Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


kate eddison

Showing 1 - 12 of 12 results for “kate eddison
Skip side bar filters
  • Classic Desserts: 140 Delectable Dishes Shown in 250 Stunning Photographs

    by Kate Eddison ...
    Desserts are an irresistible treat that can be the perfect way to finish off any meal. Whether it's a light fruity dish on a summers evening, or a hearty pudding on a cold winters night everybody has their own perfect sweet dish. This book contains classic recipes from around the world, divided into chapters covering Ice Cream and Iced Desserts; Cold Puddings; Pies, Tarts and Cheesecakes; Cakes, ... Read more

    $2.99 USD

People who read this also enjoyed

  • wagamama Soul Kitchen

    The Art of Cooking and Eating in 70 Recipes, the brand new book for 2024

    The latest cookbook from the much-loved Asian and japanese-inspired restaurant brand, celebrating wagamama's travels across the Asian continent in 70 all-new and authentic recipes, from hot honey-fried chicken to noodles on the go.Journeying from the restaurants' own open kitchens, wagamama travels across the Asian continent in search of the heroes serving up soul to their communities. Visiting ... Read more

    $5.99 USD

  • Welcome Home Pies, Crisps, and Crumbles

    Easy and Delicious Treats for Every Season

    Series series Welcome Home
    127 Easy Recipes for Perfect Pies, Crisps, and Crumbles from the Editor of the New York Times Bestselling Fix-It and Forget-It Series!Here are 127 scrumptious pies, crisps, and crumbles that are easy to prepare and will wow your friends and family. There are plenty of options here for everyone, whether you prefer to use your slow cooker, stovetop, or oven. Each delicious recipe includes ... Read more

    $1.99 USD

  • The Amorino Guide to Gelato

    Learn to Make Traditional Italian Desserts—75 Recipes for Gelato and Sorbets

    Translated by Bob Mitchell ...
    The Comprehensive Guide for Any Gelato Lover or Frozen Dessert Afficionado!Learn the ins and outs of gelato, sorbet, and ice cream from the masters: how it's made, how to create different flavors and aesthetics, and more. Combining sweet flavors and scents with the smoothness of ice cream, fruits with the freshness of sorbets, choosing the best ingredients and the most natural; this is the passion ... Read more

    $1.99 USD

  • The Pastry School

    Sweet and Savoury Pies, Tarts and Treats to Bake at Home

    by Julie Jones ...
    'If you think that Julie Jones's beautiful creations are beyond you, think again. This is as clear and approachable a cookbook as you could wish for. Jones shares all her tips and tricks as she gently walks you through ten different pastries and gorgeous recipes for sweet and savoury pies and tarts. It's worth buying the book for the chicken and chorizo pie recipe alone. Absolutely inspiring.' ... Read more

    $3.99 USD

  • Every Day is Saturday

    Recipes + Strategies for Easy Cooking, Every Day of the Week

    Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit100+ delicious easy-to-follow recipes and strategies to make weeknight cooking a breeze: From beloved cookbook author and recipe developer Sarah Copeland, Every Day Is Saturday brims with inspiration. With more than 100 beautiful recipes that make weeknight cooking simple, gorgeous food and lifestyle photography, and easy ... Read more

    $11.99 USD or Free with Kobo Plus

  • Cheesecake Recipes

    by Tiziana M. ...
    Many cheesecake recipes ... Read more

    $5.99 USD or Free with Kobo Plus

  • Chocolate Heaven! 500 Scrumptious Chocolate Recipes

    by Lamont Clark ...
    It is hard to pin down when chocolate was born but its clear that it was cherished from the start. Chocolate manufacturing is a more than $4 billion industry in the U.S., and the average American eats at least 1/2 lb of the stuff per month. Now, you have at your finger tips 500 recipes in a variety of forms. Whether you prefer your chocolate in a cookie, cake,or a drink, now have a lot of choices! ... Read more

    $0.99 USD or Free with Kobo Plus

  • Cookies, Brownies, Bars and Biscuits: 150 Delicious Recipes Shown in 270 Stunning Photographs

    Everyone loves the smell of freshly baking cookies, recalling emotive images of home, comfort foods and golden childhoods. This book contains over 150 wonderfully evocative recipes for traditional, best-loved and classic cookies, biscuits, bars and brownies from all over the world that will delight, inspire and fill your kitchen with delicious baking all year round. There are recipes for everyone ... Read more

    $4.99 USD

  • Sauces, Salsas, Dressings and Dips: Transform Your Cooking with 150 Delicious Ideas for Every Kind of Dish, Shown in 300 Stunning Photographs

    A well-made sauce can turn the simplest of ingredients into a culinary masterpiece. Now you can bring out the wonderful tastes and aromas in your food with this collection of over 150 quick and easy recipes for delicious sauces, hot and fiery salsas, creamy dips, tasty relishes, spicy marinades and simple dressings. It features a range of classic sauces, including beurre blanc, bearnaise and ... Read more

    $1.99 USD

  • Classic Pasta:150 Inspiring Recipes Shown in 350 Stunning Photographs

    by Jeni Wright ...
    Pasta is an ingredient like no other. Cheap to buy, easy to cook, delicious to eat and incredibly versatile, Italy's most famous culinary export has become the world's best-loved food. 150 fantastic recipes are packed into this fresh, bright and contemporary volume with its wealth of innovative ideas. Chapters include Broths and Soups, Tomato Sauces, Cream Sauces, Fish and Shellfish, Meat and ... Read more

    $4.99 USD

  • Traditional Italian Cooking: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs

    Italy is home to a wonderful range of delicious dishes. Each region has its own best-loved ingredients and cooking techniques and unique character. Fresh, bright and contemporary, this beautiful book is filled with 130 traditional and contemporary recipes. Each dish has details of all the ingredients you will need and easy-to-follow instructions to help you achieve perfect results. With chapters ... Read more

    $2.99 USD