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Beggars Belief

Stories From Gerald's Bar

by Gerald Diffey ...

Gerald Diffey has spent four decades immersed in the world of food, wine and hospitality, from early days waiting tables in old English hotels to establishing two of the best places in the world to drink and eat: the award-winning Gerald’s Bar in North Carlton – Heston Blumenthal described it as ‘a proper, proper old fashioned sort of bar’ – and Gerald’s Bar in San Sebastian.Beggars Belief is a ... Read more

$7.19 USD or Free with Kobo Plus

Also available as: Audiobook

Gerald Diffey has spent four decades immersed in the world of food, wine and hospitality, from early days waiting tables in old English hotels to establishing two of the best places in the world to drink and eat: the award-winning Gerald’s Bar in North Carlton – Heston Blumenthal described it as ‘a proper, proper old fashioned sort of bar’ – and Gerald’s Bar in San Sebastian.Beggars Belief is a
... Read more

Also available as: Audiobook
Audiobook

Beggars Belief

Stories From Gerald's Bar

by Gerald Diffey ...

Narrated by Gerald Diffey ...

Unabridged

3 hours 28 min

Gerald Diffey has spent four decades immersed in the world of food, wine and hospitality, from early days waiting tables in old English hotels to establishing two of the best places in the world to drink and eat: the award-winning Gerald’s Bar in North Carlton– Heston Blumenthal described it as ‘a proper, proper old-fashioned sort of bar’– and Gerald’s Bar in San Sebastian.Beggars Belief is a ... Read more

$11.99 USD or Free with Kobo Plus

Also available as: eBook

Gerald Diffey has spent four decades immersed in the world of food, wine and hospitality, from early days waiting tables in old English hotels to establishing two of the best places in the world to drink and eat: the award-winning Gerald’s Bar in North Carlton– Heston Blumenthal described it as ‘a proper, proper old-fashioned sort of bar’– and Gerald’s Bar in San Sebastian.Beggars Belief is a
... Read more

Also available as: eBook

The House At Salvation Creek

by Susan Duncan ...

Series Book 2 - Susan Duncan's Memoirs
**The wonderful second memoir from Susan Duncan, which picks up where Salvation Creek ended.**Continuing the story of Susan Duncan's bestselling and much-loved memoir, Salvation Creek, The House picks up after Bob and Susan marry and, two years later, move from her Tin Shed into his 'pale yellow house on the high, rough hill', Tarrangaua, built for the iconic Australian poet, Dorothea Mackellar. ... Read more

$14.79 USD

Also available as: Audiobook

**The wonderful second memoir from Susan Duncan, which picks up where Salvation Creek ended.**Continuing the story of Susan Duncan's bestselling and much-loved memoir, Salvation Creek, The House picks up after Bob and Susan marry and, two years later, move from her Tin Shed into his 'pale yellow house on the high, rough hill', Tarrangaua, built for the iconic Australian poet, Dorothea Mackellar.
... Read more

Also available as: Audiobook
Under a Mackerel Sky

by Rick Stein ...

‘All men should strive to learn before they die what they are running from, and to, and why’Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. But ever ... Read more

$16.79 USD

Also available as: Audiobook

‘All men should strive to learn before they die what they are running from, and to, and why’Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. But ever
... Read more

Also available as: Audiobook
Lonely Planet A Moveable Feast

by Anthony Bourdain, Mark Kurlansky, David Lebovitz, Andrew Zimmern, Matthew Fort, Stefan Gates, Don George, Matt Preston, Lonely Planet ...

Series series Lonely Planet Travel Literature
Lonely Planet: The world's leading travel guide publisher*Life-changing food adventures around the world.From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road, food nourishes us not only physically, but intellectually, emotionally, and spiritually too. It can be a gift ... Read more

$11.59 USD or Free with Kobo Plus

Lonely Planet: The world's leading travel guide publisher*Life-changing food adventures around the world.From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road, food nourishes us not only physically, but intellectually, emotionally, and spiritually too. It can be a gift
... Read more
Eating for England

The Delights and Eccentricities of the British at Table

by Nigel Slater ...

Like Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table.The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last ... Read more

$7.49 USD

Like Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table.The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last
... Read more
How Many Camels Are There in Holland?

Dementia, Ma and Me

by Phyllida Law ...

The charming, funny successor to the hugely popular ‘Notes to my Mother-in-Law’, from the inimitable Phyllida Law.When her Uncle Arthur dies, actress Phyllida Law returns to the tiny Scottish village of Ardentinny to look after her ma, Mego. Mego’s always been deliciously dotty. She once put a new packet of tights in the fridge (and the bacon in her sock drawer). But Mego’s older now and becoming ... Read more

$1.49 USD

Also available as: Audiobook

The charming, funny successor to the hugely popular ‘Notes to my Mother-in-Law’, from the inimitable Phyllida Law.When her Uncle Arthur dies, actress Phyllida Law returns to the tiny Scottish village of Ardentinny to look after her ma, Mego. Mego’s always been deliciously dotty. She once put a new packet of tights in the fridge (and the bacon in her sock drawer). But Mego’s older now and becoming
... Read more

Also available as: Audiobook
Cherry Menlove's Easy Parties

How to Create the Perfect Summer Celebration

by Cherry Menlove ...

Cherry shows you how to host a Jubilee party with a difference.Cherry Menlove is an expert on all things homemade, and who better to help you to create the perfect summer celebration for your friends and family? Transporting you to a world of handmade luxury, Cherry presents three simple elements to help you to host the perfect party - from how to create and decorate delicious Summer Jam ... Read more

$3.99 USD

Cherry shows you how to host a Jubilee party with a difference.Cherry Menlove is an expert on all things homemade, and who better to help you to create the perfect summer celebration for your friends and family? Transporting you to a world of handmade luxury, Cherry presents three simple elements to help you to host the perfect party - from how to create and decorate delicious Summer Jam
... Read more
Red Sauce Brown Sauce

A British Breakfast Odyssey

by Felicity Cloake ...

The charming and joyful follow-up book from ‘the nation’s taster in chief,’ Felicity Cloake.If there’s one thing that truly unites Britain, from Aberdeen to Aberystwyth, St Ives to St Pancras, it’s an obsession with breakfast.We all have an opinion on the merits of brown sauce versus ketchup on our morning bacon sarnie. In this eagerly awaited follow-up to One More Croissant for the Road, the ... Read more

$12.99 USD

Also available as: Audiobook

The charming and joyful follow-up book from ‘the nation’s taster in chief,’ Felicity Cloake.If there’s one thing that truly unites Britain, from Aberdeen to Aberystwyth, St Ives to St Pancras, it’s an obsession with breakfast.We all have an opinion on the merits of brown sauce versus ketchup on our morning bacon sarnie. In this eagerly awaited follow-up to One More Croissant for the Road, the
... Read more

Also available as: Audiobook
Cycles and Sandcastles

by Julia R May ...

Running two hundred miles from Newcastle to Edinburgh, the Coast and Castles Cycle Route promised to be a journey through millennia of turbulent history and fabulous scenery. It proved to be more than just ruined castles and wild coastline. More industrial heritage, more rain, more cross dressing stag nights, more stunning beaches, more wildlife, more grave robbers, more railways, more tea rooms ... Read more

$3.99 USD

Running two hundred miles from Newcastle to Edinburgh, the Coast and Castles Cycle Route promised to be a journey through millennia of turbulent history and fabulous scenery. It proved to be more than just ruined castles and wild coastline. More industrial heritage, more rain, more cross dressing stag nights, more stunning beaches, more wildlife, more grave robbers, more railways, more tea rooms
... Read more
Chewing the Fat

Tasting notes from a greedy life

by Jay Rayner ...

Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil's work? In this rollicking collection of his hilarious columns, the award-winning writer and Observer restaurant critic Jay Rayner answers these vital questions and many, many more. They are glorious dispatches, seasoned in equal measure with both enthusiasm and bile, ... Read more

$7.19 USD

Also available as: Audiobook

Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil's work? In this rollicking collection of his hilarious columns, the award-winning writer and Observer restaurant critic Jay Rayner answers these vital questions and many, many more. They are glorious dispatches, seasoned in equal measure with both enthusiasm and bile,
... Read more

Also available as: Audiobook
To Die For

by Stephen Downes ...

In this glorious celebration of food and eating, Stephen Downes, one of Australia's foremost food critics and food writers, leads readers through the 100 food experiences they must have before they expire, based on his own culinary encounters, and his astonishing food knowledge and expertise. Some of these experiences are as simple and affordable as making and eating homemade mayonnaise, while ... Read more

$10.19 USD

In this glorious celebration of food and eating, Stephen Downes, one of Australia's foremost food critics and food writers, leads readers through the 100 food experiences they must have before they expire, based on his own culinary encounters, and his astonishing food knowledge and expertise. Some of these experiences are as simple and affordable as making and eating homemade mayonnaise, while
... Read more

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“gerald diffey”

Beggars Belief

Beggars Belief

People who read these also enjoyed

The House At Salvation Creek

Under a Mackerel Sky

Lonely Planet A Moveable Feast

Eating for England

How Many Camels Are There in Holland?

Cherry Menlove's Easy Parties

Red Sauce Brown Sauce

Cycles and Sandcastles

Chewing the Fat

To Die For

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