Skip to main content
Search Button
United States Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


Showing 1 - 12 of 12 results for “devon curtis”
Skip side bar filters

  • Audiobook

    True Noir

    The Assassination of Anton Cermak

    by Max Allan Collins ...
    Narrated by Anthony LaPaglia, Renée Taylor, Bill Smitrovich, Katee Sackhoff, Richard Portnow, Barry Bostwick, Jeffrey Combs, PJ Byrne, John Kapelos, Jesse Spencer, Louis Lombardi, a full cast, Kris Carr, C. Thomas Howell, Adam Arkin, Michael Rosenbaum, Don McManus, Curtis Armstrong, Vincent Pastore, Devon Conrad, David Strathairn, Corey Landis, Saverio Guerra, Bill Mumy, William Sadler, Rob Roy Fitzgerald, Patton Oswalt, Nicholas Turturro ...

    Unabridged

    4 hours 27 min

    In Depression-era Chicago, private eye Nathan Heller is caught between the Mob and City Hall in a battle for control of the 1933 World’s Fair while he attempts to find a lovely actress’ missing brother. Along the way, Heller meets an array of famed heroes and villains from Eliot Ness to Al Capone, climaxing with the detective dangling off a beam of the Fair’s sky tower.From the legendary author of ... Read more

    $19.99 USD or Free with Kobo Plus

  • Audiobook

    Worlds Within, The: Winter 2022

    by Devon Ortega, Curtis A. Bass, DC Diamondopolous, Margaret Karmazin, Sarah Hozumi, Steve Carr ...
    Narrated by Angus Freathy ...
    Series Audiobook 2 - The Worlds Within

    Unabridged

    1 hour 42 min

    The Worlds Within has a fresh new mixture of fantasy and science fiction stories for the Winter 2022 Issue. We have strange, shadowy relations, wizards, time travelers, aliens, and more. These six short stories will transport you to distant realms and bring you back entertained and refreshed. ... Read more

    $4.99 USD or Free with Kobo Plus

  • My Southern Food

    A Celebration of the Flavors of the South

    by Devon O'Day ...
    Every culture has its own unique flavor profile woven into the fabric of its history and traditions. Deep in the South, food is the focal point of our memories, the centerpiece of every occasion.What began as a humble means of nourishment has evolved into a cultural art form embraced throughout the country. Born-and-bred Southern belle Devon O'Day reminisces her way through this rich collection of ... Read more

    $12.99 USD or Free with Kobo Plus

  • Peacebuilding, Power, and Politics in Africa

    Edited by Devon Curtis, Gwinyayi A. Dzinesa ...
    Series series Cambridge Centre of African Studies Series
    Peacebuilding, Power, and Politics in Africa is a critical reflection on peacebuilding efforts in Africa. The authors expose the tensions and contradictions in different clusters of peacebuilding activities, including peace negotiations; statebuilding; security sector governance; and disarmament, demobilization, and reintegration. Essays also address the institutional framework for peacebuilding ... Read more

    $24.69 USD

People who read these also enjoyed

  • The Big Book of Casseroles

    250 Recipes for Serious Comfort Food

    by Maryana Vollstedt ...
    From classic lasagnas to Jambalaya and Hungarian Goulash, these 250 casserole recipes will satisfy hungry families and simplify weekly meal planning.Bubbling cheese, golden breadcrumbs, tender vegetables, and succulent meats—what's not to love about casseroles? Comfort food just doesn't get any cozier, or more convenient. Now, thanks to Maryana Vollstedt, busy cooks don't have to call up Mom for ... Read more

    $12.99 USD or Free with Kobo Plus

  • Josey Baker Bread

    54 Recipes

    by Erin Kunkel ...
    "Designed for a beginning baker but more-experienced hands can also profit from his approach, which produces more deeply flavored loaves." — The New York TimesThis is the first true entry-level bread-baking cookbook, from Josey Baker (that's his real name!), a former science teacher turned San Francisco baking sensation. Josey Baker Bread combines step-by-step lessons with more than 100 ... Read more

    $18.99 USD or Free with Kobo Plus

  • The Beekman 1802 Heirloom Dessert Cookbook

    100 Delicious Heritage Recipes from the Farm and Garden

    by Josh Kilmer-Purcell, Brent Ridge, Sandy Gluck ...
    100 delicious and decadent dessert recipes from the founders of Beekman 1802.Dr. Brent Ridge and New York Times bestselling author Josh Kilmer-Purcell are not your average couple: The two Manhattanites left their big city lives behind, and found themselves living in bucolic Sharon Springs, New York, where they became "accidental goat farmers." But what began as a way to reconnect with their own ... Read more

    $4.99 USD

  • Illustrated Step-by-Step Baking

    Classic and Inspiring Variations to Hone Your Techniques

    by Caroline Bretherton ...
    The ultimate guide to classic bakes and modern favorites that doesn't just tell you what to do - it shows you.What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference between a showstopper and a soggy bottom. That's where Illustrated Step-by-Step Baking ... Read more

    $14.99 USD

  • Southern Pies

    A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan

    by Nancie McDermott ...
    Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's most famous bakers share recipes for 70 pies. Perfect for bakers of all skill levels, these pies are made with simple, easy ... Read more

    $12.99 USD

  • New England Soup Factory Cookbook

    More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

    by Marjorie Druker, Clara Silverstein ...
    Easy-to-follow recipes that will help you craft the most delicious soups you've ever tasted…right in the comfort of your own home!New England Soup Factory soups are like no other soups, and now you can recreate them in your own home. Soups will no longer be the appetizers or side dishes thanks to the delicious and easy-to-follow recipes found in the New England Soup Factory Cookbook.With more than ... Read more

    $11.49 USD

  • Ferment

    A Guide to the Ancient Art of Culturing Foods, from Kombucha to Sourdough

    by Holly Davis ...
    Celebrated the world over for their health benefits and dynamic flavors, cultured and fermented foods are becoming everyday meal mainstays. In this extensive collection, fermentation pioneer Holly Davis shares more than 120 recipes for familiar—and lesser-known—cultured foods, including yogurt, pickles, kimchi, umeboshi, scrumpy, and more. This inspiring resource contains more than 100 photographs ... Read more

    $15.99 USD

  • Perfect Pies

    The Best Sweet and Savory Recipes from America's Pie-Baking Champion: A Cookbook

    by Michele Stuart ...
    The smell of a pie baking in the kitchen immediately conjures up feelings of comfort, nostalgia, and love. Michele Stuart vividly remembers standing at her grandmother’s apron hem as a child, as she fine-tuned (and improved!) family recipes that had been passed down for generations. Eventually, Stuart’s lifelong passion for pie-making inspired her to open what would become the world-famous shop ... Read more

    $4.99 USD