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fanny singer

Showing 1 - 12 of 12 results for “fanny singer
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  • My Pantry

    Homemade Ingredients That Make Simple Meals Your Own: A Cookbook

    In this collection of essays and recipes, Alice Waters showcases the simple building-block ingredients she uses to create gratifying, impromptu meals all year long.In her most intimate and compelling cookbook yet, Alice invites readers to step not into the kitchen at Chez Panisse, but into her own, sharing how she shops, stores, and prepares the pantry staples and preserves that form the core of ... Read more

    $11.99 USD

  • Always Home: A Daughter's Recipes & Stories

    Foreword by Alice Waters

    by Fanny Singer ...
    A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life.In this extraordinarily intimate portrait of her mother--and herself--Fanny Singer, daughter of food icon and activist Alice Waters, chronicles a unique world of food, wine, and travel; a world filled with colorful ... Read more

    $11.99 USD

  • Audiobook

    Always Home: A Daughter's Recipes & Stories

    Foreword by Alice Waters

    by Fanny Singer ...
    Narrated by Fanny Singer, Alice Waters ...

    Unabridged

    8 hours 41 min

    A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life.In this extraordinarily intimate portrait of her mother--and herself--Fanny Singer, daughter of food icon and activist Alice Waters, chronicles a unique world of food, wine, and travel; a world filled with colorful ... Read more

    $20.99 USD

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  • Jam Session

    A Fruit-Preserving Handbook [A Cookbook]

    Eater Best New Cookbook of Summer 2018 • A handbook for fruit preserving, with 75 basic and special recipes for jams, jellies, chutneys, and compotes, by chef emeritus and master preserver Joyce Goldstein.Jam Session is the lushly photographed and selective guide to making all-natural fruit preserves, organized by type of fruit and seasonal availability, with descriptions of the best varieties for ... Read more

    $7.99 USD

  • American Heart Association Instant and Healthy

    100 Low-Fuss, High-Flavor Recipes for Your Pressure Cooker, Multicooker and Instant Pot®: A Cookbook

    Get healthy in an instant! These 100 recipes show how to use your Instant Pot® to make heart-healthy, fuss-free, delicious meals.The Instant Pot®—a pressure cooker that does the work of seven other appliances—has inspired home cooks with its versatility, speed, and consistently delicious results. And now, the American Heart Association offers the ultimate guide to using your Instant Pot® to ... Read more

    $14.99 USD

  • From Freezer to Table

    75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing: A Cookbook

    Freezer cooking has never been so easy, fun, and totally delicious.From Freezer to Table is the ultimate guidebook for transforming the way your family cooks, eats, and freezes. The chapters are packed with freezer cooking basics, practical tips for Freezer Cooking Parties and Freezer Clubs, and plenty of motivation and tools to make freezer cooking second nature. With more than 75 simple, family ... Read more

    $15.99 USD

  • Power Plates

    100 Nutritionally Balanced, One-Dish Vegan Meals [A Cookbook]

    by Gena Hamshaw ...
    Focused on the art of crafting complete, balanced meals that deliver sustained energy and nourishment, this book features 100 compelling and delicious recipes that just happen to be vegan.These 100 recipes for wholesome and nourishing vegan food from blogger, nutritionist, and Food52 author Gena Hamshaw help you make delicious vegan meals that deliver balanced and sustained energy. Every recipe ... Read more

    $9.99 USD

  • The Homemade Kitchen

    Recipes for Cooking with Pleasure: A Cookbook

    Start where you are. Feed yourself. Do your best, and then let go. Be helpful. Slow down. Don’t be afraid of food."Hearty, flavorful, and occassionally healthy recipes in gorgeous packaging that will put some pleasure back in your kitchen."—EpicuriousAlana Chernila has these phrases taped to her fridge, and they are guiding principles helping her to stay present in her kitchen. They also provide ... Read more

    $4.99 USD

  • Eating from the Ground Up

    Recipes for Simple, Perfect Vegetables: A Cookbook

    Vegetables keep secrets, and to prepare them well, we need to know how to coax those secrets out."What is the best way to eat a radish?" Alana Chernila hears this sort of question all the time. Arugula, celeriac, kohlrabi, fennel, asparagus--whatever the vegetable may be, people always ask how to prepare it so that the produce really shines. Although there are countless ways to eat our vegetables, ... Read more

    $15.99 USD

  • Fix-It and Forget-It Slow Cooker Dump Dinners and Desserts

    150 Crazy Yummy Meals for Your Crazy Busy Life

    Series series Fix-It and Forget-It
    What if you could have comforting soups and stews or a rich, warm, homemade dessert in just two quick and easy steps? Well, now you can. Step 1: Dump the ingredients into your slow cooker crock. Step 2: Press the "on" button. It's that easy to make chicken chili, pot roast, moist carrot cake, crumbly fruit crisps and more. Perfect for birthday parties, potluck suppers, family gatherings, or ... Read more

    $14.99 USD

  • The Lodge Book of Dutch Oven Cooking

    The cast iron Dutch oven is the one cooking pot that does it all: bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat. Whether it is outdoors or on the home fireplace hearth, the Dutch oven produces great-tasting food with a small amount of effort and a lot of fun.Author J. Wayne Fears brings this ancient and effective cooking pot into the twenty-first ... Read more

    $12.99 USD

  • The Latin Table

    Easy, Flavorful Recipes from Mexico, Puerto Rico, and Beyond

    by Isabel Cruz ...
    For more than two decades, customers have lined up outside the doors of west coast chef Isabel Cruz’s three popular restaurants. Cruz, who is known for her innovative and healthy twist on traditional Latin fare, balances her ingredients to cook the delicious food that she, her family, and her restaurant patrons love. This book is full of simple, easy-to-make recipes with the Latin flavors you’ll ... Read more

    $14.99 USD