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Showing 1 - 12 of 12 results for “john holah”
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  • Effective microbiological sampling of food processing environments (1999)

    by Dr. John Holah ...
    Adopt a structured approach to identifying environmental sources of microbial food contaminants, as a means of promoting food safety. Microbial contamination of food products can arise not only from the product itself (e.g. raw materials, ingredients) but also from the environment - during processing, storage and distribution. Effective sampling of the food environment for problem microorganisms ... Read more

    $78.79 USD or Free with Kobo Plus

  • Hygienic Design of Food Factories

    Edited by John Holah, Huub L. M. Lelieveld, Frank Moerman ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Advances in food safety knowledge, combined with the continuing rapid development of new food products, have had an impact on the need for improved hygiene in the food manufacturing infrastructure. This has created a need for the second edition of Hygienic Design of Food Factories, which expands all existing chapters and includes new topics, such as cold storage and the control of air in food ... Read more

    $328.49 USD

  • Handbook of Hygiene Control in the Food Industry

    Edited by John Holah, M A Mostert, H.L.M. Lelieveld ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Developments such as the demand for minimally-processed foods have placed a renewed emphasis on good hygienic practices in the food industry. As a result there has been a wealth of new research in this area. Complementing Woodhead's best-selling Hygiene in the food industry, which reviews current best practice in hygienic design and operation, Handbook of hygiene control in the food industry ... Read more

    $305.99 USD

  • Handbook of Hygiene Control in the Food Industry

    Edited by John Holah, Domagoj Gabric, H.L.M. Lelieveld ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Handbook of Hygiene Control in the Food Industry, Second Edition, continues to be an authoritative reference for anyone who needs hands-on practical information to improve best practices in food safety and quality. The book is written by leaders in the field who understand the complex issues of control surrounding food industry design, operations, and processes, contamination management methods, ... Read more

    $296.99 USD

  • Hygiene in Food Processing

    Principles and Practice

    Edited by John Holah, David Napper, H.L.M. Lelieveld ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    The hygienic processing of food concerns both potential hazards in food products and the regulation, design, and management of food processing facilities. This second edition of Hygiene in Food Processing gives a revised overview of the practices for safe processing and incorporates additional chapters concerning pest control, microbiological environmental sampling, and the economics of food ... Read more

    $265.49 USD

  • Hygienic Design of Food Factories

    Edited by John Holah, Huub L. M. Lelieveld ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Food safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products. Hygienic design of food factories provides an authoritative overview of hygiene control in the design, construction and renovation of food factories.The business case for a new or refurbished food factory, its equipment needs and the impacts on factory ... Read more

    $305.99 USD

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    111 Questions and Answers in Packaging Technology is a practical educational reference and detailed study guide for those aspiring to become packaging professionals through formal and informal training.Sola Somade and Tunji Adegboye together possess over thirty years of experience in handling packaging matters at both Unilever and Cadbury Nigeria Plc and offer not only their hands-on experience as ... Read more

    $6.99 USD

  • AQA AS/A-Level Design and Technology: Product Design

    by Will Potts, Julia Morrison, Ian Granger, Dave Sumpner ...
    Exam Board: AQALevel: AS/A-levelSubject: Design & TechnologyFirst Teaching: September 2017First Exam: June 2018Encourage your students to be creative, innovative and critical designers with a textbook that builds in-depth knowledge and understanding of the materials, components and processes associated with the creation of products.Our expert aut... ... Read more

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  • Essential Hempcrete Construction

    The Complete Step-by-Step Guide

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  • Food Toxicology

    Edited by Debasis Bagchi, Anand Swaroop ...
    Food toxicology studies how natural or synthetic poisons and toxicants in diverse food products cause harmful, detrimental, or adverse side effects in living organisms. Food toxicology is an important consideration as food supply chain is becoming more multinational in origin, and any contamination or toxic manifestation may cause serious, wide-spread adverse health effects. Food Toxicology covers ... Read more

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  • The Smart Living Handbook

    Creating a healthy home in an increasingly toxic world

    by Melissa Wittig, Danielle King ...
    Is your home healthy? Would you know if it wasn’t? This book is for those who are; renovating or building, a parent or expecting a baby, suffering from asthma or allergies, recovering from an illness, active in creating a healthy lifestyle. Discover how to create a beautiful home for your family that is functional, energy efficient and supports good health. Explore strategies to minimise your ... Read more

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