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  • Winter Harvest Cookbook

    How to Select and Prepare Fresh Seasonal Produce All Winter Long

    by Lane Morgan ...
    Series series Mother Earth News Books for Wiser Living
    The classic seasonal cookbook featuring more than two hundred recipes, including more vegan and vegetarian options in this twentieth anniversary edition.Winter Harvest Cookbook proves that you can take a seasonal approach to eating all year long. This fully updated and revised edition showcases fresh produce from the winter garden or local market, rounded out by introductions to unfamiliar ... Read more

    $12.99 USD or Free with Kobo Plus

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    Quick and Simply Satisfying Plant-based Recipes: A Cookbook

    by Angela Liddon ...
    **An instant New York Times bestseller!Angela Liddon’s eagerly awaited follow-up to the New York Times bestseller The Oh She Glows Cookbook, featuring more than one hundred quick-and-easy whole-foods, plant-based recipes to keep you glowing every day of the year.**Angela Liddon’s irresistible and foolproof recipes have become the gold standard for plant-based cooking. Her phenomenally popular blog ... Read more

    Was $20.99 USD Now $17.99 USD

  • The New Persian Kitchen

    [A Cookbook]

    by Louisa Shafia ...
    This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients.In The New Persian Kitchen, acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant ... Read more

    $13.99 USD

  • The New Midwestern Table

    200 Heartland Recipes: A Cookbook

    by Amy Thielen ...
    Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She ... Read more

    Was $10.99 USD Now $6.99 USD

  • The Farmer's Wife Canning & Preserving Cookbook

    Edited by Lela Nargi ...
    The spiced peaches and icebox pickles, dilly beans and tomatoes in every shape and form, the blackberry jam and hot pepper jelly--it's summer, and a whole world of summers past, in a jar. Pack the pantry the way Grandma did, and put away the sweetest fruits and preserves, the most tender savory vegetables, the taste of the sunny day and the scent of the crisp harvest air, with more than 250 blue ... Read more

    $12.99 USD or Free with Kobo Plus

  • The Art of Simple Food

    Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook

    by Alice Waters ...
    An indispensable resource for home cooks from the woman who changed the way Americans think about food.Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has “single-handedly chang[ed] the American palate” according to the New York Times. Her simple but inventive dishes focus on a passion for flavor and a reverence for locally ... Read more

    $6.99 USD

  • Mark Bittman's Kitchen Express

    404 inspired seasonal dishes you can make in 20 minutes or less

    by Mark Bittman ...
    Award-winning cookbook author and popular New York Times columnist Mark Bittman offers 404 quick, easy seasonal recipes, now in paperback.DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL?In Mark Bittman’s Kitchen Express, “America’s foremost home cook” (New York Observer) presents more than 400 incredibly fast and easy recipes tailored to each season and presented in a simple, straightforward style. ... Read more

    $13.99 USD

  • Let's Talk Turkey . . . And All the Trimmings

    100 Delicious Holiday Recipes, Tips, and Ideas from America's Top Magazines

    by Hearst ...
    One hundred delicious holiday recipes, tips, and ideas from America's top magazinesWhether you're hosting your first turkey dinner or you're a time-tested pro, you'll find new recipes and ideas in this collection from Good Housekeeping, Redbook, Country Living, and Woman's Day that will make this year's holiday meal super-delicious—and practically stress-free. Tips and illustrated how-tos will ... Read more

    $12.99 USD or Free with Kobo Plus

  • The Cookie Party Cookbook

    The Ultimate Guide to Hosting a Cookie Exchange

    Throw the Ultimate Cookie Swap Party with Robin Olson's Delightful Guide and Recipes!In Cookie Party Cookbook, Robin Olson, the country's foremost promoter of cookie swapping parties, shares her expertise and passion for creating the perfect baking event. This comprehensive guide features 176 classic and inventive recipes for cookies, bars, no-bakes, and simple candies, such as Peppermint Pinwheel ... Read more

    $11.99 USD

  • Good and Simple

    Recipes to Eat Well and Thrive: A Cookbook

    Discover how simple and delicious eating well can be.Jasmine and Melissa Hemsley are revolutionizing how we eat. Experts on wholesome, nutritious cooking and living a healthy, fashionable lifestyle, the sisters teach people how to enjoy real food to feel happier and more energized. Their simple philosophy of eliminating gluten, grains, and refined sugars, while focusing on maximizing nutrition has ... Read more

    $11.99 USD

  • Scratch

    Home Cooking for Everyone Made Simple, Fun, and Totally Delicious: A Cookbook

    by Maria Rodale ...
    IACP COOKBOOK AWARD NOMINEEMaria Rodale was raised on real food. She doesn’t think of eating homemade, from scratch meals as part of a trend or movement; it has always been her life. Raised in a family of farmers, bakers, chefs, gardeners, and publishers, Maria is used to growing, cooking, reading and writing about, and eating organic, delicious food. And now, for the first time ever, she’s ... Read more

    $6.99 USD

  • The Farmer's Wife Harvest Cookbook: Over 300 blue-ribbon recipes!

    Over 300 blue-ribbon recipes!

    by Lela Nargi ...
    Another addition to the popular Farmer's Wife series, The Farmer's Wife Harvest Cookbook includes over 300 recipes for feeding folks-and in some cases, a lot of folks-during the harvest months. Some of the recipes will help you put together a simple, informal hot meal for friends and family; others will help you figure out what to do with your own garden and farmer's market bounty; and still ... Read more

    $11.59 USD