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Top Series in United States

Showing 1 - 12 of 12 results for “douglas trattner
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  • Fix It with Food

    More Than 125 Recipes to Address Autoimmune Issues and Inflammation: A Cookbook

    NEW YORK TIMES BESTSELLER • A guide to managing inflammation and pain with 125+ recipes proving that you don’t need to sacrifice delicious food to eat healthfully and be pain free, from celebrity chef and The Chew co-host Michael SymonIACP AWARD FINALIST • “Michael fixed himself with irresistible recipes that just happened to be healthy. Now you can enjoy healing yourself as well.”—Mehmet Oz, MD, ... Read more

    $8.99 USD

  • Symon's Dinners Cooking Out

    100 Recipes That Redefine Outdoor Cooking

    NEW YORK TIMES BESTSELLER • Go beyond the basics with 100 recipes for showstopping mains, salads, even desserts—all cooked outside—from the host of Symon’s Dinners Cooking Out on the Food Network.In Symon's Dinners Cooking Out, Michael Symon offers 100 recipes for outdoor cooking including desserts and drinks too. Featuring fan-favorite recipes from his popular Food Network show, Symon’s Dinners ... Read more

    $10.99 USD

  • Simply Symon Suppers

    Recipes and Menus for Every Week of the Year: A Cookbook

    NATIONAL BESTSELLER • Make dinner simpler than ever with more than 165 delectable recipes from the New York Times bestselling author and Food Network star!A FOOD NETWORK BEST COOKBOOK OF THE YEARMichael Symon, star of Symon’s Dinners Cooking Out and creator of the viral social media trend “Symon Dinners”, shares simple menus and dinnertime inspiration for every week of the year, paired with 150 ... Read more

    Was $13.99 USD Now $9.99 USD

  • Michael Symon's 5 in 5 for Every Season

    165 Quick Dinners, Sides, Holiday Dishes, and More: A Cookbook

    5 fresh ingredients + 5 minutes of heat = 165 recipesRidiculously easy from-scratch recipes to get you in and out of the kitchen in a flash every day of the week—now with sides and holiday dishes, tooThe follow-up to the bestselling Michael Symon’s 5 in 5, this new book delivers 165 quick, easy, fresh recipes organized by season with an entire section devoted to making the holidays simpler than ... Read more

    Was $7.99 USD Now $6.99 USD

  • Michael Symon's 5 in 5

    5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners: A Cookbook

    Food Network star Michael Symon shares 120 superfast and delicious recipes for busy cooks.With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew, he developed a brilliant, simple formula to help home cooks pull together fresh, from-scratch meals on weeknights: a maximum of five fresh ingredients that ... Read more

    $11.99 USD

  • Michael Symon's Carnivore

    120 Recipes for Meat Lovers: A Cookbook

    Celebrity chef, restaurateur, and meat lover Michael Symon—of Food Network’s Iron Chef America and ABC’s The Chew—shares his wealth of knowledge and more than 100 killer recipes for steaks, chops, wings, and lesser-known cuts.Fans across the country adore Michael Symon for his big, charismatic personality and his seriously delicious food. But there's one thing Michael is known for above all else: ... Read more

    $4.99 USD

  • Michael Symon's Playing with Fire

    BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook

    Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland.In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across ... Read more

    Was $8.99 USD Now $4.99 USD

  • Moon Cleveland

    Series series Travel Guide
    Experience a city with Rust Belt roots and a vibrant, creative spirit with Moon Cleveland. Inside you'll find:Explore the City: Navigate by neighborhood or by activity, with color-coded maps of Cleveland's most interesting neighborhoodsSee the Sights: Root for the Cleveland Indians at "The Jake," check out the legendary costumes, instruments, and handwritten lyrics at the Rock & Roll Hall of Fame, ... Read more

    $13.99 USD

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  • The Magnolia Bakery Handbook of Icebox Desserts

    A Complete Guide for the Home Baker, Volume 2

    by Bobbie Lloyd ...
    Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around ... Read more

    $20.99 USD

  • Easy Weeknight Dinners

    100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat [A Cookbook]

    NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily ... Read more

    $12.99 USD

  • Fix It with Food: Every Meal Easy

    Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation : A Cookbook

    by Michael Symon ...
    NATIONAL BESTELLER • 120+ simple, delicious recipes for breakfast, lunch, and dinner to help you manage autoimmune issues all day—plus an all-new 10-day, 30-recipe reset to identify your food triggers—from the New York Times bestselling author of Fix It with Food.During the first few months of 2020, Michael Symon religiously posted "Symon Dinners" on Instagram every day to help his fans keep ... Read more

    Was $8.99 USD Now $6.99 USD

  • The Art of Preserving

    Series series Williams-Sonoma
    A beautifully illustrated, comprehensive guide to turning your favorite fruits and vegetables into jams, chutneys, salsas, sauces and more.With Williams Sonoma's The Art of Preserving, you can savor your favorite seasonal produce all year-round. Packed with creative and classic recipes for preserves—from Apricot Jam to Pickled Fennel with Orange Zest, Preserved Lemons, and many more—this volume ... Read more

    $12.99 USD or Free with Kobo Plus