Drink

    by Mike Gerrard ...
    The story of the unsung hero of the world of spirits, wine, and beer and an invention as ancient and important as the wheel—the humble barrel.Without the barrel, we would have no bourbon, no oak-aged chardonnay, no barrel-aged stouts . . . and no tabasco sauce, either. From its first use by the Ancient Egyptians, the barrel has left an unmistakable imprint on human history. The Romans used it in ... Read more

    $13.99 USD

  • Behind Bars

    True Crime Stories of Whiskey Heists, Beer Bandits, and Fake Million-Dollar Wines

    by Mike Gerrard ...
    Behind Bars is filled with stories both ancient and urgent of what happens when alcohol meets crime, from illicit stills in the Scottish Highlands to moonshine in the USA, rum smuggled by Caribbean pirates to the roaring times of Prohibition, current-day gangs selling millions of dollars’ worth of fake Bordeaux, and the often-unsolved cases of people walking into a liquor store, stealing whiskey ... Read more

    $16.99 USD

  • Audiobook

    Cask Strength

    The Story of the Barrel, the Secret Ingredient in Your Drink

    by Mike Gerrard ...
    Narrated by Mike Cooper ...

    Unabridged

    5 hours 16 min

    From its first use by the Ancient Egyptians, the barrel has left an unmistakable imprint on human history. The Romans used the barrel in all corners of their vast empire, and explorers could not have charted the globe or opened up trade routes without barrels to store their food and water. And in all its thousands of years of use, the barrel's basic design has barely changed at all—a testament to ... Read more

    $18.99 USD or Free with Kobo Plus

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  • The Art of Distilling Whiskey and Other Spirits: An Enthusiast's Guide to the Artisan Distilling of Potent Potables

    An Enthusiast's Guide to the Artisan Distilling of Potent Potables

    This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the ... Read more

    $17.99 USD

  • The Curious Bartender's Rum Revolution

    Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson

    Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson. ... Read more

    $24.59 USD or Free with Kobo Plus

  • 101: Everything You Need to Know About Whiskey

    by Bob Lipinski ...
    This book presents whiskey as a “101 Introduction,” covering the basics of each major whiskey category and countries of origin: Blended American, Bourbon, Canadian, Corn, Irish, Japanese, Rye, Scotch, and Tennessee Whiskey. In addition, I’ve included a section entitled “101 Things You Need To Know About Whiskey.” Also covered are history, Prohibition, definitions & terminology, slang terms, ... Read more

    $6.99 USD or Free with Kobo Plus

  • The Billionaire's Vinegar

    The Mystery of the World's Most Expensive Bottle of Wine

    The rivetingly strange story of the world's most expensive bottle of wine, and the even stranger characters whose lives have intersected with it.The New York Times bestseller, updated with a new epilogue, that tells the true story of a 1787 Château Lafite Bordeaux—supposedly owned by Thomas Jefferson—that sold for $156,000 at auction and of the eccentrics whose lives intersected with it.Was it ... Read more

    Was $12.99 USD Now $2.99 USD

  • Anansi's Gold

    The Man Who Looted the West, Outfoxed Washington, and Swindled the World

    by Yepoka Yeebo ...
    "Catch Me if You Can meets Coming to America in this epic tale of one of the greatest scammers of all time."-NPRShortlisted for the Mark Lynton History Prize * A New York Times Notable Book of the Year * A New Yorker, NPR, Newsweek, The Economist, TIME, Slate, and WIRED Best Book of the YearThe astounding, never-before-told story of how an audacious Ghan... ... Read more

    $13.59 USD

  • The One-Minute Wine Expert

    by Ruth Cullen ...
    This concise everyperson's wine guide elucidates the essentials of vino, from grapes and wine making, to wine types and terroirs, to tips on wine tasting! Armed with this little volume, you'll hold your own in discussions about wine, select the right bottle for any meal, and serve and order wine with panache. Got a minute? That's all it takes, so download The One-Minute Wine Expert, pop that cork, ... Read more

    $0.99 USD

  • Tangled Vines

    Greed, Murder, Obsession, and an Arsonist in the Vineyards of California

    A look into the history of obsession, greed, and violence in California's wine industry—"From its explosive prologue to the very last sentence, Frances Dinkelspiel has written an utterly riveting true-crime book" ( The Los Angeles Review of Books ).A New York Times BestsellerA San Francisco Chronicle B... ... Read more

    $14.39 USD

  • Whisky, A Very Peculiar History

    Series Book 7 - A Very Peculiar History
    Whisky, A Very Peculiar History' takes a sideways look at this most inebriating beverage from its simplistic origins to its pride of place in the drinks cabinets of the world. When Henry VIII disbanded the monasteries and let those brewing monks out into the wilderness, he had no idea of the kind of beast he'd unleashed. Whisky was used as a medicine, giving 'the glow of apparent well-being' and ... Read more

    $9.89 USD or Free with Kobo Plus

  • Great Wine Made Simple

    Straight Talk from a Master Sommelier

    The updated edition of the classic introduction to wine for everyone, by Master Sommelier Andea Immer Robinson.Great Wine Made Simple established Andrea Immer Robinson as America’s favorite wine writer. Avoiding the traditional and confusingly vague wine language of “bouquet” and “nose,” it instead discussed wine in commonsense terms.Now, thoroughly revised, this edition lives up to its title by ... Read more

    $12.99 USD