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Showing 1 - 12 of 12 results for “dr michael jackson”
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  • Instant Insights: Sweetpotato

    by Dr Robert L. Jarret, Hongxia Wang, Yinliang Wu, Wenzhi Zhou, Jun Yang, Dr Putri Ernawati Abidin, Edward Carey, Dr Noelle L. Angin, Dr David Ellis, Dr Arthur Villordon, Dr Phillip Wadl, Dr Michael Jackson, Dr Genoveva Rossel, Prof. P. Zhang, Weijuan Fan ...
    Series Book 1 - Burleigh Dodds Science: Instant Insights
    This specially formulated collection features 3 reviews of current topics and key research in sweetpotato.The first chapter examines the origin and dispersal of sweetpotato, considers in vitro germplasm storage in sweetpotato genebanks, and looks at the importance of managing sweetpotato crop wild relatives (CWR). The chapter also considers the specific issues associated with sweetpotato germplasm ... Read more

    $44.99 USD

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  • Plant Biotechnology and Agriculture

    Prospects for the 21st Century

    Edited by Arie Altman, Paul Michael Hasegawa ...
    As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying ... Read more

    $186.29 USD

  • The Potato Crop

    Its Agricultural, Nutritional and Social Contribution to Humankind

    Edited by Hugo Campos, Oscar Ortiz ...
    Series series Biomedical and Life Sciences (R0)
    This book is open access under a CC BY 4.0 license.This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of ... Read more

    Free

  • Achieving sustainable cultivation of wheat Volume 1

    Breeding, quality traits, pests and diseases

    by Dr Jacques Le Gouis, Prof Malcolm J. Hawkesford, Prof. Martin A. J. Parry, João Paulo Pennacchi, Luis Robledo-Arratia, Elizabete Carmo-Silva, Xinguo Mao, Delong Yang, Prof Ruilian Jing, Dr D. Z. Skinner, Dr Paula Bramel, Prof. A. S. Ross, Dr Ian Batey, Victoria Ndolo, Prof Trust Beta, Albrecht Serfling, Doris Kopahnke, Antje Habekuss, Fluturë Novakazi, Prof Frank Ordon, Prof. Z. A. Pretorius, Dr Kellye Eversole, M. Ayliffe, R. L. Bowden, L. A. Boyd, R. M. DePauw, Y. Jin, R. E. Knox, R. A. McIntosh, R. F. Park, R. Prins, E. S. Lagudah, Jane Rogers, Volker Mohler, Mohan Kohli, Prof. James Anderson, Dr Indu Sharma, Pramod Prasad, Subhash C. Bhardwaj, Dr Marion O. Harris, J. Jacob, Prof Beat Keller, Dr P. R. Brown, Guiping Yan, Kirk Anderson, M El-Bouhssini, Frank Peairs, Steven Xu, Prof. Sanford D. Eigenbrode, Sarina Macfadyen, Dr Abie Horrocks, Rudi Appels, Melanie Davidson, Paul Horne, Jessica Page, Dr Neil Harker, John O'Donovan, Breanne Tidemann, Catherine Feuillet, Dr Alison R. Bentley, Ian Mackay, Professor Gary L. Hein, Professor Hermann Buerstmayr, Professor Stephen Wegulo ...
    Series Book 5 - Burleigh Dodds Series in Agricultural Science
    Discusses ways of ensuring genetic diversity, advances in wheat breeding and their use to improve properties such as drought resistance and cold tolerance;Summarises research on factors affecting nutritional and other aspects of wheat quality;Reviews advances in understanding wheat pests and diseases together with ways of controlling them such as disease-resistant varieties, integrated pest and ... Read more

    $220.99 USD

  • Crop Adaptation to Climate Change

    by Shyam Singh Yadav, Jerry L. Hatfield, Hermann Lotze-Campen, Robert J. Redden, Anthony E. Hall ...
    A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even more difficult in view of actual and potential changes in climatic conditions due to global warming, ... Read more

    $254.00 USD

  • Achieving sustainable cultivation of coffee

    Breeding and quality traits

    by Dr Philippe Lashermes, Dr Alan Carvalho Andrade, Dr Chifumi Nagai, Jean-Jacques Rakotomalala, Dr Charles Lambot, Juan Carlos Herrera, Michael N. Clifford, Iziar A. Ludwig, Prof. Alan Crozier, Ningjian Liang0, Kaiwen Mu1, Dr David Kitts2, Dr Claudine Campa3, Arnaud Petitvallet4, Prof. Adriana Farah5, Dr Robert Buffo6, Dr Noël Durand7, Angélique Fontana8, Dr Mario R. Fernández-Alduenda9, Sastia P. Putri0, Prof. Eiichiro Fukusaki1, Marie-Christine Coombes2, Dr Louis Bockel3, Laure-Sophie Schiettecatte4, Prof. Fábio M. DaMatta5, Dr Thierry Joët6, Stéphane Dussert7, Dr Sarada Krishnan8, Dr Herbert A.M. van der Vossen9, Dr N. Surya Prakash0 ...
    Series Book 39 - Burleigh Dodds Series in Agricultural Science
    Covers recent research on coffee genetics, physiology and genetic diversityReviews the latest developments in breeding new varietiesAssesses advances in measuring and understanding the chemical composition and nutraceutical properties of coffee ... Read more

    $197.99 USD

  • Genetically Modified Organisms in Food

    Production, Safety, Regulation and Public Health

    by Ronald Ross Watson, Victor R. Preedy ...
    Genetically Modified Organisms in Food focuses on scientific evaluation of published research relating to GMO food products to assert their safety as well as potential health risks. This book is a solid reference for researchers and professionals needing information on the safety of GMO and non-GMO food production, the economic benefits of both GMO and non-GMO foods, and includes in-depth coverage ... Read more

    $134.99 USD

  • Cotton

    Biotechnological Advances

    Edited by Usha Barwale Zehr ...
    Series series Biomedical and Life Sciences (R0)
    The food, feed, ?ber, and fuel needs of the changing world pose the challenge of doubling or tripling of world food, feed, and ?ber production by the year 2050 to meet the needs of a 11 billion global population. In addition, the dramatic changes in food prices in the recent years further warrant that production and productivity need to be enhanced to ensure adequate supplies. Biotechnology can ... Read more

    $188.09 USD

  • Achieving sustainable cultivation of sorghum Volume 2

    Sorghum utilization around the world

    by Prof Glen P. Fox, I. D. Godwin, L. Watson-Fox, I. J. C. Hannah, S. L. Norton, M. Djanaguiraman, Prof. P. V. V. Prasad, Prof. Barbara J. Stoecker, Kebede Abegaz, Dr S. R. Bean, Yewelsew Abebe, Dr Scott Staggenborg, Hui Shen, Prof. John H. Sanders, Botorou Ouendeba, Ababacar Ndoye, Niaba Témé, Dr Rafael Augusto da Costa Parrella, Robert Eugene Schaffert, Cicero Bezerra de Menezes, B. P. Ioerger, José Avelino Santos Rodrigues, Jurandir Vieira Magalhães, Cynthia Maria Borges Damasceno, Dagma Dionisia da Silva, Simone Martins Mendes, Aruna C., B. Dayakar Rao, Vilas A. Tonapi, Dr T. G. Nageshwar Rao, Dr Eva Weltzien, J. D. Wilson, H. Frederick Weltzien-Rattunde, T. A. van Mourik, Hakeem A. Ajeigbe, M. Tilley, D. Rhodes, T. J. Herald, Dr F. M. Shapter, A. Crowther, Professor Ignacio Ciampitti ...
    Series Book 32 - Burleigh Dodds Series in Agricultural Science
    Discusses latest research on sorghum structure, chemistry and physiologyReviews varied uses of sorghum as a feed and food grain, forage and energy cropIncludes case studies of key challenges facing sorghum cultivation in regions such as Asia, Africa and South America ... Read more

    $152.99 USD

  • Soil Biology and Agriculture in the Tropics

    Edited by Patrice Dion ...
    Series series Biomedical and Life Sciences (R0)
    The relationships between soils, microbes and humans are of crucial relevance in the tropics, where plant stress and microbial activity are exacerbated. This volume of Soil Biology presents the living component of tropical soils, showing how it is shaped by environmental conditions and emphasizing its dramatic impact on human survival and well-being.Following an introduction to the specificities ... Read more

    $143.09 USD

  • Advances in Plant Breeding Strategies: Breeding, Biotechnology and Molecular Tools

    Edited by Jameel M. Al-Khayri, Shri Mohan Jain, Dennis V. Johnson ...
    Series series Biomedical and Life Sciences (R0)
    The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the development of new crop varieties under different environmental conditions to achieve sustainable food production. This book consists of two volumes: Volume 1 subtitled Breeding, Biotechnology and Molecular Tools and Volume 2 subtitled Agronomic, Abiotic and Biotic Stress ... Read more

    $260.99 USD

  • Achieving sustainable cultivation of cassava Volume 2

    Genetics, breeding, pests and diseases

    by Enilto de Oliveira Neubert, Luiz Augusto Martins Peruch, Dr Michael Abberton, Badara Gueye, Tchamba Marimagne, Folarin Soyode, Dr Hernán Ceballos, Nelson Morante, Fernando Calle, Jorge Lenis, Dr Virgilio Gavicho Uarrota, Sandra Salazar, Dr Luis Augusto Becerra Lopez-Lavalle, Ismail Y. Rabbi, Prof. P. Zhang, Q. Ma, M. Naconsie, X. Wu, W. Zhou, J. Yang, Dr Piya Kittipadakul, Deivid L. V. Stefen, Pasajee Kongsil, Chalermpol Phumichai, Shelley H. Jansky, Dr Elizabeth Parkes, Olufemi Aina, Adebayo Abass, Wasiu Awoyale, Lateef Sanni, Taofik Shittu, Dr James P. Legg, Clovis Arruda de Souza, Dr Elizabeth Alvarez, Ignazio Graziosi, Dr Kris A. G. Wyckhuys, Dr Stefan Hauser, Dr Friday Ekeleme, Cileide Maria Medeiros Coelho, Rodolfo Moresco, Marcelo Maraschin, Fernando David Sánchez-Mora, Eduardo da Costa Nunes ...
    Series Book 21 - Burleigh Dodds Series in Agricultural Science
    Assesses developments in genetic resources, genomic information and their application in marker-assisted breeding of cassava;Reviews advances in breeding new varieties with enhanced properties such as higher yield, enhanced nutritional value and resistance to biotic and abiotic stresses;Discusses advances in understanding cassava pests and diseases and integrated pest management techniques ... Read more

    $161.99 USD