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  • Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer

    by John Sheppard ...
    Written as an introduction to the science of brewing and beer fermentation, this book provides an up-to-date overview of the science behind the various operations involved in the making of beer. Various subject-matter experts contribute their knowledge and unique perspectives on the most important topics in brewing, appealing to all readers wishing to expand their understanding of the chemical, ... Read more

    $34.19 USD

  • London Plaques

    Series Book 568 - Shire Library
    London's buildings are dotted with commemorative plaques.Many are the famous blue plaques, indicating where a famous person was born, lived, stayed, or if a significant event took place there, or an earlier use of the site. This book is a comprehensive gazetteer of all of London's plaques.Using Derek Sumeray's classic book as a basis, this thoroughly revised new edition arranges plaques ... Read more

    $11.39 USD

  • Audiobook

    The History of The Remarkable Life of John Sheppard

    Unabridged

    1 hour 17 min

    The History of the Remarkable Life of John Sheppard by Daniel Defoe: Dive into the world of crime and adventure with The History of the Remarkable Life of John Sheppard by Daniel Defoe. This captivating biography recounts the life of the notorious 18th-century English thief, John Sheppard, and his daring exploits.Key Aspects of the Book The History of the Remarkable Life of John Sheppard:Crime and ... Read more

    $3.99 USD or Free with Kobo Plus

  • Audiobook

    Troilus and Cressida

    Series series Argo Classics

    Unabridged

    3 hours 10 min

    William Collins Books and Decca Records are proud to present ARGO Classics, a historic catalogue of classic prose and verse read by some of the world’s most renowned voices. Originally released as vinyl records, these expertly remastered stories are now available to download for the first time.‘He eats nothing but doves, love, and that breeds hot blood, and hot blood beget hot thoughts, and hot ... Read more

    $16.99 USD

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  • Audiobook

    Henry VI, Part 2

    Series Audiobook 2 - The Arkangel Shakespeare Collection

    Unabridged

    3 hours 1 min

    Rife with intrigue and treachery, this history play depicts the onset of the fifteenth-century Wars of the Roses between the houses of Lancaster and York.Young King Henry VI has married the beautiful Margaret of Anjou, but the new queen is ruthless and ambitious. Supported by the powerful Duke of Suffolk, Margaret plots the overthrow of her enemies, chief among them the Duke of Gloucester. But the ... Read more

    $14.95 USD or Free with Kobo Plus

  • Audiobook

    Love’s Labor’s Lost

    Series series The Arkangel Shakespeare Collection

    Unabridged

    2 hours 26 min

    A play replete with puns and double-entendres, this is one of Shakespeare’s earliest and most lighthearted.The young king of Navarre and three of his courtiers have vowed to lock themselves away for three years of study and fasting, and to forswear the company of women for this period. No sooner is their vow made than it is tested, however, as the princess of France and three of her ladies arrive ... Read more

    $14.95 USD or Free with Kobo Plus

  • Molecular Gastronomy

    Exploring the Science of Flavor

    by Hervé This ...
    Series series Arts and Traditions of the Table Perspectives on Culinary History
    "Taking kitchen science to a whole new (molecular) level, Hervé This is changing the way France---and the world—cooks."— GourmetBringing the instruments and experimental techniques of the laboratory into the kitchen, Hervé This—international celebrity and founder of molecular gastronomy—uses recent research in the chemistry, physics, and biology of food to challenge traditional ideas about cooking ... Read more

    $12.99 USD or Free with Kobo Plus

  • Mini Farming Guide to Fermenting

    Self-Sufficiency from Beer and Cheese to Wine and Vinegar

    Brett Markham, author of Mini Farming: Self-Sufficiency on ¼ Acre, explains how to ferment just about anything you can grow, and reminds us that gourmet cheeses, fancy vinegars, and store-bought wines can be expensive—making your own can not only be fun but will save money. Learn to make sourdough or experiment with making wine using a countertop juice machine. Inside you’ll find recipes and ... Read more

    $10.99 USD

  • Kit Winemaking: The Illustrated Beginner's Guide to Making Wine from Concentrate

    The Illustrated Beginner's Guide to Making Wine from Concentrate

    Kit Winemaking provides beginners with day-by-day instructions on making superlative kit wines, often undistinguishable from homemade ones crafted from grapes, or even commercial wines.The trend is clearthere is an increasing number of new wine hobbyists with one out of five just starting out in home winemaking and two-thirds using kits/concentrate. With the vast improvement in kit qualityand ... Read more

    $8.69 USD

  • Craft Cider Making

    Third Edition

    by Andrew Lea ...
    This new edition of the best-selling Craft Cider Making is fully revised and updated. Packed with essential advice and information, it gives step-by-step instruction for small scale cider making. It retains the best of traditional practice but also draws on modern understanding of orcharding and fermentation science. Written by an award-winning cider maker, it guides beginners into the rewarding ... Read more

    $14.09 USD

  • Brew Chem 101

    The Basics of Homebrewing Chemistry

    by Lee W. Janson ...
    Understand the science that goes into making your favorite beverage. This crash course in brewing chemistry makes it easy for every homebrewer to make better beer. Using simple language and helpful diagrams, Lee W. Janson guides you through every chemical reaction in the brewing process and explains how you can avoid potential problems. Steer away from common mistakes in taste, fermentation, and ... Read more

    $12.99 USD

  • Beer:Tap into the Art and Science of Brewing

    Tap into the Art and Science of Brewing

    Written by one of the world's leading authorities and hailed by American Brewer as "brilliant" and "by a wide margin the best reference now available," Beer offers an amusing and informative account of the art and science of brewing, examining the history of brewing and how the brewing process has evolved through the ages. The third edition features more information concerning the history of beer ... Read more

    $41.39 USD