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  • Nazi Hunger Politics

    A History of Food in the Third Reich

    Series series Bloomsbury Studies in Food and Gastronomy
    During World War II, millions of Soviet soldiers in German captivity died of hunger and starvation. Their fate was not the unexpected consequence of a war that took longer than anticipated. It was the calculated strategy of a small group of economic planners around Herbert Backe, the second Reich Minister for Food and Agriculture. The mass murder of Soviet soldiers and civilians by Nazi food ... Read more

    $46.99 USD