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Showing 1 - 7 of 7 results for “gary beauchamp”
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  • ICT in the Primary School

    From Pedagogy to Practice

    by Gary Beauchamp ...
    This invaluable new text on ICT offers support, guidance and inspiration to anyone training to teach or currently teaching in primary schools, as well as those studying Education Studies at undergraduate or postgraduate level.The book encourages teachers - and pupils - to realise the potential of the full range of ICT resources. It provides primary teachers with the knowledge, skills and ... Read more

    $52.99 USD

  • Computing and ICT in the Primary School

    From pedagogy to practice

    by Gary Beauchamp ...
    Now fully updated to reflect recent changes in the curriculum, Computing and ICT in the Primary School encourages teachers, and pupils, to realise the potential of a full range of ICT and computing resources.Tackling computing head on, this book enables trainee and experienced teachers to better understand what computing is and how to use ICT effectively in teaching and learning. It is not a ‘how ... Read more

    $47.99 USD

  • Pedagogies for the Future

    A Critical Reimagining of Education

    by Gary Beauchamp, Dylan Adams, Kevin Smith ...
    Series series The Routledge Education Studies Series
    This text is a go-to resource for those wanting to broaden their knowledge and critical understanding of how international education can be transformed in the future based on theory and research.The core focus of the book is to enable the reader to critically reflect on the role of education in a future global society where justice, equality, and renewal are central features. Each chapter explores ... Read more

    $45.99 USD

  • Teacher Education in Times of Change

    by Gary Beauchamp, Linda Clarke, Moira Hulme, Martin Jephcote, Aileen Kennedy, Geraldine Magennis, Ian Menter, Jean Murray, Trevor Mutton, Teresa O'Doherty, Gillian Peiser ...
    Why is teacher education policy significant - politically, sociologically and educationally? While the importance of practice in teacher education has long been recognised, the significance of policy has only been fully appreciated more recently. Teacher education in times of change offers a critical examination of teacher education policy in the UK and Ireland over the past three decades, since ... Read more

    $44.99 USD

  • Twenty-Five Years of Devolved Education in Wales

    Edited by Andrew James Davies, Gary Beauchamp ...
    As Wales marks a quarter of a century of devolved policymaking in education, this edited volume celebrates the successes of – and grapples critically with the ongoing challenges faced by – Wales’s education system. Researchers from across the UK education landscape pose critical questions: about the leadership of reform; about where responsibility lies for the successful implementation of a number ... Read more

    $30.69 USD or Free with Kobo Plus

  • Contemporary Issues in Primary Education

    Fifty Years of Education 3-13: International Journal of Primary, Elementary and Early Years Education

    Edited by Mark Brundrett, Gary Beauchamp, Paul Latham, Malini Mistry, Michelle Murray, Becky Taylor, Peter Wood ...
    This book was developed as part of the celebrations for the 50th anniversary of the founding of the journal Education 3–13, which has always had primary education as its main focus. The journal has been published by Routledge since 2007 and is the most important academic publication in the field internationally.This book has been edited by a team of academics and senior practitioners, all of whom ... Read more

    $60.99 USD

  • Umami

    Taste for Health

    Edited by Ana San Gabriel, Tia M. Rains, Gary Beauchamp ...
    Series series Food and Health
    This Open Access book covers the concept of umami, the unique taste imparted by the amino acid glutamate, was first described in 1908 by Dr. Kikunae Ikeda of Tokyo University. Over the past century, hundreds of studies have explored the mechanistic underpinnings of the taste, leading to the characterization of the umami taste receptor in 2002. How this fifth basic taste figures into nutrition and ... Read more

    Free