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markus keller

Showing 1 - 12 of 12 results for “markus keller
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  • The Science of Grapevines

    by Markus Keller ...
    Fully revised and updated The Science of Grapevines, Fourth Edition is an introduction to the physical structure of the grapevine, its organs, their functions, and their interactions with the environment. Scientifically grounded and integrating discoveries in other plant species, it explores the physiological processes underlying grapevine form and function, their developmental and environmental ... Read more

    $157.49 USD

  • The Science of Grapevines

    by Markus Keller ...
    The Science of Grapevines, Third Edition reflects the latest insights into cultivar relationships, vascular transport, hormone action, and stress responses of grapevines. Based on the author's many years of teaching, research and practical experience with grapevines and grape production, the book is completely revised and updated, presenting a comprehensive introduction on the physical structure ... Read more

    $157.49 USD

  • The Science of Grapevines

    Anatomy and Physiology

    by Markus Keller ...
    The Science of Grapevines: Anatomy and Physiology is an introduction to the physical structure of the grapevine, its various organs, their functions and their interactions with the environment. Beginning with a brief overview of the botanical classification (including an introduction to the concepts of species, cultivars, clones, and rootstocks), plant morphology and anatomy, and growth cycles of ... Read more

    $134.99 USD

  • The Science of Grapevines

    Anatomy and Physiology

    by Markus Keller ...
    Written by a recognized expert and based on his experience in teaching the subject to students with a variety of educational backgrounds, The Science of Grapevines: Anatomy and Physiology is the only book to comprehensively explore the physiology of the grapevine as it occurs around the world.While other books have focused on the vines of specific regions, the globalization of the wine industry ... Read more

    $134.99 USD

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  • Marschner's Mineral Nutrition of Higher Plants

    Edited by Horst Marschner ...
    An understanding of the mineral nutrition of plants is of fundamental importance in both basic and applied plant sciences. The Third Edition of this book retains the aim of the first in presenting the principles of mineral nutrition in the light of current advances. This volume retains the structure of the first edition, being divided into two parts: Nutritional Physiology and Soil-Plant ... Read more

    $116.99 USD

  • Wine Science

    Principles and Applications

    Series series Food Science and Technology
    Wine Science, Fourth Edition, covers the three pillars of wine science: grape culture, wine production, and sensory evaluation. It discusses grape anatomy, physiology and evolution, wine geography, wine and health, and the scientific basis of food and wine combinations. It also covers topics not found in other enology or viticulture texts, including details on cork and oak, specialized wine making ... Read more

    $134.99 USD

  • Chemical Ecology of Insects

    Applications and Associations with Plants and Microbes

    Edited by Jun Tabata ...
    Insects have evolved very unique and interesting tactics using chemical signals to survive. Chemical ecology illustrates the working of the biological network by means of chemical analyses. Recent advances in analytical technology have opened the way to a better understanding of the more complicated and abyssal interactions of insects with other organisms including plants and microbes. This book ... Read more

    $67.99 USD

  • Marschner's Mineral Nutrition of Plants

    An understanding of the mineral nutrition of plants is of fundamental importance in both basic and applied plant sciences. The fourth edition of this book retains the aim of the first in presenting the principles of mineral nutrition in the light of current advances. Marschner's Mineral Nutrition of Plants, 4th Edition, is divided into two parts: Nutritional Physiology and Plant–Soil Relationships ... Read more

    $134.99 USD

  • Physiology of Woody Plants

    This completely revised classic volume is an up-to-date synthesis of the intensive research devoted to woody plants. Intended primarily as a text for students and a reference for researchers, this interdisciplinary book should be useful to a broad range of scientists from agroforesters, agronomists, and arborists to plant pathologists, ecophysiologists, and soil scientists. Anyone interested in ... Read more

    $132.29 USD

  • Phytoremediation of Environmental Pollutants

    Phytoremediation aids to augment bioremediation as it uses broad range plants to remediate soil, sediment, surface water and ground water that have been contaminated with toxic metals, organic, pesticides and radionuclides. This book serves to disseminate detailed up to date knowledge regarding the various aspects of phytoremediation and plant-microbe interaction. The book highlights process and ... Read more

    $68.99 USD

  • Wine Science

    Principles, Practice, Perception

    Series series Food Science and Technology
    The second edition of Wine Science: Principles, Practice, Perception updates the reader with current processes and methods of wine science, including an analysis of the advantages and disadvantages of various new grape cultivar clones, wine yeast strains, and malolactic bacteria. It also addresses current research in wine consumption as related to health. The many added beautiful color photographs ... Read more

    $161.99 USD

  • Biology of Plant Volatiles

    Plant volatiles—compounds emitted from plant organs to interact with the surrounding environment—play essential roles in attracting pollinators and defending against herbivores and pathogenes, plant-plant signaling, and abiotic stress responses. Biology of Plant Volatiles, with contributions from leading international groups of distinguished scientists in the field, explores the major aspects of ... Read more

    $70.99 USD