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Top Series in United States

Showing 1 - 12 of 12 results for “douglas bauer”
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  • The Beckoning World

    A Novel

    by Douglas Bauer ...
    The Beckoning World is set in the first quarter of the twentieth century and follows Earl Dunham. His weeks are comprised of six days mining coal, followed by Sundays playing baseball. Then one day a major-league scout happens on a game, signs Earl, and he begins a life he had no idea he could even dream.But dreams sometimes suffer from a lovely abundance, and in Earl’s case her name is Emily ... Read more

    $12.99 USD

  • Death by Pad Thai

    And Other Unforgettable Meals

    Edited by Douglas Bauer ...
    In this collection of 20 essays—including a number of recipes—by some of the country’s finest writers, food is the central player in memories both exquisite and excruciating.Food isn’t just a gustatory pleasure; it is the stuff of life. At its best and most memorable, a meal becomes a story—and a story becomes a feast. In this anthology, Richard Russo relates the celebratory day he and his wife ... Read more

    $14.99 USD

  • The Stuff of Fiction

    Advice on Craft

    by Douglas Bauer ...
    In this book, prizewinning novelist and popular creative writing instructor Douglas Bauer (The Book of Famous Iowans) shares the secrets of his trade. Talent, as Bauer acknowledges, is the most crucial element for a writer and cannot be taught. But without a regular habit of work, and a perseverance of effort, no amount of talent can come forward and be recognized. His lively and candid essays on ... Read more

    $16.59 USD

  • What Happens Next?

    Matters of Life and Death

    by Douglas Bauer ...
    Series series Iowa and the Midwest Experience
    What is life about but the continuous posing of the questions: what happens next, and what do we make of it when it arrives? In these highly evocative personal essays, Douglas Bauer weaves together the stories of his own and his parents’ lives, the meals they ate, the work and rewards and regrets that defined them, and the inevitable betrayal by their bodies as they aged.His collection features at ... Read more

    $12.29 USD

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  • The Great Book of Chocolate

    The Chocolate Lover's Guide with Recipes [A Baking Book]

    by David Lebovitz ...
    A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying ... Read more

    $6.99 USD

  • Queen of the Road

    The True Tale of 47 States, 22,000 Miles, 200 Shoes, 2 Cats, 1 Poodle, a Husband, and a Bus with a Will of Its Own

    by Doreen Orion ...
    A pampered Long Island princess hits the road in a converted bus with her wilderness-loving husband, travels the country for one year, and brings it all hilariously to life in this offbeat and romantic memoir.Doreen and Tim are married psychiatrists with a twist: She’s a self-proclaimed Long Island princess, grouchy couch potato, and shoe addict. He's an affable, though driven, outdoorsman. When ... Read more

    $4.99 USD

  • Bone Broth

    101 Essential Recipes & Age-Old Remedies to Heal Your Body

    by Quinn Farrar Wilson ...
    Discover the amazing natural healing powers of bone broth, the ancient cure-all that is making waves as today's newest health food trend. The miracle broth has been said to heal inflammation, improve skin, aid digestion, and strengthen joints, among a long list of other wellness benefits. While hotspots from New York City to Portland are dishing out cups of bone broth for upwards of $9 a piece, it ... Read more

    $9.89 USD

  • The Whole Coconut Cookbook

    Vibrant Dairy-Free, Gluten-Free Recipes Featuring Nature's Most Versatile Ingredient

    by Nathalie Fraise ...
    This beautiful and inspiring recipe collection helps you incorporate nature’s perfect superfood—the coconut—into your everyday cooking. From tangy coconut yogurt for breakfast to creamy coconut curry for dinner, The Whole Coconut Cookbook showcases infinite ways to enjoy this nutrition-packed fruit.With all of their creamy goodness and adaptability, coconuts are an indispensable ingredient in many ... Read more

    $9.99 USD

  • The Best Pasta Sauces

    Favorite Regional Italian Recipes: A Cookbook

    by Micol Negrin ...
    The first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective, by food writer, cooking teacher, and Milan native Micol Negrin.The culinary odyssey begins in northern Italy, where rich sauces are prepared with fresh cream or local cheese: Creamy Fontina Sauce with Crushed Walnuts and White Truffle Oil; Parmigiano Sauce with Fresh Nutmeg; Pine Nut and ... Read more

    $13.99 USD

  • Home Cooked

    Essential Recipes for a New Way to Cook [A Cookbook]

    by Anya Fernald, Jessica Battilana ...
    A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building and cooking over a fire, and preserving meat and produce, written by a sustainable food expert and founder of Belcampo Meat Co."Home Cooked is an antidote to the chef and restaurant books that leave you no roadmap for tonight’s dinner. With ... Read more

    $7.99 USD

  • Let Us All Eat Cake

    Gluten-Free Recipes for Everyone's Favorite Cakes [A Baking Book]

    by Catherine Ruehle, Sarah Scheffel ...
    A delightful collection of gluten-free takes on your favorite cake recipes, from everyday coffee cakes, layered cakes, and cupcakes to show-stopping special occasion masterpieces.Celebrate your favorite holidays and special occasions from birthdays to bake sales, Halloween to Christmas—and even the everyday—with delectable gluten-free cakes. In this delightful collection, Catherine Ruehle, a ... Read more

    $4.99 USD

  • Tartine

    by Elisabeth Prueitt, Chad Robertson ...
    An utterly fresh, inspiring, and invaluable cookbook: Every once in a while, a cookbook comes along that instantly says "classic." This is one of them. Acclaimed pastry chef Elisabeth Prueitt and master baker Chad Robertson share their secrets, fabulous recipes, and expertise to create a truly priceless collection of culinary delights."One peek into Elisabeth Prueitt and Chad Robertson's ... Read more

    $3.99 USD