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“edna lewis”

Showing 1 - 12 of 12 results for “edna lewis”
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  • The Taste of Country Cooking

    50th Anniversary Edition: A Cookbook

    by Edna Lewis ...
    The most beloved Southern cookbook of all time: a glorious celebration of seasonal eating that has shaped generations of home cooks, from “the first lady of Southern cooking” (NPR). Beautifully repackaged and redesigned, with a new foreword by Toni Tipton-Martin.“A classic, showing Americans the bounty of Southern cuisine and influencing generations.” —Melissa Clark, The New York Times ... Read more

    $15.99 USD

  • The Gift of Southern Cooking

    Recipes and Revelations from Two Great American Cooks: A Cookbook

    **Edna Lewis—acclaimed author of the American classic, The Taste of Country Cooking—and Alabama-born chef Scott Peacock pool their unusual cooking talents to give us this unique cookbook filled with recipes and stories of two distinct styles of Southern cooking.Miss Lewis’s specialty is Virginia country cooking and Scott Peacock focuses on inventive and sensitive blending of new tastes with the ... Read more

    $14.99 USD

  • The Taste of Country Cooking

    The 30th Anniversary Edition of a Great Southern Classic Cookbook

    by Edna Lewis ...
    In this classic Southern cookbook, the “first lady of Southern cooking” (NPR) shares the seasonal recipes from a childhood spent in a small farming community settled by freed slaves. She shows us how to recreate these timeless dishes in our own kitchens—using natural ingredients, embracing the seasons, and cultivating community. With a preface by Judith Jones and foreword by Alice Waters.With ... Read more

    $13.99 USD

  • In Pursuit of Flavor

    The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking

    by Edna Lewis ...
    The classic cookbook from “the first lady of Southern cooking” (NPR), featuring a new foreword by the James Beard Award–winning chefMashama BaileyDecades before cornbread, shrimp and grits, and peach cobbler were mainstays on menus everywhere, Edna Lewis was pioneering the celebration of seasonal food as a distinctly American cuisine.In this James Beard Foundation Cookbook Hall of Fame-inducted ... Read more

    $14.99 USD

  • The Edna Lewis Cookbook

    Edna Lewis was recently honored with the issuance of a postal stamp by the US Post Office. She is renowned as one of the greatest American chefs and as an African-American woman who almost single handedly revived a forgotten world of refined Southern cooking.Another celebrated American chef, James Beard, remarked: “Edna Lewis makes me want to go right into the kitchen and start cooking.” Lewis won ... Read more

    $9.99 USD

  • One Adventure After Another

    Adventures Flying a Small Airplane

    This book is not about heroes like military pilots who risk their lives protecting our country, or commercial pilots who wing their way across the world transporting us from one place to the other or general pilots who daily perform tasks that can only be done from the air. We owe all of these pilots a great respect and gratitude for the job that they do. Most of the books written are about them. ... Read more

    $3.99 USD

  • Audiobook

    Paradise Lost in Cyberspace

    A BBC Radio sci-fi comedy

    Unabridged

    2 hours 47 min

    Stephen Moore stars in this dystopian comedy set in a future where living beyond 70 is prohibited30th Century Britain, and the calamitous collapse of the pension system means compulsory euthanasia for all 70-year-olds. But a clerical error spells disaster for 69-year-old George Smith, who suddenly finds himself facing his demise a year early. Feisty George isn't going to take this lying down, and ... Read more

    $12.08 USD

  • Audiobook

    Unto Caesar (UNABRIDGED)

    optional

    Unabridged

    12 hours 21 min

    "The State," he said, speaking at least as haughtily as Dea Flavia herself, "hath agreed to accept the sum of twenty aurei for this slave. 'Tis too late now to make further bids for her." But a pair of large blue eyes, cold as the waters of the Tiber and like unto them mysterious and elusive, were turned fully on the speaker. "Too late didst thou say, oh Taurus Antinor?" said Dea Flavia raising ... Read more

    $4.99 USD

  • Audiobook

    Agamemnon (Unabridged)

    optional

    Unabridged

    1 hour 21 min

    Agamemnon is a verse tragedy of 1012 lines written by the Roman playwright Seneca the Younger in the 1st Century CE and based on the Greek Legend of the conflict within the House of Atreus. The blood-feud between Atreus and Thyestes was not ended with the terrible vengeance which Atreus wreaked upon his brother. It was yet in fate that Thyestes should live to beget upon his own daughter a son, ... Read more

    $4.99 USD

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  • Perfectly Good Food

    A Totally Achievable Zero Waste Approach to Home Cooking

    **Finalist for the 2024 IACP Award for Food Issues & MattersA Food & Wine Best New Summer CookbookA Smithsonian American Staff RecommendationHow to cook flexibly and fight food waste, with 80 recipes and 150 ideas to use up what you have.**You’re standing in front of your refrigerator, a week after your last trip to the supermarket. You’ve got a bunch of random veggies, some wrinkly fruit, near ... Read more

    $19.19 USD

  • Gullah Geechee Home Cooking

    Recipes from the Matriarch of Edisto Island

    by Emily Meggett ...
    A NEW YORK TIMES BESTSELLERNAMED A BEST BOOK OF THE YEAR BY NPRThis is the first major Gullah Geechee cookbook: Emily Meggett, the matriarch of Edisto Island, shares the recipes and the history of an essential American communityThe history of the Gullah and Geechee people stretches back centuries, when enslaved members of this community were historically isolated from the rest of the South because ... Read more

    $22.39 USD or Free with Kobo Plus

  • Masa

    Techniques, Recipes, and Reflections on a Timeless Staple

    by Jorge Gaviria ...
    A James Beard Award Nominee, 2023 IACP Award Finalist, National Bestseller, and Best Cookbook of 2022 from Los Angeles Times, Food and Wine, The Washington Post, San Francisco Chronicle, NPR, and Saveur.MASA is your guide to making authentic, high-quality masa from scratch and cooking with it in your home kitchen.It's time to learn the way to a perfect taco, and it all starts with the masa. Like.. ... Read more

    $16.59 USD