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All Cakes Considered

A Year's Worth of Weekly Recipes Tested, Tasted, and Approved by the Staff of NPR's "All Things Considered"

by Melissa Gray, Annabelle Breakey, Stephen Voss ...

A producer of NPR's All Things Considered takes readers on a culinary adventure in "this eclectic but cohesive cookbook" featuring 50+ cake recipes ( Publishers Weekly, starred review).Melissa Gray started as a baking novice, but soon became National Public Radio's Cake Lady. Every Monday she brought a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later, ... Read more

$12.99 USD or Free with Kobo Plus

A producer of NPR's All Things Considered takes readers on a culinary adventure in "this eclectic but cohesive cookbook" featuring 50+ cake recipes ( Publishers Weekly, starred review).Melissa Gray started as a baking novice, but soon became National Public Radio's Cake Lady. Every Monday she brought a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later,
... Read more
Balance in Action

Adopting a Life Philosophy That Works!

by Melissa Gray ...

Have you ever wondered why life can feel out of balance? Why the same issues continue to defeat you? Or why you can be going along fine one minute and then in the next you feel knocked off course?Balance in Action will lead you on a journey in mind, body and soul into a place of discovery and freedom where these questions will be answered. By focusing on each of these key aspects of life, you will ... Read more

$3.99 USD

Have you ever wondered why life can feel out of balance? Why the same issues continue to defeat you? Or why you can be going along fine one minute and then in the next you feel knocked off course?Balance in Action will lead you on a journey in mind, body and soul into a place of discovery and freedom where these questions will be answered. By focusing on each of these key aspects of life, you will
... Read more
Understanding Life in the Borderlands

Boundaries in Depth and in Motion

by David Stea, George Gavrilis, Harriett Romo, Ipek Yosmaoglu, Isa Blumi, James G. Schryver, Jamie Zech, Judith Vorrath, Melissa Gray, Mirsolav Bárta, Rachel S. Havrelock, Raquel R. Márquez, Shelley Feldman ...

Series Book 15 - Studies in Security and International Affairs
The past two decades have seen an intense, interdisciplinary interest in the border areas between states—inhabited territories located on the margins of a power center or between power centers. This timely and highly original collection of essays edited by noted scholar I. William Zartman is an attempt “to begin to understand both these areas and the interactions that occur within and across them” ... Read more

$27.89 USD

The past two decades have seen an intense, interdisciplinary interest in the border areas between states—inhabited territories located on the margins of a power center or between power centers. This timely and highly original collection of essays edited by noted scholar I. William Zartman is an attempt “to begin to understand both these areas and the interactions that occur within and across them”
... Read more

The Little French Bakery Cookbook

Sweet & Savory Recipes and Tales from a Pastry Chef and Her Cooking School

by Susan Holding ...

What if your hobby turned into attending pastry school in Paris-and a surprising career change?For Susan Holding, that’s exactly what happened.Susan was a nurse turned road warrior teaching medical professionals to use computer software. But on the weekends, her hobby was baking-usually while dreaming about mastering French pastry. While searching for a New England baking course, she mistakenly ... Read more

$15.99 USD

What if your hobby turned into attending pastry school in Paris-and a surprising career change?For Susan Holding, that’s exactly what happened.Susan was a nurse turned road warrior teaching medical professionals to use computer software. But on the weekends, her hobby was baking-usually while dreaming about mastering French pastry. While searching for a New England baking course, she mistakenly
... Read more
Ready for Dessert

My Best Recipes [A Baking Book]

by David Lebovitz ...

Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to ... Read more

Was $6.99 USD Now $5.99 USD

Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to
... Read more
Bar Tartine

Techniques & Recipes

by Nicolaus Balla, Cortney Burns ...

Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt—is obsessed over by locals and visitors, critics and chefs. It is a restaurant that defies categorization, but not description: Everything is made in-house and layered into extraordinarily ... Read more

$3.99 USD

Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt—is obsessed over by locals and visitors, critics and chefs. It is a restaurant that defies categorization, but not description: Everything is made in-house and layered into extraordinarily
... Read more
The Bread Bible

by Rose Levy Beranbaum ...

The new baking masterwork from the author of The Cake Bible and The Pie and Pastry Bible.The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her knowledge of the chemistry of baking, the accessibility of her recipes, and the incomparable taste of her creations make this book invaluable for home cooks and professional bakers alike. ... Read more

$27.99 USD

The new baking masterwork from the author of The Cake Bible and The Pie and Pastry Bible.The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her knowledge of the chemistry of baking, the accessibility of her recipes, and the incomparable taste of her creations make this book invaluable for home cooks and professional bakers alike.
... Read more
Classic Chinese Cooking

150 Irresistible Recipes Shown in 250 Stunning Photographs

by Danny Chan ...

Create fresh and delicious Chinese menus with these mouthwatering and authentic recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts. Included are established family treats, such as piquant Hot and Sour Soup, crunchy Mini Spring Rolls, delectable Peking Duck with Mandarin Pancakes, and gloriously sticky Sweet and Sour Pork. There are also less ... Read more

$1.99 USD

Create fresh and delicious Chinese menus with these mouthwatering and authentic recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts. Included are established family treats, such as piquant Hot and Sour Soup, crunchy Mini Spring Rolls, delectable Peking Duck with Mandarin Pancakes, and gloriously sticky Sweet and Sour Pork. There are also less
... Read more
Borders

A Very Short Introduction

by Alexander C. Diener, Joshua Hagen ...

Series series Very Short Introductions
Compelling and accessible, this Very Short Introduction challenges the perception of borders as passive lines on a map, revealing them instead to be integral forces in the economic, social, political, and environmental processes that shape our lives. Highlighting the historical development and continued relevance of borders, Alexander Diener and Joshua Hagen offer a powerful counterpoint to the ... Read more

$7.99 USD

Compelling and accessible, this Very Short Introduction challenges the perception of borders as passive lines on a map, revealing them instead to be integral forces in the economic, social, political, and environmental processes that shape our lives. Highlighting the historical development and continued relevance of borders, Alexander Diener and Joshua Hagen offer a powerful counterpoint to the
... Read more
Turkey, Islam, Nationalism, and Modernity: A History

by Carter Vaughn Findley ...

$28.99 USD
The Berber Identity Movement and the Challenge to North African States

by Bruce Maddy-Weitzman ...

Like many indigenous groups that have endured centuries of subordination, the Berber/Amazigh peoples of North Africa are demanding linguistic and cultural recognition and the redressing of injustices. Indeed, the movement seeks nothing less than a refashioning of the identity of North African states, a rewriting of their history, and a fundamental change in the basis of collective life. In so ... Read more

$28.49 USD

Like many indigenous groups that have endured centuries of subordination, the Berber/Amazigh peoples of North Africa are demanding linguistic and cultural recognition and the redressing of injustices. Indeed, the movement seeks nothing less than a refashioning of the identity of North African states, a rewriting of their history, and a fundamental change in the basis of collective life. In so
... Read more
The Family

A World History

by Mary Jo Maynes, Ann Waltner ...

Series series New Oxford World History
People have always lived in families, but what that means has varied dramatically across time and cultures. The family is not a "natural" phenomenon but an institution with a dynamic history stretching 10,000 years into the past. Mary Jo Maynes and Ann Waltner tell the story of this fundamental unit from the beginnings of domestication and human settlement. They consider the codification of rules ... Read more

$28.49 USD

People have always lived in families, but what that means has varied dramatically across time and cultures. The family is not a "natural" phenomenon but an institution with a dynamic history stretching 10,000 years into the past. Mary Jo Maynes and Ann Waltner tell the story of this fundamental unit from the beginnings of domestication and human settlement. They consider the codification of rules
... Read more

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Top Series in United States

Studies in Security and International Affairs

All Cakes Considered

Balance in Action

Understanding Life in the Borderlands

People who read these also enjoyed

The Little French Bakery Cookbook

Ready for Dessert

Bar Tartine

The Bread Bible

Classic Chinese Cooking

Borders

Turkey, Islam, Nationalism, and Modernity: A History

The Berber Identity Movement and the Challenge to North African States

The Family

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