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Zahav Home

Cooking for Friends & Family

by Michael Solomonov, Steven Cook ...

Award-winning chefs and bestselling authors of the James Beard Award–winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple, achievable, and family-friendly meals.Since opening Zahav (the beloved, award-winning, and critically acclaimed restaurant in Philadelphia that serves a powerfully flavorful menu inspired by modern Israeli ... Read more

$19.99 USD

Award-winning chefs and bestselling authors of the James Beard Award–winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple, achievable, and family-friendly meals.Since opening Zahav (the beloved, award-winning, and critically acclaimed restaurant in Philadelphia that serves a powerfully flavorful menu inspired by modern Israeli
... Read more
Zahav

A World of Israeli Cooking

by Michael Solomonov, Steven Cook ...

The James Beard Award-winning chef and co-owner of Philadelphia's Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens.Ever since he opened Zahav in 2008, chef Michael Solomonov has been turning heads with his original interpretations of modern Israeli cuisine, attracting notice from the New York Times, Bon Appétit, ("an utter and total revelation"), and Eater ( ... Read more

$15.19 USD or Free with Kobo Plus

The James Beard Award-winning chef and co-owner of Philadelphia's Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens.Ever since he opened Zahav in 2008, chef Michael Solomonov has been turning heads with his original interpretations of modern Israeli cuisine, attracting notice from the New York Times, Bon Appétit, ("an utter and total revelation"), and Eater (
... Read more
Federal Donuts

The (Partially) True Spectacular Story

by Michael Solomonov, Steven Cook, Tom Henneman, Bob Logue, Felicia D'Ambrosio ...

A zany chronicle of the rise of America's hottest donut mini empire—with recipes—by the authors of Zahav, the James Beard 2016 Book of the Year."We knew absolutely nothing about making donuts." So begins this quirky story of how two James Beard Award–winners hatched a harebrained idea that resulted in a mini empire and turned Philadelphia into a donut destination. Federal Donuts is at once an ode ... Read more

$12.99 USD or Free with Kobo Plus

A zany chronicle of the rise of America's hottest donut mini empire—with recipes—by the authors of Zahav, the James Beard 2016 Book of the Year."We knew absolutely nothing about making donuts." So begins this quirky story of how two James Beard Award–winners hatched a harebrained idea that resulted in a mini empire and turned Philadelphia into a donut destination. Federal Donuts is at once an ode
... Read more
Sababa

Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook

by Adeena Sussman ...

"We should all be cooking like Adeena Sussman."--The Wall Street Journal"Sababa is a breath of fresh, sunny air."--The New York TimesIn an Israeli cookbook as personal as it is global, Adeena Sussman celebrates the tableau of flavors the region has to offer, in all its staggering and delicious varietyIn Hebrew (derived from the original Arabi... ... Read more

Was $10.99 USD Now $8.99 USD

"We should all be cooking like Adeena Sussman."--The Wall Street Journal"Sababa is a breath of fresh, sunny air."--The New York TimesIn an Israeli cookbook as personal as it is global, Adeena Sussman celebrates the tableau of flavors the region has to offer, in all its staggering and delicious varietyIn Hebrew (derived from the original Arabi...
... Read more
Israeli Soul

Easy, Essential, Delicious

by Michael Solomonov, Steven Cook ...

For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people—the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties have passed from father to son or mother to daughter for generations. To find the best versions, the authors ... Read more

$19.99 USD

For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people—the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties have passed from father to son or mother to daughter for generations. To find the best versions, the authors
... Read more

Zaytinya

Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon

by José Andrés ...

NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in ... Read more

$19.99 USD

NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in
... Read more
Shabbat

Recipes and Rituals from My Table to Yours

by Adeena Sussman ...

**Instant New York Times bestsellerNamed a Best Cookbook for Fall 2023 by the LA Times, Food & Wine, Eater, WBUR, and Simply RecipesThe author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat**As a child, Adeena Sussman looked forward to the magic of Shabbat—the traditional Jewish day of rest—all week. A treasured time when family and ... Read more

$18.99 USD

**Instant New York Times bestsellerNamed a Best Cookbook for Fall 2023 by the LA Times, Food & Wine, Eater, WBUR, and Simply RecipesThe author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat**As a child, Adeena Sussman looked forward to the magic of Shabbat—the traditional Jewish day of rest—all week. A treasured time when family and
... Read more
Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

by Eater, Hillary Dixler Canavan ...

Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... Read more

$22.69 USD or Free with Kobo Plus

Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted
... Read more
Desified

Delicious recipes for Ramadan, Eid & every day

by Zaynah Din ...

Feast on delightful desi meals for all occasionsDesified is a celebration of South Asian flavours and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including speedy breakfasts, show-stopping brunches, simple and satisfying dinners, and feasting dishes to share.Whether you're looking for the best ways to break your fast or you simply want to eat well ... Read more

$5.99 USD

Feast on delightful desi meals for all occasionsDesified is a celebration of South Asian flavours and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including speedy breakfasts, show-stopping brunches, simple and satisfying dinners, and feasting dishes to share.Whether you're looking for the best ways to break your fast or you simply want to eat well
... Read more
Cook Like a King

Recipes from My California Chinese Kitchen

by Melissa King ...

**In her debut cookbook, Top Chef All-Stars champion and award-winning chef Melissa King shares 120 of her favorite dishes, blending her California sensibility with the Chinese cuisine of her childhood.“Ever since I first tasted Melissa’s cooking on Top Chef, I’ve been waiting for this book. Her food is beautiful and comforting, elegant, and very doable.”—Padma Lakshmi**From the moment she could ... Read more

$14.99 USD

**In her debut cookbook, Top Chef All-Stars champion and award-winning chef Melissa King shares 120 of her favorite dishes, blending her California sensibility with the Chinese cuisine of her childhood.“Ever since I first tasted Melissa’s cooking on Top Chef, I’ve been waiting for this book. Her food is beautiful and comforting, elegant, and very doable.”—Padma Lakshmi**From the moment she could
... Read more
The Breakfast Bible

100+ Favorite Recipes to Start the Day

by Kate McMillan ...

Start your morning off right with this collection of over one hundred amazing breakfast and brunch recipes.When the first decision of your day is what to have for breakfast, the easy recipes and inspired ideas provided in The Breakfast Bible will make your choice an effortless one. With more than one hundred recipes covering every part of the morning meal—from eggs and bacon to fruits and grains, ... Read more

$12.99 USD or Free with Kobo Plus

Start your morning off right with this collection of over one hundred amazing breakfast and brunch recipes.When the first decision of your day is what to have for breakfast, the easy recipes and inspired ideas provided in The Breakfast Bible will make your choice an effortless one. With more than one hundred recipes covering every part of the morning meal—from eggs and bacon to fruits and grains,
... Read more
Chicano Eats

Recipes from My Mexican-American Kitchen

by Esteban Castillo ...

The winner of the Saveur Best New Voice People's Choice Award takes us on a delicious tour through the diverse flavors and foods of Chicano cuisine.Growing up among the Latino population of Santa Ana, California, Esteban Castillo was inspired to create the blog, Chicano Eats, to showcase his love for design, cooking, and culture and provide a space for authentic Latino voices, recipes, and stories ... Read more

$21.59 USD or Free with Kobo Plus

The winner of the Saveur Best New Voice People's Choice Award takes us on a delicious tour through the diverse flavors and foods of Chicano cuisine.Growing up among the Latino population of Santa Ana, California, Esteban Castillo was inspired to create the blog, Chicano Eats, to showcase his love for design, cooking, and culture and provide a space for authentic Latino voices, recipes, and stories
... Read more

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Zahav Home

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Federal Donuts

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Israeli Soul

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Zaytinya

Shabbat

Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

Desified

Cook Like a King

The Breakfast Bible

Chicano Eats

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