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    Principles And Practice In Area-Wide Integrated Pest Management

    The sterile insect technique (SIT) is an environment-friendly method of pest control that integrates well into area-wide integrated pest management (AW-IPM) programmes. This book takes a generic, thematic, comprehensive, and global approach in describing the principles and practice of the SIT. The strengths and weaknesses, and successes and failures, of the SIT are evaluated openly and fairly from ... Read more

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  • Integrated Pest Management

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    Edited by Dharam P. Abrol ...
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  • Area-wide Integrated Pest Management

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    Over 98% of sprayed insecticides and 95% of herbicides reach a destination other than their target species, including non-target species, air, water and soil. The extensive reliance on insecticide use reduces biodiversity, contributes to pollinator decline, destroys habitat, and threatens endangered species. This book offers a more effective application of the Integrated Pest Management (IPM) ... Read more

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  • Crop Adaptation to Climate Change

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  • Biological Control

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    Biological Control: Global Impacts, Challenges and Future Directions of Pest Management provides a historical summary of organisms and main strategies used in biological control, as well as the key challenges confronting biological control in the 21st century.Biological control has been implemented for millennia, initially practised by growers moving beneficial species from one local area to ... Read more

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  • The Agronomy and Economy of Important Tree Crops of the Developing World

    Major tree crops contribute substantially to the economy of many developing countries on the Asian, African and Latin American continents. For example, coffee is the main revenue earner for Kenya. This book provides a comprehensive review of the agronomy, botany, taxonomy, genetics, chemistry, economics, and future global prospects of a range of crops that have great food, industrial and economic ... Read more

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  • Insects as Sustainable Food Ingredients

    Production, Processing and Food Applications

    Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human ... Read more

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  • Tropical Agroforestry

    Series series Biomedical and Life Sciences (R0)
    Agroforestry is recognized as a sustainable land-use management in the tropics, as it provides environmental-friendly ecosystems; it also provides people with their every day need for food and cash. Since the recognition of agroforestry as a science, curricula have been developed for agroforestry programs for undergraduate and graduate trainings in Universities. Therefore, there is an urgent need ... Read more

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  • Improving Biocontrol of Plutella xylostella

    Plutella xylostella (DBM) is a key pest of crucifers resistant to many insecticides and some crystalendotoxins. Biological control based IPM and classical biocontrol have had varied success. How can it be improved? This book presents key papers and the proceedings of an international symposium held in Montpellier (France) in October 2002. The status of Plutella and control measures used in ... Read more

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