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Showing 1 - 12 of 12 results for “dr eunice mah”
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  • Plant Biotechnology and Agriculture

    Prospects for the 21st Century

    Edited by Arie Altman, Paul Michael Hasegawa ...
    As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying ... Read more

    $186.29 USD

  • Plant Defense

    Warding off attack by pathogens, herbivores and parasitic plants

    by Dale Walters ...
    Plant Defense provides an overview of all major aspects of plant defence, including defence against pathogens, parasites, and invertebrate and vertebrate herbivores. The book looks at defense mechanisms including structural and chemical defences, and constitutive and inducible defences. Including details of how plants 'sense' attack and how this is communicated within the plant and also to ... Read more

    $81.00 USD

  • Achieving sustainable cultivation of wheat Volume 1

    Breeding, quality traits, pests and diseases

    by Dr Jacques Le Gouis, Prof Malcolm J. Hawkesford, Prof. Martin A. J. Parry, João Paulo Pennacchi, Luis Robledo-Arratia, Elizabete Carmo-Silva, Xinguo Mao, Delong Yang, Prof Ruilian Jing, Dr D. Z. Skinner, Dr Paula Bramel, Prof. A. S. Ross, Dr Ian Batey, Victoria Ndolo, Prof Trust Beta, Albrecht Serfling, Doris Kopahnke, Antje Habekuss, Fluturë Novakazi, Prof Frank Ordon, Prof. Z. A. Pretorius, Dr Kellye Eversole, M. Ayliffe, R. L. Bowden, L. A. Boyd, R. M. DePauw, Y. Jin, R. E. Knox, R. A. McIntosh, R. F. Park, R. Prins, E. S. Lagudah, Jane Rogers, Volker Mohler, Mohan Kohli, Prof. James Anderson, Dr Indu Sharma, Pramod Prasad, Subhash C. Bhardwaj, Dr Marion O. Harris, J. Jacob, Prof Beat Keller, Dr P. R. Brown, Guiping Yan, Kirk Anderson, M El-Bouhssini, Frank Peairs, Steven Xu, Prof. Sanford D. Eigenbrode, Sarina Macfadyen, Dr Abie Horrocks, Rudi Appels, Melanie Davidson, Paul Horne, Jessica Page, Dr Neil Harker, John O'Donovan, Breanne Tidemann, Catherine Feuillet, Dr Alison R. Bentley, Ian Mackay, Professor Gary L. Hein, Professor Hermann Buerstmayr, Professor Stephen Wegulo ...
    Series Book 5 - Burleigh Dodds Series in Agricultural Science
    Discusses ways of ensuring genetic diversity, advances in wheat breeding and their use to improve properties such as drought resistance and cold tolerance;Summarises research on factors affecting nutritional and other aspects of wheat quality;Reviews advances in understanding wheat pests and diseases together with ways of controlling them such as disease-resistant varieties, integrated pest and ... Read more

    $220.99 USD

  • Advances in Potato Chemistry and Technology

    Edited by Jaspreet Singh, Lovedeep Kaur ...
    Developments in potato chemistry, including identification and use of the functional components of potatoes, genetic improvements and modifications that increase their suitability for food and non-food applications, the use of starch chemistry in non-food industry and methods of sensory and objective measurement have led to new and important uses for this crop. Advances in Potato Chemistry and ... Read more

    $143.99 USD

  • Achieving sustainable cultivation of tomatoes

    by Dr A. K. Mattoo, A. Simonne, M. Ozores-Hampton, Dr E. Simonne, Dr Martine Dorais, L. E. P. Peres, D. S. Reartes, M. H. Vicente, Dr A. Zsögön, Lawrence Kenyon0, Dr Andreas W. Ebert1, Prof. A. K. Handa3, K. K. Mandadi4, S. C. Irigoyen5, Dr C. A. Avila6, Dr Y. Bai7, Junming Li8, B. Kaur9, C. Sauvage0, E. Albert1, Dr M. Causse2, K. Wang3, Prof. H Czosnek4, Dr Moshe Lapidot5, Dr R. Srinivasan6, Dr R. Muniappan7, Dr D. R. Panthee8, Euro Pannacci9, W. L. Araújo0, Prof. Francesco Tei1, Mônica Macedo2, Marcela Vasquez-Mayorga3, Robert L. Gilbertson4, F. Vidavski5, A. Koren6, Ilan Levin7, P. Adhikari8, J. P. Kressin9, C. Nick0, F. T. Delazari1, V. S. Almeida2, Prof. D. J. H. Silva3, A. Gazula4, Emeritus Professor Ken Boote5 ...
    Series Book 7 - Burleigh Dodds Series in Agricultural Science
    Discusses developments in good agricultural practice from crop growth models to improved water and nutrition management;Reviews advances in understanding plant physiology and genetic diversity as well as their contribution to improvements in breeding;Summarises recent research on diseases and pests as well as their control through developing disease-resistant varieties or integrated weed ... Read more

    $211.99 USD

  • Fresh-Cut Fruits and Vegetables

    Science, Technology, and Market

    Edited by Olusola Lamikanra ...
    A comprehensive reference for the emerging fresh-cut fruits and vegetable industry, Fresh-cut Fruits and Vegetables: Science, Technology and Market focuses on the unique biochemical, physiological, microbiological, and quality changes in fresh-cut processing and storage. It highlights the distinct equipment design, packaging requirements, production economics, and marketing considerations for ... Read more

    $375.00 USD

  • Novel Postharvest Treatments of Fresh Produce

    Edited by Sunil Pareek ...
    Series series Innovations in Postharvest Technology Series
    Consumption of fresh fruits and vegetables has increased dramatically in the last several decades. This increased consumption has put a greater burden on the fresh produce industry to provide fresher product quality, combined with a high level of food safety. Therefore, postharvest handling, storage and shipment of horticultural crops, including fruit and vegetable products has increased in ... Read more

    $255.00 USD

  • Advances in poultry genetics and genomics

    by Dr Masafumi Inaba, Dr Ron Okimoto, Prof. Douglas D. Rhoads, Dr Robert F. Wideman Jr., Dr Elizabeth Le Bihan-Duval, Dr Nabeel Alnahhas, Dr Eva Pampouille, Dr Cécile Berri, Dr Behnam Abasht, Dr Anna Wolc0, Prof. Huaijun Zhou2, Dr Janet E. Fulton3, Dr Sandrine Mignon-Grasteau4, Dr Walter Bottje5, Dr Juniper Lake6, Dr Heng-Wei Cheng7, Dr Sha Jiang8, Dr Marie-Helene Pinard-van der Laan9, Dr J. Kaufman0, Dr A. Psifidi1, Dr Michèle Tixier-Boichard3, Dr Mark Fife4, Dr Martin Johnsson5, Dr Henk Bovenhuis6, Dr Frédéric Farnir7, Dr Pascale Le Roy8, Prof Luis Varona9, Dr Romdhane Rekaya0, Prof Ignacy Misztal1, Dr Andreas Kranis2, Dr Gerasimos Maniatis3, Dr R. N. Chatterjee4, Dr Paul B. Siegel5, Dr Johan Buyse6, Dr Anne Collin7, Dr Vincent Coustham8, Dr Elske N. de Haas9, Dr Frédérique Pitel0, Dr Maeve Ballantyne1, Dr Dadakhalandar Doddamani2, Dr Michael J. McGrew3, Dr Steffen Weigend4, Prof Leif Andersson5, Dr Cheng-Ming Chuong6, Professor Sammy Aggrey8, Professor Sami Dridi9, Dr Bertrand Bed’hom0, Dr Daniela A. L. Lourenco1, Dr Jesus Arango2 ...
    Series Book 79 - Burleigh Dodds Series in Agricultural Science
    Particular focus on improving functional traits needed for more resilient poultry breedsComprehensive coverage of key advances in genomic selection and their practical application in breeding improved breeds of layers and broilersLooks forward to emerging trends such as the use of epigenetics and genome editing ... Read more

    $220.99 USD

  • Postharvest Biology and Technology of Tropical and Subtropical Fruits

    Fundamental Issues

    Edited by Elhadi M. Yahia ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Tropical and subtropical fruits are popular products, but are often highly perishable and need to be transported long distances for sale. The four volumes of Postharvest biology and technology of tropical fruits review essential aspects of postharvest biology, postharvest technologies, handling and processing technologies for both well-known and lesser-known fruits. Volume 1 contains chapters on ... Read more

    $260.99 USD

  • Postharvest Diseases of Fruits and Vegetables

    Development and Control

    by R. Barkai-Golan ...
    Focusing on the great variety of research being done in the field of postharvest pathology, this volume presents a collection of topics concerning the diseases of harvested fruits and vegetables.Each chapter represents a separate unit which taken together create a better understanding of the whole subject. Topics include the causal agents of postharvest diseases of fruits and vegetables, their ... Read more

    $274.49 USD