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jilly lagasse

Showing 1 - 12 of 12 results for “jilly lagasse
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  • The Lagasse Girls' Big Flavor, Bold Taste--and No Gluten!

    100 Gluten-Free Recipes from EJ's Fried Chicken to Momma's Strawberry Shortcake

    When you have to give up gluten, either for yourself or a family member, you may think you have to say good-bye to all of the comforting foods you love. It's hard enough adopting a new way of eating, but the idea of giving up your favorite fried chicken, mac 'n' cheese, or oatmeal raisin cookies is downright unfair and intimidating (and if your kids are the ones diagnosed, it can be even more ... Read more

    $14.99 USD

  • The Gluten-Free Table

    The Lagasse Girls Share Their Favorite Meals

    The Gluten-Free Table provides a well-balanced base of recipes that can add flavor and enjoyment to the menus of even the most demanding gluten-free eaters. With appetizers, soups, salads, sides, entrees, and desserts, the book has something for everyone!Imagine growing up with a father known for his rich, Creole-style cooking, who instilled a love and appreciation of food from the very start. Now ... Read more

    $10.99 USD

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  • 101 Best Gluten-Free Foods

    A rapidly growing number of people are affected by an intolerance for foods that contain gluten. In some people the symptoms of gluten sensitivity may include bloating, abdominal discomfort, pain or diarrhea. Or it may be felt with a variety of extra-intestinal symptoms including headaches and migraines, lethargy and tiredness, attention-deficit disorder and hyperactivity, autism and schizophrenia ... Read more

    $2.99 USD or Free with Kobo Plus

  • The Whole Life Nutrition Cookbook

    Over 300 Delicious Whole Foods Recipes, Including Gluten-Free, Dairy-Free, Soy-Free, and Egg-Free Dishes

    Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in The Whole Life Nutrition Cookbook they provide information on the importance of ... Read more

    $13.99 USD

  • The Dairy-Free & Gluten-Free Kitchen

    150 Delicious Dishes for Every Meal, Every Day [A Cookbook]

    Pizza, Pancakes, French Toast, Lasagna, Ice Cream, Brownies—you thought they were off-limits forever but now they’re back on the menu!The Dairy-Free & Gluten-Free Kitchen offers more than 150 flavor-packed recipes created especially for those who must avoid dairy and gluten in their diets—proving that you no longer have to abandon the foods you love, even when you do have to give up the dairy and ... Read more

    $4.99 USD

  • The Candida Directory

    The Comprehensive Guidebook to Yeast-Free Living

    Candida albicans, in its benign state, lives quietly within our bodies. But when confronted with wide-spectrum antibiotics, birth control pills, steroids, and a sugar-rich diet, this yeast can proliferate, causing a variety of medical problems. Depression, anxiety, tiredness, allergies, and migraine headaches are some of the symptoms. In the past, besides medication, this disease has been treated ... Read more

    $15.99 USD

  • Never Diet Again

    Escape the Diet Trap Forever

    Series Book 1 - Healthy Junk
    Throw away those disgusting diet shakes, you shouldn't have to be made to feel like a lab rat... eating a chemical cocktail through a straw is not sustainable. Forget the old concept of counting carbs and calories, you have every reason to eat what you really want, and no reason not to. Whether your dream is quitting the diet roller coaster, experiencing real love for yourself, competing at your ... Read more

    $17.99 USD

  • Food Allergies

    by Helen Stracey ...
    Series series Collins Need to Know?
    This one-stop practical guide will show how to understand the allergies of yourself, your family and your friends. To make your progress easier, it comes in a handy two-colour format with expert tips and advice throughout.Food allergies are on the increase and are becoming more severe and complex. This is an easy-to-read guide that provides advice on living with a food allergy or intolerance and ... Read more

    $0.99 USD

  • Food Rules: Ultimate Boxed Set of Healthy Eating & Nutrition: Detox Diet and Superfoods Edition

    Detox Diet and Superfoods Edition

    It’s true that what you eat defines you. If you eat healthy, you will happier and more productive. Otherwise, you won’t have the energy to get anything on your list done. Let good food rule. Let your body enjoy a nutritious diet while losing weight. Here’s a three-book collection that discusses the detox and superfoods diet in detail. Enjoy the good read. ... Read more

    $4.99 USD

  • Alternative Baker

    Reinventing Dessert with Gluten-Free Grains and Flours

    AN IACP AWARD-WINNING COOKBOOK100+ Recipes Featuring Corn, Oat, Chestnut, Almond, Buckwheat, Sorghum and Other Gluten-Free FloursDiscover a Unique Palette of Textures, Tastes and Fragrances You Never Knew ExistedHave you indulged in a golden corn flour biscuit that tastes like sunshine, or experienced the earthy sweetness of chestnut flour? Did you know teff flour smells of malted chocolate milk, ... Read more

    $11.99 USD

  • Living Gluten and Dairy-Free with French Gourmet Food

    by Alain Braux ...
    Chef Braux demonstrates a vast knowledge of the gluten-free, casein-free diet, bringing together in one book not only how and why this diet works for both individuals on the Autism spectrum and for those diagnosed with Celiac disease, but also recipes, resources, and a concise shopping list. I highly recommend this book to anyone that would like to improve their health with the GFCF diet.Alain ... Read more

    $9.99 USD or Free with Kobo Plus

  • GMOs in your Food? Essays & Recipes

    What a wonderful resource, Chef Alain Braux has created for us! In his 5th book on food and health, Alain Braux explores the dark sides of genetically modified organisms (GMOs) in our environment. He reviews how GMOs came to be and then became a major force in our current agricultural and industrial environment and, most importantly, how GMOs are beginning to adversely affect our health. Chef ... Read more

    $2.99 USD or Free with Kobo Plus