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Top Series in United States

Showing 1 - 12 of 12 results for “laurie smith”
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  • Mustards Grill Napa Valley Cookbook

    by Cindy Pawlcyn, Brigid Callinan ...
    This James Beard award-winning cookbook brings chef-owner Cindy Pawlcyn’s Midwestern sensibility and flair for reinventing American food to Napa Valley with over 150 recipes.Mustards Grill is an institution in the wine country—the friendly restaurant where locals first started going for a full plate of inventive, delicious food and a glass of Napa's finest. Chef-owner Cindy Pawlcyn, founding chef ... Read more

    Was $13.99 USD Now $9.99 USD

  • Bat Pat Vol. 1

    Monsters Among Us

    by Trevor Mueller, Laurie Smith ...
    Illustrated by Bill Walko ...
    Series series Bat Pat
    Silver siblings Martin, Leo, and Rebecca unravel mysteries along with their friend Bat Pat and cross paths with supernatural creatures of the night. But these supernatural “bad guys” are not really bad, but normal people under a curse or otherworldly characters whose actions are misunderstood by the more…well…alive. Bat Pat and the Kids aspire to be protectors of the Supernatural!!!Bat Pat follows ... Read more

    $5.99 USD

  • River City Empire

    Tom Dennison's Omaha

    by Orville D. Menard ...
    More than any other political boss of the early twentieth century, Thomas Dennison, “the Rogue who ruled Omaha,” was a master of the devious. Unlike his contemporaries outside the Midwest, he took no political office and was never convicted of a crime during his thirty-year reign. He was a man who managed saloons but never cared for alcohol; who may have incited the Omaha Race Riot of 1919 but ... Read more

    $17.99 USD

  • The Great Chiles Rellenos Book

    [A Cookbook]

    by Janos Wilder ...
    James Beard award-winning chef Janos Wilder offers more than 30 recipes for delicious chiles rellenos, ranging in complexity to suit beginning and expert home cooks alike. Wilder introduces regional Mexican rellenos, then provides contemporary interpretations, including jalape?±o poppers, roasted poblanos, sauces, and more. From choosing the right chiles to preparing them for stuffing, THE GREAT ... Read more

    $14.99 USD

  • Family-Style Meals at the Hali'imaile General Store

    [A Cookbook]

    by Beverly Gannon, Joan Namkoong ...
    Family-style dining is back in style and has been reimagined by one of the most prominent chefs in Hawaii, James Beard Award-nominee Beverly Gannon.On the road to Haleakala, Maui's most famous dormant volcano, is one of the island's favorite destinations--where a laid-back atmosphere and top-flight menu welcome both residents and tourists. Developed from the restaurant's ever-popular repertoire, ... Read more

    $6.99 USD

  • Big Small Plates

    [A Cookbook]

    by Cindy Pawlcyn, Pablo Jacinto ...
    An alternative to conventional, varietyless main-course cooking, Cindy's small plate recipes deliver the inspiration and reliability that make this new way of eating—and entertaining—practical at home.In Big Small Plates, Cindy brings home the biggest trend in eating out, with generously scaled recipes that promise less fuss and more flavors than traditional appetizers. The wide-ranging collection ... Read more

    $14.99 USD

  • Reata

    Legendary Texas Cooking [A Cookbook]

    by Mike Micallef, Julie Hatch ...
    Bold. Majestic. Storied. Texas.The Lone Star State has many traditions, among them its homegrown cuisine, which Texans have always been justly proud of, and which has been gaining followers--and respect--all over the country. The Reata restaurants have an honored place in this emerging culinary story. Reata: Legendary Texas Cuisine tells the tale of one American family that, against the ... Read more

    Was $6.99 USD Now $5.99 USD

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  • Jam Session

    A Fruit-Preserving Handbook [A Cookbook]

    by Joyce Goldstein ...
    Eater Best New Cookbook of Summer 2018 • A handbook for fruit preserving, with 75 basic and special recipes for jams, jellies, chutneys, and compotes, by chef emeritus and master preserver Joyce Goldstein.Jam Session is the lushly photographed and selective guide to making all-natural fruit preserves, organized by type of fruit and seasonal availability, with descriptions of the best varieties for ... Read more

    $7.99 USD

  • Sunny-Side Up

    More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry: A Cookbook

    by Waylynn Lucas ...
    From the perfect scrambled egg for one to special-occasion brunch crowd-pleasers, wake up to 100+ breakfast and brunch recipes from a Cake Wars judge and celebrated pastry chef“Sure to help any cook crack into the incredible, edible egg.”—Michael Voltaggio, chef/restaurateurHave you ever wished you could enjoy a delicious restaurant-quality breakfast or brunch at home with your loved ones? Sunny ... Read more

    $10.99 USD

  • From Freezer to Table

    75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing: A Cookbook

    by Polly Conner, Rachel Tiemeyer ...
    Freezer cooking has never been so easy, fun, and totally delicious.From Freezer to Table is the ultimate guidebook for transforming the way your family cooks, eats, and freezes. The chapters are packed with freezer cooking basics, practical tips for Freezer Cooking Parties and Freezer Clubs, and plenty of motivation and tools to make freezer cooking second nature. With more than 75 simple, family ... Read more

    $15.99 USD

  • American Heart Association Instant and Healthy

    100 Low-Fuss, High-Flavor Recipes for Your Pressure Cooker, Multicooker and Instant Pot®: A Cookbook

    by American Heart Association ...
    Get healthy in an instant! These 100 recipes show how to use your Instant Pot® to make heart-healthy, fuss-free, delicious meals.The Instant Pot®—a pressure cooker that does the work of seven other appliances—has inspired home cooks with its versatility, speed, and consistently delicious results. And now, the American Heart Association offers the ultimate guide to using your Instant Pot® to ... Read more

    $14.99 USD

  • Bangkok

    Recipes and Stories from the Heart of Thailand [A Cookbook]

    by Leela Punyaratabandhu ...
    From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world.WINNER OF THE ART OF EATING PRIZEEvery year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine is more popular ... Read more

    $8.99 USD