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Top Series in United States

Showing 1 - 12 of 12 results for “michael wilhelm”
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  • The Sustainability of Hemp

    An Overview of Product and Use in Business

    by Jonas Michael Wilhelm Westphal ...
    Series series Economics and Finance (R0)
    The cannabis plant, as a hemp, could contribute better than previously thought to achieving the goals of the UN Sustainable Development Report, the so-called Agenda 2030 and its 17 SDGs (Sustainable Development Goals). From a health perspective, its medicinal use is the main focus, but it is also used in cosmetic products and in food offerings for humans and animals. In the context of the ... Read more

    $14.29 USD

  • A Fork in the Road

    Narrative Problem Solving for School Leaders

    by J. Michael Wilhelm ...
    A Fork in the Road presents the narrative approach to problem solving often employed by mediators and therapists as lens through which school system leaders can view the component parts of the difficult issues they face to better define and resolve them. Narrative problem solving is based on the precept that humans construct an understanding of their problems from the stories they hear and tell ... Read more

    $28.19 USD

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  • This Is Vegan Propaganda

    How a Plant-Based Diet Can Improve Your Health and Save the Planet

    by Ed Winters ...
    Discover how our food choices impact the planet and our health, and how changing what we eat can change the world, with the bestselling author of How to Go (and Stay) Vegan.‘Among the best new writing about climate change’ Financial Times‘If you give a damn about this planet, and the fate of its inhabitants (including us), read this book.’ Jonathan Balcombe, bestselling author of What ... ... Read more

    $14.59 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • Food, Inc.: A Participant Guide

    How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It

    Edited by Karl Weber, Participant ...
    Food, Inc. is guaranteed to shake up our perceptions of what we eat. This powerful documentary deconstructing the corporate food industry in America was hailed by Entertainment Weekly as "more than a terrific movie -- it's an important movie." Aided by expert commentators such as Michael Pollan and Eric Schlosser, the film poses questions such as: Where has my food come from, and who has processed ... Read more

    $9.99 USD

  • The Locavore's Dilemma

    In Praise of the 10,000-mile Diet

    by Pierre Desrochers, Hiroko Shimizu ...
    A new generation of food activists has come to believe that "sustainable farming" and "eating local" are the way to solve a host of perceived problems with our modern food supply system. By combining healthy eating and a high standard of environmental stewardship, these locavores think, we can also deliver important economic benefits and increase food security within local economies.But after a ... Read more

    $14.99 USD

  • Comfortably Unaware

    What We Choose to Eat Is Killing Us and Our Planet

    by Richard A. Oppenlander ...
    "I urge you to read Comfortably Unaware, to think about its message, discuss it with your friends—and start to change the world, one bite, one meal, one diet at a time." — Jane Goodall, PhD, DBE, UN Messenger of PeaceTackle the crucial issue of global depletion alongside Dr. Richard Oppenlander, as it relates to food choice. His straightforward research and stark mental images demonstrate the ... Read more

    $4.99 USD or Free with Kobo Plus

  • The End Of Food

    by Paul Roberts ...
    Paul Roberts, the best-selling author of The End of Oil, turns his attention to the modern food economy and finds that the system entrusted to meet our most basic need is failing.In this carefully researched, vivid narrative, Roberts lays out the stark economic realities behind modern food and shows how our system of making, marketing, and moving what we eat is growing less and less compatible ... Read more

    $9.99 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • The End of Food

    How the Food Industry Is Destroying Our Food Supply and What You Can Do About It

    by Thomas F. Pawlick ...
    An in-depth exposé of how the modern food system is putting our food supply in serious danger-with startling new evidence and guidance on what we can do to reclaim control of what we eat. ... Read more

    $11.99 USD or Free with Kobo Plus

  • The Coming Famine

    The Global Food Crisis and What We Can Do to Avoid It

    by Julian Cribb ...
    In The Coming Famine, Julian Cribb lays out a vivid picture of impending planetary crisis--a global food shortage that threatens to hit by mid-century--that would dwarf any in our previous experience. Cribb's comprehensive assessment describes a dangerous confluence of shortages--of water, land, energy, technology, and knowledge--combined with the increased demand created by population and ... Read more

    $14.29 USD

  • Whitewash

    The Story of a Weed Killer, Cancer, and the Corruption of Science

    by Carey Gillam ...
    **Rachel Carson Environment Book Award, First Place (2018)IPPY Outstanding Book of the Year: Most Likely to Save the Planet (2018)Thorpe Menn Literary Excellence Award (2018)"Reads like a mystery novel as Gillam skillfully uncovers Monsanto's secretive strategies." —Erin Brockovich"A damning picture...Gillam expertly covers a contentious front." —Publishers Weekly**"A must-read." —Booklist"Hard ... Read more

    $24.49 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • Organic Manifesto

    How Organic Food Can Heal Our Planet, Feed the World, and Keep Us Safe

    by Maria Rodale ...
    Rodale was founded on the belief that organic gardening is the key to better health both for us and for the planet, and never has this message been more urgent. Now, with Organic Manifesto, Maria Rodale, chairman of Rodale, sheds new light on the state of 21st century farming. She examines the unholy alliances that have formed between the chemical companies that produce fertilizer and genetically ... Read more

    Was $14.99 USD Now $4.99 USD

  • World Hunger

    10 Myths

    by Frances Moore Lappé, Joseph Collins ...
    "The definitive solutions-based book for all those questioning why hunger still exists when there is such an abundance of food." — The Huffington Post, "Food Tank's 2015 Recommended Fall Reading List"From bestselling authors Frances Moore Lappé and Joseph Collins comes the twenty-first century's authoritative book on world hunger. Lappé and Collins refute the myths that prevent us from addressing ... Read more

    $12.99 USD or Free with Kobo Plus