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gray kunz

Showing 1 - 12 of 12 results for “gray kunz
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  • The Elements of Taste

    "A different kind of cookbook . . . original, thought-provoking, and savory." —Award-winning restaurant critic Bryan Miller, from his ForewordChef Gray Kunz has teamed up with food writer Peter Kaminsky to put together a cookbook that looks precisely at what taste is. They have identified fourteen basic tastes in the chef's palate and offer recipes showing how to use these fundamental building ... Read more

    $12.99 USD or Free with Kobo Plus

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  • Pull Up a Chair

    Recipes for Gatherings Big and Small, Morning to Night

    "This book is the perfect inspiration... I can't wait to cook every single page." Poppy O'Toole"A truly lovely book. Heartwarming recipes that are achievable and delicious with little twists." Lisa FaulknerPull up a chair to Martha Collison's table, where the recipes are big on flavour with minimal fuss, making sharing food with friends easier than ever.Whether you're looking for a weekend brunch ... Read more

    Was $10.99 USD Now $0.99 USD

  • Life on a Little-Known Planet

    Dispatches from a Changing World

    A landmark collection of Pulitzer Prize winner Elizabeth Kolbert's most important pieces about climate change and the natural worldA NEW YORKER BEST BOOK OF THE YEAR"To be a well-informed citizen of Planet Earth," Rolling Stone has advised, "you need to read Elizabeth Kolbert." From her National Magazine Award-winning series The Climate of Man to her Pulitzer Prize-winning book The Sixth ... Read more

    $13.99 USD

  • Blank Space

    A Cultural History of the Twenty-First Century

    by W. David Marx ...
    **A New York Times Book Review Editors’ Choice · A Washington Post Notable Nonfiction Book of 2025 · A People Best Book of November 2025 · An NPR Most Anticipated Book of Fall 2025A revealing exploration of a quarter century of cultural stagnation, examining the commercial and technological forces that have come to dominate contemporary culture—from music and fashion to art, film, TV, and beyond* ... Read more

    $13.99 USD

  • Milk Street 365

    The All-Purpose Cookbook for Every Day of the Year

    Cook with confidence every day! Dig into 600 essential recipes to feed you 365 days a year—alongside tons of foundational resources—from the James Beard Award winning team at Christopher Kimball’s Milk Street.This is everyday cooking you actually want to cook every day: Milk Street’s new and comprehensive guide to the modern recipe repertoire, full of fresh flavors and simple yet game-changing ... Read more

    $18.99 USD

  • Food for Thought

    Essays and Ruminations

    by Alton Brown ...
    This instant New York Times bestseller by Alton Brown, the acclaimed cookbook author, beloved culinary personality, and food science expert, is a “must-read” (Gaby Dalkin, New York Times bestselling author of What’s Gaby Cooking) debut collection of food essays, cooking tips, kitchen stories, and behind-the-scenes insights, all infused with his signature wit and flair.From cameraman to chef, ... Read more

    $13.99 USD

  • Good Things

    Recipes and Rituals to Share with People You Love: A Cookbook

    by Samin Nosrat ...
    NEW YORK TIMES BESTSELLER • From the author of Salt, Fat, Acid, Heat—and one of America’s most beloved chefs and teachers—125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense of communionA BEST BOOK OF THE YEAR: THE NEW YORKER, BON APPÉTIT, WASHINGTON POST, SMITHSONIAN MAGAZINE, LIBRARY JOURNAL, NEW YORK PUBLIC LIBRARYWith all the generosity of spirit that h. ... Read more

    $13.99 USD

  • Living on Earth

    Forests, Corals, Consciousness, and the Making of the World

    One of the Washington Post's 50 Best Nonfiction Books of 2024The bestselling author of Other Minds shows how we and our ancestors have reinvented our planet.If the history of the Earth were compressed down to a year, our species would arise in the last thirty minutes or so of the final hour. But life itself is not such a late arrival: It has existed on Earth for something like 3.7 billion years ... Read more

    $12.99 USD

  • Plowing the Dark

    A Novel

    From the Pulitzer Prize-winning author of Playground . " Plowing the Dark is virtual reality composed in a language that will never go obsolete." —Kevin Berger, The San Francisco Chronicle Book ReviewIn a digital laboratory on the shores of Puget Sound, a band of virtual-reality researchers races to complete the Cavern, an empty white room that can bec... ... Read more

    $12.99 USD

  • The ABC of Relativity

    The Nobel Prize winner offers "an ideal introduction to the theories of special and general relativity" in clear, comprehensible language ( Nature ).A renowned mathematician and philosopher , and as well as recipient of the Nobel Prize in Literature, Bertrand Russell was acclaimed for his ability to address complex subjects in accessible ways. In this classic reference book, Russell delve... ... Read more

    $6.29 USD or Free with Kobo Plus

  • Sing Like Fish

    How Sound Rules Life Under Water

    A captivating exploration of how underwater animals tap into sound to survive, and a clarion call for humans to address the ways we invade these critical soundscapes—from an award-winning science writer“Sing Like Fish is that rare book that makes you see the world differently.”—Mark Kurlansky, New York Times bestselling author of Salt and CodLONGLISTED FOR THE ANDREW CARNEGIE MEDAL FOR EXCELLENCE ... Read more

    $13.99 USD

  • Clean Eating for Beginners

    75 Recipes and 21-Day Meal Plan for Healthy Living

    by Isadora Baum ...
    Get a fresh start on your health with this beginner-friendly guide to clean eatingAdopting a clean eating lifestyle is a powerful choice for boosting your health—but it can be hard to know where to start. Clean Eating for Beginners is your guide to unlocking renewed energy, a stronger immune system, and more. This healthy cookbook makes it easy for anyone to transition to a cleaner, minimally ... Read more

    $12.99 USD or Free with Kobo Plus