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Showing 1 - 12 of 12 results for “eric odoux”
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  • Vanilla

    Edited by Eric Odoux, Michel Grisoni ...
    Series series Medicinal and Aromatic Plants - Industrial Profiles
    Cultivated in an increasing number of countries, vanilla is a universally appreciated flavor that is consumed worldwide. However, most users are unaware of the plant from which the product comes. This book presents up-to-date reviews on the cultivation, curing, and uses of vanilla. The latest scientific data provides information on genetic status, resources, pests, diseases, cultural practices, ... Read more

    $265.00 USD

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  • Sex on the Kitchen Table

    The Romance of Plants and Your Food

    by Norman C. Ellstrand ...
    At the tips of our forks and on our dinner plates, a buffet of botanical dalliance awaits us. Sex and food are intimately intertwined, and this relationship is nowhere more evident than among the plants that sustain us. From lascivious legumes to horny hot peppers, most of humanity's calories and other nutrition come from seeds and fruits—the products of sex—or from flowers, the organs that make ... Read more

    $12.99 USD or Free with Kobo Plus

  • Crop Post-Harvest: Science and Technology, Volume 3

    Perishables

    Edited by Debbie Rees, Graham Farrell, John Orchard ...
    International trade in high value perishables has grown enormously in the past few decades. In the developed world consumers now expect to be able to eat perishable produce from all parts of the world, and in most cases throughout the year. Perishable plant products are, however, susceptible to physical damage and often have a potential storage life of only a few days.Given their key importance in ... Read more

    $222.00 USD

  • Handbook of Vanilla Science and Technology

    Edited by Daphna Havkin-Frenkel, Faith C. Belanger ...
    An updated guide to the production, science, and uses of vanillaVanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth of other products. Now in its second edition, the Handbook of Vanilla Science and Technology provides a comprehensive and updated review of the science and technology used in these items’ production and supply.Featuring contributions from an ... Read more

    $183.00 USD

  • The Agronomy and Economy of Important Tree Crops of the Developing World

    by K.P. Prabhakaran Nair ...
    Major tree crops contribute substantially to the economy of many developing countries on the Asian, African and Latin American continents. For example, coffee is the main revenue earner for Kenya. This book provides a comprehensive review of the agronomy, botany, taxonomy, genetics, chemistry, economics, and future global prospects of a range of crops that have great food, industrial and economic ... Read more

    $139.49 USD

  • The Coconut

    Botany, Production and Uses

    by Sundaravelpandian Kalaipandian, E.A. Aguilar, J. Alouw, F.C. Beveridge, M.A. Bezerra, R. Bhat, R. Cave0, K. Chapman1, R. Dakshayani2, F.M. Dayrit3, P.D. Dissanayake4, H.R. Gheyi5, K.B. Hebbar6, V.B. Johnson7, S. Karouw8, A.C. Khanashyam9, E.Y.Y. Kong0, C.F.D. Lacerda1, J.C. Lacsina2, M.R. Manikantan3, E.C. Manohar4, Z. Mu5, M. Narváez6, M.F. Neto7, Q. T. Nguyen8, C. Oropeza9, C.F. Ortiz0, R. Pandiselvam1, B. Panis2, A. Peña3, L. Perera4, S. Periasamy5, S. Rajkumar6, M. Ramaswamy7, S.V. Ramesh8, E. Ramos9, N. Satyaseelan0, C. Silverio1, S. Sisunandar2, P. Subramanian3, P.A. Sukumar4, R.S. Veluchamy5, V.R.M. Vidhanaarachchi6, H. Wilms7, C. Yang8 ...
    Series series Botany, Production and Uses
    The coconut palm (Cocos nucifera L.) is one of the world's most important palms, and contributes significantly to the income and livelihood of many people in tropical countries. Widely referred to as the 'tree of life', coconut has been used as a source of food, drink, oil, medicine, shelter and wood for around 500 years. Every part of the coconut palm can be utilized. The demand for coconut fruit ... Read more

    $111.99 USD

  • Tropical Plant Breeding

    by André Charrier, Michel Jacquot, Serge Hamon, Dominique Nicolas ...
    Important advances in tropical plant breeding achieved by French research teams of Cirad, Inra and Ird, in collaboration with counterpart staff in tropical countries, are reviewed in the present publication. All 24 chapters focus on different plants, and include: in-depth analysis of trait diversity in cultivated forms and links with related wild species; overviews of breeding techniques and ... Read more

    $62.99 USD or Free with Kobo Plus

  • Achieving sustainable cultivation of tomatoes

    by Dr A. K. Mattoo, A. Simonne, M. Ozores-Hampton, Dr E. Simonne, Dr Martine Dorais, L. E. P. Peres, D. S. Reartes, M. H. Vicente, Dr A. Zsögön, Lawrence Kenyon0, Dr Andreas W. Ebert1, Prof. A. K. Handa3, K. K. Mandadi4, S. C. Irigoyen5, Dr C. A. Avila6, Dr Y. Bai7, Junming Li8, B. Kaur9, C. Sauvage0, E. Albert1, Dr M. Causse2, K. Wang3, Prof. H Czosnek4, Dr Moshe Lapidot5, Dr R. Srinivasan6, Dr R. Muniappan7, Dr D. R. Panthee8, Euro Pannacci9, W. L. Araújo0, Prof. Francesco Tei1, Mônica Macedo2, Marcela Vasquez-Mayorga3, Robert L. Gilbertson4, F. Vidavski5, A. Koren6, Ilan Levin7, P. Adhikari8, J. P. Kressin9, C. Nick0, F. T. Delazari1, V. S. Almeida2, Prof. D. J. H. Silva3, A. Gazula4, Emeritus Professor Ken Boote5 ...
    Series Book 7 - Burleigh Dodds Series in Agricultural Science
    Discusses developments in good agricultural practice from crop growth models to improved water and nutrition management;Reviews advances in understanding plant physiology and genetic diversity as well as their contribution to improvements in breeding;Summarises recent research on diseases and pests as well as their control through developing disease-resistant varieties or integrated weed ... Read more

    $211.99 USD

  • Edible Alliums

    Botany, Production and Uses

    by Avinash Ade, Sarah Almulla, Edivânio R. Araújo, Ashwini Benke, Andrés Bermúdez, Abdul Karim Darkal, Gabriel Dorado, Nikolai Friesen, Mostafa Abdelrahman, Suresh GawandeI, Pranjali Gedam, Irwin L. Goldman, Pilar Hernández, Yoshihiro Imahori, Claus Jacob, R Kamenetsky Goldstein, Anil Khar, Kiran Khandagale, Mirtes F. Lima, Neelima Mahato, Jesús Martín, Sameena Mateen, Muhammad Jawad Nasim, Yannick Ney, Srinath Pashikanti, Ross Peters, Samjhana Pradhan, Pragati Randive, Renata S. Resende, Rahman Shah Zaib Saleem, Muhammad Sarfraz, Kavita Sharma, Einat Shemesh-Mayer, Masayoshi Shigyo, Dhananjay Shirsat, Major Singh, Hikaru Tsukazaki, Turgay Unver, Atsushi Yamasaki ...
    Series series Botany, Production and Uses
    Allium crops include more than 30 species, many of which (for e.g. onions, shallots, garlic, leeks, bunching onions, and chives) are of economic importance. Bulb onions rank second only to tomatoes in terms of global production. Alliums are farmed and harvested in a range of climatic conditions worldwide, forming important parts of local diets. This book provides a comprehensive review of major ... Read more

    $121.99 USD

  • Diseases of Tropical Tree Crops

    by Dominique Mariau ...
    This work gives details of some fifty diseases of tropical tree crops which cause very significant yield losses hence compromising or even preventing cultivation. Breeding resistant planting material is currently the most widely used control method. Research is also under way on the rational use of chemical pesticides, the adoption of appropriate crop techniques and on reducing populations of ... Read more

    Free

  • Handbook of Cucurbits

    Growth, Cultural Practices, and Physiology

    Edited by Mohammad Pessarakli ...
    The Handbook of Cucurbits: Growth, Cultural Practices, and Physiology contains information on cultural practices, nutrition, and physiological processes of cucurbits under both normal and stressful conditions. It presents the history and importance of cucurbit crop production as well as exhaustive information on growth responses of cucurbits to var ... Read more

    $67.99 USD

  • Postharvest Biology and Technology of Tropical and Subtropical Fruits

    Mangosteen to White Sapote

    Edited by Elhadi M. Yahia ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also promote consumption further. Tropical and subtropical fruits are particularly vulnerable to postharvest ... Read more

    $251.99 USD