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Showing 1 - 12 of 12 results for “mark finke”
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  • Insects as Animal Feed

    Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets

    by Amanda Beard, Hanna Bjone, Angela Booth, John Brameld, Syrine Chaalala, Faki Chabi, Olivia Champion, Chistophe Chrysostome, William Clark, Victor Clottey, Kalifa Coulibaly, Emilie Devic, Michael Dickinson, David Drew, Virginia Emery, Norbert Erokotan, Thomas Farrugia, Mark Finke, Mohamed Gastli, Adin Y. Bloukounon-Goubalan, Kerensa Hawkey, Antoine Hubert, Marc Kenis, Gabriel Koko, Liz Koutsos, Lars-Henrik Lau Heckmann, Sean Mason, Helen Massey O'Neill, James McCulloch, Daniel Murta, Judith Nelson, Emmanuel Nkegbe, Noel Obognon, Dennis Oonincx, Tim Parr, Rajmond Percze, Sètchémè Pomalégni, Liz Quigley, Santos Rojo, Birgit Rumpold, Aliou Saïdou, Andrew Salter, Istvan Sandor, Fernand Sankara, Katharina Unger, Maureen Wakefield, Luke Wheat, Keiran Whitaker ...
    The global drive towards sustainability and improved animal health means there is a greater need for development of novel functional ingredients for the feed industry. As the requirements for protein for livestock feed and human consumption grows, the use of insect products as animal feed has gained increasing attention. Covering global production systems of insect protein, oil and chitin, as well ... Read more

    $48.99 USD

  • Culture Jamming

    Activism and the Art of Cultural Resistance

    Edited by Marilyn DeLaure, Moritz Fink ...
    A collaboration of political activism and participatory culture seeking to upend consumer capitalism, including interviews with The Yes Men, The Guerrilla Girls, among others.Coined in the 1980s, “culture jamming” refers to an array of tactics deployed by activists to critique, subvert, and otherwise “jam” the workings of consumer culture. Ranging from media hoaxes and advertising parodies to ... Read more

    $24.69 USD

  • The Whole Foot Book

    A Complete Program for Taking Care of Your Feet

    by Brett Ryan Fink, MD, Mark Stuart Mizel, MD ...
    Foot pain and injuries can thwart everyone from the athlete to even the weekend warrior. While many books review basic foot and ankle conditions, The Whole Foot Book offers numerous solutions for each problem, as there is no one best solution - different treatments work for different feet. This comprehensive resource covers footwear basics, prevention, and treatments along with clear diagrams, ... Read more

    $14.99 USD

  • Advances in Organometallic Chemistry

    Edited by Anthony F. Hill, Mark J. Fink ...
    Series Book 59 - Advances in Organometallic Chemistry
    Almost all branches of chemistry and material science now interface with organometallic chemistry--the study of compounds containing carbon-metal bonds. This widely acclaimed serial contains authoritative reviews that address all aspects of organometallic chemistry, a field that has expanded enormously since the publication of Volume 1 in 1964. - Fully updated and expanded to reflect recent ... Read more

    $194.99 USD

  • Advances in Organometallic Chemistry

    Edited by Anthony F. Hill, Mark J. Fink ...
    Series Book 61 - Advances in Organometallic Chemistry
    Almost all branches of chemistry and material science now interface with organometallic chemistry--the study of compounds containing carbon-metal bonds. This widely acclaimed serial contains authoritative reviews that address all aspects of organometallic chemistry, a field that has expanded enormously since the publication of Volume 1 in 1964. - Informs and updates on all the latest developments ... Read more

    $199.99 USD

  • Advances in Organometallic Chemistry

    Edited by Anthony F. Hill, Mark J. Fink ...
    Series Book 60 - Advances in Organometallic Chemistry
    Almost all branches of chemistry and material science now interface with organometallic chemistry--the study of compounds containing carbon-metal bonds. This widely acclaimed serial contains authoritative reviews that address all aspects of organometallic chemistry, a field that has expanded enormously since the publication of Volume 1 in 1964. - Contributions from leading authorities - Informs ... Read more

    $194.99 USD

  • Advances in Organometallic Chemistry

    Edited by Anthony F. Hill, Mark J. Fink ...
    Series Book 57 - Advances in Organometallic Chemistry
    Almost all branches of chemistry and material science now interface with organometallic chemistry--the study of compounds containing carbon-metal bonds. This widely acclaimed serial contains authoritative reviews that address all aspects of organometallic chemistry, a field that has expanded enormously since the publication of Volume 1 in 1964. - Fully updated and expanded to reflect recent ... Read more

    $211.99 USD

  • Advances in Organometallic Chemistry

    Edited by Anthony F. Hill, Mark J. Fink ...
    Series Book 58 - Advances in Organometallic Chemistry
    Almost all branches of chemistry and material science now interface with organometallic chemistry--the study of compounds containing carbon-metal bonds. This widely acclaimed serial contains authoritative reviews that address all aspects of organometallic chemistry, a field that has expanded enormously since the publication of Volume 1 in 1964. - Fully updated and expanded to reflect recent ... Read more

    $194.99 USD

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  • Aquaponics Food Production Systems

    Combined Aquaculture and Hydroponic Production Technologies for the Future

    Edited by Simon Goddek, Alyssa Joyce, Benz Kotzen, Gavin M. Burnell ...
    Series series Biomedical and Life Sciences (R0)
    This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly ... Read more

    Free

  • Looking at Edible Insects from a Food Safety Perspective: Challenges and Opportunities for the Sector

    by FAOoftheUN ...
    While insect consumption by humans or entomophagy has been traditionally practiced in various countries over generations and represents a common dietary component of various animal species (birds, fish, mammals), farming of insects for human food and animal feed is relatively recent. Production of this 'mini-livestock' brings with it several potential benefits and challenges. The objective of this ... Read more

    Free

  • Insects as Sustainable Food Ingredients

    Production, Processing and Food Applications

    Edited by M. Guadalupe Rojas, Aaron T. Dossey, Juan A. Morales-Ramos ...
    Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human ... Read more

    $125.99 USD

  • Achieving sustainable production of milk Volume 2

    Safety, quality and sustainability

    by Dr Ram Pratim Deka, Dr P. Moroni, Dr F. Welcome, M. F. Addis, Dr Bernadette O'Brien, Kieran Jordan, Erastus Kang'ethe, Jagger Harvey, Prof. Pamela L. Ruegg, Dr Réjean Bouchard, Claire Verraes, Helen Dornom, Anne-Charlotte Dockès, Nicole Sillett, Jamie Jonker, Emeritus Prof. Norman R. Scott, Curt Gooch, Ms Sophie Bertrand, Margaret E. Graves, Dr Ralph Martin, Dr J. Upton, Sabine Cardoen, E. Murphy, Dr Laurence Shalloo, M. Murphy, I. J. M. De Boer, Ben Tyson, Liza Storey, Dr Nick Edgar, Jonathan Draper, Christine Unson, Wendie Claeys, Prof. Florian Leiber, Dr A. Muller, Dr Veronika Maurer, Dr C. Schader, Anna Bieber, Dr Alison Bailey, Dr J. P. Hill, Dr John Moran, Dr J. M. K. Ojango, R. Mrode, Dr Lieve Herman, A. M. Okeyo, J. E. O. Rege, M. G. G. Chagunda, D. R. Kugonza, Dr Gidi Smolders, Dr Mette Vaarst, Dr Delia Grace, Silvia Alonso, Dr Johanna Lindahl, Sara Ahlberg, Professor Peter Groot Koerkamp ...
    Series Book 9 - Burleigh Dodds Series in Agricultural Science
    Summarises current research on pathogenic risks affecting milk and ways they can be controlled on the farm;Reviews ways of measuring and reducing the environmental impact of dairy farming such as better grassland management;Assesses the wider role of dairy farming and how it can be improved in the developing world ... Read more

    $197.99 USD