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Children's Literacy Practices and Preferences

Harry Potter and Beyond

by Jane Sunderland, Steven Dempster, Joanne Thistlethwaite ...

Series series Routledge Research in Literacy
Over the past few decades there have been intense debates in education surrounding children’s literacy achievement and ways to promote reading, particularly that of boys. The Harry Potter book series has been received enthusiastically by very many children, boys and girls alike, but has also been constructed in popular and media discourses as a children’s, particularly a boys’, literacy saviour. ... Read more

$62.99 USD

Over the past few decades there have been intense debates in education surrounding children’s literacy achievement and ways to promote reading, particularly that of boys. The Harry Potter book series has been received enthusiastically by very many children, boys and girls alike, but has also been constructed in popular and media discourses as a children’s, particularly a boys’, literacy saviour.
... Read more
Feasting on Food Storage: Delicious and Healthy Recipes for Everyday Cooking

by Jane P. Merrill, Karen M. Sunderland ...

Your food storage contains delectable delights when you know how to use it!Eating stored food rotates your food supply, saves you money, and supports your health, and it keeps you prepared for any emergency. In addition to learning the ins and outs of food storage, try over 200 mouthwatering recipes, including:Brown Sugar MuffinsCreamy Taco SoupChicken CacciatoreTexas Sheet Cake BrowniesFeasting ... Read more

$7.99 USD or Free with Kobo Plus

Your food storage contains delectable delights when you know how to use it!Eating stored food rotates your food supply, saves you money, and supports your health, and it keeps you prepared for any emergency. In addition to learning the ins and outs of food storage, try over 200 mouthwatering recipes, including:Brown Sugar MuffinsCreamy Taco SoupChicken CacciatoreTexas Sheet Cake BrowniesFeasting
... Read more

The Primal Blueprint Cookbook

Primal, Low Carb, Paleo, Grain-Free, Dairy-Free and Gluten-Free

by Jennifer Meier, Mark Sisson ...

Enjoy this comprehensively updated, expanded, and redesigned paperback version of the original bestseller, which was one of the first primal/paleo cookbooks ever published back in 2010. The all-new design features stunning photography, an overview education on primal eating, shopping and lifestyle elements, updated recipes with macronutrient breakdowns and metric conversions, do-it-yourself ... Read more

$19.99 USD or Free with Kobo Plus

Enjoy this comprehensively updated, expanded, and redesigned paperback version of the original bestseller, which was one of the first primal/paleo cookbooks ever published back in 2010. The all-new design features stunning photography, an overview education on primal eating, shopping and lifestyle elements, updated recipes with macronutrient breakdowns and metric conversions, do-it-yourself
... Read more
Beginner's Guide to Pickling

Easy Recipes for Pickles, Sauerkraut, Kimchi, and More

by Katherine Green ...

Discover the art of pickling with this step-by-step guide for beginnersPickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley of flavorful, healthy foods. With the Beginner's Guide to Pickling, you'll find everything you need to create delicious pickles of your own. It's filled with advice, illustrations, and troubleshooting ... Read more

$9.59 USD

Discover the art of pickling with this step-by-step guide for beginnersPickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley of flavorful, healthy foods. With the Beginner's Guide to Pickling, you'll find everything you need to create delicious pickles of your own. It's filled with advice, illustrations, and troubleshooting
... Read more
Try-It Diet: Coconut Oil Diet

A two-week healthy eating plan

by Adams Media ...

Series series Try-It Diet Cookbooks
Think all diets have to be boring and bland? Think again. With Try-It Diet: Coconut Oil Diet, you’ll get a taste for the nutritional plan without having to give up great tasting food like Caribbean Crab Dip, Chicken Satay with Peanut Coconut Sauce, and Cheesy Garlic Biscuits. Now the information you need to start eating healthy and living fully is right at your fingertips. And with two weeks worth ... Read more

$2.99 USD

Think all diets have to be boring and bland? Think again. With Try-It Diet: Coconut Oil Diet, you’ll get a taste for the nutritional plan without having to give up great tasting food like Caribbean Crab Dip, Chicken Satay with Peanut Coconut Sauce, and Cheesy Garlic Biscuits. Now the information you need to start eating healthy and living fully is right at your fingertips. And with two weeks worth
... Read more
The Ultimate Healthy Dehydrator Cookbook

150 Recipes to Make and Cook with Dehydrated Foods

by Pamela Ellgen ...

Dehydrate food at home!Dehydrating is the perfect solution for those who want to make the most of their garden's output, create unprocessed snacks, and prepare meals that cost dimes instead of dollars. The Ultimate Healthy Dehydrator Cookbook is the first book of its kind that shows how to affordably build a pantry full of dried foods and use them to make healthy dishes.The reasons for ... Read more

$12.99 USD or Free with Kobo Plus

Dehydrate food at home!Dehydrating is the perfect solution for those who want to make the most of their garden's output, create unprocessed snacks, and prepare meals that cost dimes instead of dollars. The Ultimate Healthy Dehydrator Cookbook is the first book of its kind that shows how to affordably build a pantry full of dried foods and use them to make healthy dishes.The reasons for
... Read more
Brassicas

Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, BrusselsSprouts and More [A Cookbook]

by Laura B. Russell ...

A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.The eighty inventive, flavorful recipes presented in Brassicas play to each vegetable’s strengths, favoring techniques that celebrate ... Read more

$12.99 USD

A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.The eighty inventive, flavorful recipes presented in Brassicas play to each vegetable’s strengths, favoring techniques that celebrate
... Read more
The Power Greens Cookbook

140 Delicious Superfood Recipes

by Dana Jacobi ...

140 delicious, healthy recipes for dark, leafy greens that will please your palate and inspire you to clean your plate, including vegan, vegetarian, and gluten-free options.Kale and collards don’t have to be the only greens on your shopping list anymore. Rising stars include romaine and parsley, Brussels sprouts and beet greens, and more. But say the words “Eat your greens,” and even though we ... Read more

$4.99 USD

140 delicious, healthy recipes for dark, leafy greens that will please your palate and inspire you to clean your plate, including vegan, vegetarian, and gluten-free options.Kale and collards don’t have to be the only greens on your shopping list anymore. Rising stars include romaine and parsley, Brussels sprouts and beet greens, and more. But say the words “Eat your greens,” and even though we
... Read more
Foolproof Preserving and Canning

A Guide to Small Batch Jams, Jellies, Pickles, and Condiments

Edited by America's Test Kitchen ...

Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates.The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting ... Read more

$14.99 USD

Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates.The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting
... Read more
Totally Vegetarian

Easy, Fast, Comforting Cooking for Every Kind of Vegetarian

by Toni Fiore ...

Whether you're adopting a plant-based diet or planning a meatless Monday meal, try one of these 200 amazingly simple—and tasty—vegetarian recipes.The health benefits of vegetarianism are well known, but, to many, the art of easily preparing great vegetarian food remains a mystery. With her public television cooking show, Totally Vegetarian, now in its fourth season, Toni Fiore has rapidly become ... Read more

$12.99 USD

Whether you're adopting a plant-based diet or planning a meatless Monday meal, try one of these 200 amazingly simple—and tasty—vegetarian recipes.The health benefits of vegetarianism are well known, but, to many, the art of easily preparing great vegetarian food remains a mystery. With her public television cooking show, Totally Vegetarian, now in its fourth season, Toni Fiore has rapidly become
... Read more
The New Whole Grain Cookbook

Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains

by Robin Asbell ...

From whole wheat, oats, and rice to farro, barley, and quinoa, no grain is left unturned in this compendium of more than 75 healthful recipes. There's a tasty dish for every meal of the day: Quick Skillet Flatbreads made with millet or teff for breakfast, or a hearty dinner entre of lamb and rye berries braised in red wine. Even desserts get the whole-grain touch with such sweets as Chocolate ... Read more

$12.39 USD

From whole wheat, oats, and rice to farro, barley, and quinoa, no grain is left unturned in this compendium of more than 75 healthful recipes. There's a tasty dish for every meal of the day: Quick Skillet Flatbreads made with millet or teff for breakfast, or a hearty dinner entre of lamb and rye berries braised in red wine. Even desserts get the whole-grain touch with such sweets as Chocolate
... Read more
New Vegetarian

by Robin Asbell ...

With a look as fresh as the recipes themselves, New Vegetarian is full of modern, flavorful food for the 30 million Americans (more every day!) who are vegetarians. More than 75 delicious and simple dishes span a wide range ofcuisines and cultures—from Vietnamese Pho with Tofu to Baked Creamy Squash Pasta with Arugula. Best of all, the dessert chapter includes goodies so luscious even the most die ... Read more

$2.99 USD

With a look as fresh as the recipes themselves, New Vegetarian is full of modern, flavorful food for the 30 million Americans (more every day!) who are vegetarians. More than 75 delicious and simple dishes span a wide range ofcuisines and cultures—from Vietnamese Pho with Tofu to Baked Creamy Squash Pasta with Arugula. Best of all, the dessert chapter includes goodies so luscious even the most die
... Read more

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Top Series in United States

Routledge Research in Literacy

Children's Literacy Practices and Preferences

Feasting on Food Storage: Delicious and Healthy Recipes for Everyday Cooking

People who read these also enjoyed

The Primal Blueprint Cookbook

Beginner's Guide to Pickling

Try-It Diet: Coconut Oil Diet

The Ultimate Healthy Dehydrator Cookbook

Brassicas

The Power Greens Cookbook

Foolproof Preserving and Canning

Totally Vegetarian

The New Whole Grain Cookbook

New Vegetarian

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Top Series in United States

Routledge Research in Literacy

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