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frank cullotta

Showing 1 - 12 of 12 results for “frank cullotta
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  • Frank Cullotta's Greatest (Kitchen) Hits

    A Gangster's Cookbook

    The mobster portrayed in Casino “swaps his gun and fedora for an apron and chef’s hat and shares the recipes for some of his favorite dishes.” —Nicholas Pileggi, #1 New York Times–bestselling author and screenwriter of CasinoIncludes over 40 color photographsFrank Cullotta was best known for his exploits as an associate of the Chicago Outfit and his role as Tony Spilotro’s enforcer and street ... Read more

    $11.59 USD or Free with Kobo Plus

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    If you have been looking for a way to lose weight that is easy, fast and actually works, thenstop looking right now because you have found it!Low Carb Diet: Delicious Low Carb Recipes is the last diet book you'll ever download!If you have been looking for a low carb diet book to help you follow a low carb diet, then this is the perfect book for you. One of the most common causes for weight gainis ... Read more

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  • Bobby Flay's Throwdown!

    More Than 100 Recipes from Food Network's Ultimate Cooking Challenge: A Cookbook

    Are you ready?Every week on Throwdown!, celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish—buffalo wings, chicken cacciatore, or sticky buns, for example—even though he may never have cooked these things before. The results are always entertaining—and delicious. In his first-ever cookbook collaboration with Food Network, ... Read more

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  • The Sopranos Family Cookbook

    As Compiled by Artie Bucco

    For fans of The Sopranos —Delicious homestyle Italian recipes and memories from the hit HBO classic series."A wonderful cookbook . . . simple, well done, and easy to make . . . this book deserves its own Emmy!" —Frank Pellegrino, co-owner Rao's Restaurant and author of Rao's CookbookNuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisi... ... Read more

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  • Barbecue Cookbook: Delicious Barbecue Recipes, Sauces, Bastes And Marinades

    by Raymond Allan ...
    Barbecue is a pillar of American cookery, steeped in rich tradition and regional variety. And when it comes to celebrating America's best barbecue, not just any ordinary cookbook will do.So put some barbecue on the menu, you have all the summer which invites you and your family to the table. Open the door, turn on the grill, and treat yourself by turning some of our fantastic barbecue recipes into ... Read more

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  • 10 Easy Vegetarian Recipes to Impress Your Friends!

    by Paul Barrett ...
    All of these recipes are my own variations on well-accepted or traditional meals from around the world, often modified to provide tasty and nutritious alternatives to the staples of vegetarian cooking (No nut roasts here!). I hope you enjoy making them as much as I do. ... Read more

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  • Twelve Recipes

    by Cal Peternell ...
    "The best beginner's cookbook of the year, if not the decade. In addition to being warm, funny and smart, Twelve Recipes will actually teach you to cook." — New York Times Book ReviewInternational Association of Culinary Professionals (IACP) Cookbook Award WinnerWhen his oldest son was leaving for college, Cal Peternell, the chef of San Francisco's legendary Chez Panisse, realized that, ... ... Read more

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  • The Mafia Cookbook

    Revised and Expanded

    Former mobster Joe Dogs took the quintessential Mob formula—murder, betrayal, food—and turned it into a bestselling cookbook with a mixture of authentic Italian recipes and colorful Mafia anecdotes that’s as much fun to read as it is to cook from.Fully revised and expanded, The Mafia Cookbook is reprinted with Cooking on the Lam—adding thirty-seven original new recipes and a thrilling account of ... Read more

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  • Pizza

    More Than 60 Recipes for Delicious Homemade Pizza

    The ultimate pizza cookbook with more than sixty classic and creative recipes from a thirteen-time World Pizza Champion and a James Beard Award–winning author.Pizza master Tony Gemignani teams up with acclaimed cookbook author Diane Morgan to offer the definitive tome on the art of pizza-making. There are more than sixty selections on the menu, including the thick, rounded-edge crust of classic ... Read more

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  • Brown Sugar Kitchen

    New-Style, Down-Home Recipes from Sweet West Oakland

    by Tanya Holland ...
    Brown Sugar Kitchen is more than a restaurant. This soul-food outpost is a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco.The restaurant is a friendly beacon on a tree-lined parkway, nestled low and snug next to a scrap-metal yard in this Bay Area rust belt. Out front, customers ... Read more

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  • Pizza Camp

    Recipes from Pizzeria Beddia

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    Follow the man behind Philadelphia's celebrated Pizzeria Beddia as he takes you through the pizza-making process—from the dough to the sauce to the cheese.Joe Beddia's pizza is old school—it's all about the dough, sauce, cheese, and baking basics. And now, he's offering his methods and recipes in a cookbook that's anything but old school, teaching the foundation for making perfectly crisp, ... Read more

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  • Paleo Diet: Paleo Diet for Beginners Book

    by John Maxwell ...
    Are you constantly struggling to make a positive and healthier change in your eating habits? Are you trying to lose weight, burn fat and build muscle? If your answer is yes then this book is just what you need, with over 25 mouth-watering recipes following the Paleo diet along with a structured meal plan to help you along the way.Is the Paleo diet just another fad diet?No, in fact the Paleo diet ... Read more

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