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Showing 1 - 12 of 12 results for “erik wolf”
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  • Gender Transition For Dummies

    by Adrien Lawyer, T. Michael Trimm, Erik Wolf, Molly McClain ...
    Gender transition is different for everyone—get the support you need for your unique journeyGender Transition For Dummies is an essential resource for transgender and non-binary readers who are considering the various elements of what is often called gender transition. It starts at the beginning, answering questions like, “What is transgender and what is non-binary?” and, “How Do I Know If I'm ... Read more

    $15.00 USD

  • Food and Beverage Tourism on Islands

    Edited by Francesc Fusté-Forné, Erik Wolf ...
    This insightful book analyses the relationship between food, culture and tourism, highlighting the importance of islands as microcosms for understanding global culinary trends. It discusses how the gastronomic heritage and traditions of island communities should be protected and promoted, considering local economies and cultural and environmental sustainability.Francesc Fusté-Forné and Erik Wolf ... Read more

    $35.99 USD

  • The Food Tourist

    Edited by Francesc Fusté-Forné, Erik Wolf ...
    Series series The Tourist Experience
    The Food Tourist is an essential addition to the academic repertoire for researchers, educators, and professionals in the fields of tourism, hospitality, and gastronomy. Its innovative perspectives and unparalleled insights are sure to inspire new avenues of research and elevate the discourse surrounding food and beverage tourism.The Food Tourist delves into the understanding of the food and ... Read more

    $86.09 USD

  • Contemporary Advances in Food Tourism Management and Marketing

    Edited by Francesc Fusté-Forné, Erik Wolf ...
    Series series Contemporary Geographies of Leisure, Tourism and Mobility
    This comprehensive, multidisciplinary and expert-led book provides insight into the most current and insightful topics within food and beverage tourism practice and research, elaborated by leading researchers and practitioners in the field.The relationships between food and tourism have not only been at the core of recent tourism experiences, but they are expected to be crucial in the ... Read more

    $57.99 USD

  • The Political Personality Test

    The Evolution of Political Thought

    by Erik Wolf ...
    This is a simple guide to the world of politics. So often in today's culture tests that are given are either obviously trying to guide you towards the option the author of the test wants you to be, or your results reveal you to be a nazi or a communist. This text gives a non-biased test with real results that connect the reader to their true personality type. The only ideology that is pushed in ... Read more

    $3.99 USD

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  • Food and Drink Tourism

    Principles and Practice

    by Sally Everett ...
    Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing theories and examples from numerous subject disciplines.Through a combination of critical theory reflections, real-life case studies, media excerpts and activities, examples of food and drink tourism around the world as well as a focus on ... Read more

    $80.99 USD

  • Urban Playground

    How Child-Friendly Planning and Design Can Save Cities

    by Tim Gill ...
    What type of cities do we want our children to grow up in? Car-dominated, noisy, polluted and devoid of nature? Or walkable, welcoming, and green? As the climate crisis and urbanisation escalate, cities urgently need to become more inclusive and sustainable. This book reveals how seeing cities through the eyes of children strengthens the case for planning and transportation policies that work for ... Read more

    $47.99 USD

  • The Routledge Handbook of Gastronomic Tourism

    Edited by Saurabh Kumar Dixit ...
    Series series Routledge International Handbooks
    The Routledge Handbook of Gastronomic Tourism explores the rapid transformations that have affected the interrelated areas of gastronomy, tourism and society, shaping new forms of destination branding, visitor satisfaction, and induced purchase decisions. This edited text critically examines current debates, critical reflections of contemporary ideas, controversies and queries relating to the fast ... Read more

    $62.99 USD

  • Sustainable tourism management and monitoring. Destination, Business and Stakeholder Perspectives

    Destination, Business and Stakeholder Perspectives

    by Patrizia Modica ...
    This research considers how to balance core aspects of sustainable tourism using best practice management techniques. The research investigates the interplay of sustainable tourism, management, monitoring, destination life cycles, and stakeholder involvement, through a case study approach based on several international tourism destinations. NOTA DELL'EDITORE: la versione PDF di questo ebook è ... Read more

    $25.99 USD

  • Food Tourism and Regional Development

    Networks, products and trajectories

    Edited by C. Michael Hall, Stefan Gössling ...
    Series series Routledge Studies of Gastronomy, Food and Drink
    Food tourism is a topic of increasing importance for many destinations. Seen as a means to potentially attract tourists and differentiate destinations and attractions by means of the association with particular products and cuisines, food is also regarded as an opportunity to generate added value from tourism through local agricultural systems and supply chains and the local food system.From a ... Read more

    $65.99 USD

  • Heritage Cuisines

    Traditions, identities and tourism

    Edited by Dallen J. Timothy ...
    Series series Routledge Studies of Gastronomy, Food and Drink
    Food is one of the most fundamental elements of culture and a significant marker of regional and ethnic identity. It encompasses many other elements of cultural heritage beyond the physical ingredients required for its production. These include folklore, religion, language, familial bonds, social structures, environmental determinism, celebrations and ceremonies, landscapes, culinary routes, ... Read more

    $65.99 USD

  • Emerging Transformations in Tourism and Hospitality

    Edited by Anna Farmaki, Nikolaos Pappas ...
    Series series New Directions in Tourism Analysis
    This significant and timely book critically discusses the effects of emerging trends and shifting dynamics on the tourism and hospitality industry at local, regional, national, and international levels in a holistic manner.This book offers a multi-disciplinary and inter-disciplinary approach and examines emerging topics such as technology and disruptive economies as well as the Covid-19 pandemic ... Read more

    $59.99 USD