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elisabeth bailey

Showing 1 - 12 of 12 results for “elisabeth bailey
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  • A Taste of the Maritimes

    Local, Seasonal Recipes the Whole Year Round

    Explore the flavors of Canada's Maritime Provinces with this cookbook full of fresh takes on farm-to-table favorites.The contemporary cuisine of The Maritimes combines the region's rich history of seasonal home-cooking with modern flavor influences from around the world. A Taste of the Maritimes is a collection of vibrant new recipes that showcase the bounty of New Brunswick, Nova Scotia, and ... Read more

    $2.99 USD or Free with Kobo Plus

  • Make-Ahead Sauce Solution

    Elevate Your Everyday Meals with 61 Freezer-Friendly Sauces

    From chimichurri to teriyaki, sauces make our mouths water — and our meals shine! Bland chicken breasts, plain pasta, or simple baked potatoes are transformed into memorable dishes with the addition of sauce.The Make-Ahead Sauce Solution features 61 flavor-packed recipes for sauces that freeze beautifully and make home cooking easy. They run the gamut from traditional sausage ragu to Thai peanut, ... Read more

    $12.99 USD

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  • Fresh from the Freezer

    by Betty Crocker ...
    Series series Betty Crocker Cooking
    Unlock the frozen asset in your kitchen with these quick and easy make-ahead recipes the whole family will love.Freezing is the easy way to guarantee that fresh, must-have recipes are always ready when you are. From freeze-ahead smoothie cubes to Monkey Bread, Chicken Pot Pie and mug cakes, this handy book lets you cook when you can, and eat when you want. 150 fully tested recipes give you the ... Read more

    $12.99 USD or Free with Kobo Plus

  • Ben & Jerry's Homemade Ice Cream & Dessert Book

    With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend.Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on ... Read more

    $12.99 USD

  • Flour

    A Baker's Collection of Spectacular Recipes

    by Joanne Chang ...
    Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her ... Read more

    $17.99 USD

  • The British Baking Book

    The History of British Baking, Savory and Sweet

    "Packed with joyful food writing, each recipe complemented by its history and stunning photography." — Appetite MagazineWith over one hundred iconic recipes, The British Baking Book tells the wonderfully evocative story of baking in Britain—and how this internationally cherished tradition has evolved from its rich heritage to today's immense popularity of The Great British Bake Off. With lavish ... Read more

    $12.99 USD or Free with Kobo Plus

  • Surveillance and Surveillance Detection

    A CIA Insider's Guide

    by John Kiriakou ...
    Have you ever thought you were being followed or watched? Have you ever needed to follow or observe someone and not be seen?In the world of espionage, surveillance and surveillance detection are a way of life. It is the job of every CIA operations officer to make sure he or she is not under surveillance—that is, being followed to the commission of an “operational act.” It is also the job of every ... Read more

    $12.99 USD

  • Fix-It and Forget-It Freezer to Instant Pot

    Simple Make-Ahead Meals

    Edited by Hope Comerford ...
    Series series Fix-It and Forget-It
    New York Times Bestselling Series! Meal prep made easy with 100 tasty, fun, fast, and healthy Instant Pot recipes for the whole family!Imagine pulling a container out of the freezer, dumping the frozen block of food in your Instant Pot along with a little water, and having a delicious meal to serve your family 15 minutes later. It's not too good to be true! Prep meals on a day when you have more ... Read more

    $14.99 USD

  • The Essential Skills of Wilderness Survival

    A Guide to Shelter, Water, Fire, Food, Navigation, and Survival Kits

    by Jason Knight ...
    Wondering how to stay alive and safe in the outdoors?The Essential Skills of Wilderness Survival is a systematic approach to wilderness survival designed to increase your confidence in the outdoors and teach you exactly what to do, and in what order, if you find yourself in a survival situation.You will learn how to:build shelter from natural materials that keep you warm and protected from the ... Read more

    $23.99 USD

  • Abuela's Plant-Based Kitchen

    Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

    A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but Abuela’s Plant-Based Kitchen puts them on the same page. Inspired by her upbringing in two culinary worlds—vegetarian and Puerto Rican—holistic ... Read more

    $19.99 USD

  • Year-Round Edible Gardening

    Growing Vegetables and Herbs, Inside or Outside, in Every Season

    Want to get home-grown spices in the middle of winter? Eat fresh vegetables in the spring? Sow in the summer to harvest in the fall?Lena Israelsson's book, Year-Round Edible Gardening, is a practical guide for those who want to extend their growing season. And double, perhaps triple, their harvest. Growing year-round is possible, and this book can teach you the best methods to do it the right way ... Read more

    $10.99 USD

  • One Bowl Meals Cookbook

    Fewer dishes—more delicious. Recipes for rice bowls, fish bowls, grain bowls, and more that mix and match your favorite textures and flavors.In this compact yet comprehensive cookbook, the expert chefs at the Williams Sonoma Test Kitchen show how varied bowl meals can be. Simply put, bowl food is healthful, colorful, comforting, and most important, easy to prepare. Organized by recipes featuring ... Read more

    $8.99 USD or Free with Kobo Plus