Skip to main content
Search Button
United States Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


Showing 1 - 12 of 12 results for “david leite”
Skip side bar filters

  • Notes on a Banana

    A Memoir of Food, Love and Manic Depression

    by David Leite ...
    A FINALIST FOR THE NEW ENGLAND BOOK AWARD FOR NON FICTIONA PASTE BEST BOOK OF THE YEARONE OF TIMEOUT NEW YORK'S BEST SUMMER BEACH READS OF 2017ONE OF REAL SIMPLE'S 25 FATHER'S DAY BOOKS THAT COVER ALL OF DAD'S INTERESTSThe stunning and long-awaited memoir from the beloved founder of the James Beard Award-winning website Leite's Culinaria—a candid, courageous, and at times l... ... Read more

    $12.99 USD or Free with Kobo Plus

    Also available as: Audiobook

    Also available as: Audiobook

  • The New Portuguese Table

    Exciting Flavors from Europe's Western Coast: A Cookbook

    by David Leite ...
    James Beard Award-winning writer, David Leite takes you on a culinary journey into the soul of Portugal.Nestled between the Atlantic Ocean and Spain, Portugal is today’s hot-spot vacation destination, and world travelers are enthralled by the unique yet familiar cuisine of this country. The New Portuguese Table looks at this fascinating country's 11 surprisingly different historical regions, as ... Read more

    Was $9.99 USD Now $8.99 USD

  • Formal Methods in Architecture

    Proceedings of the 7th International Symposium on Formal Methods in Architecture (7FMA), Porto 2024

    Edited by Bruno Marques, Catarina Ruivo, David Leite Viana, Jorge Vieira Vaz ...
    Series series Springer Nature Proceedings excluding Computer Science
    This book comprises the select proceedings of the 7th International Symposium on Formal Methods in Architecture (7FMA), held in Porto, Portugal, in December 2024. The contents focus on the use of methodologies, especially those that have witnessed recent developments stemming from mathematical and computer sciences and are developed in a collaborative way with architecture and related fields. This ... Read more

    $269.09 USD

  • Formal Methods in Architecture

    Proceedings of the 6th International Symposium on Formal Methods in Architecture (6FMA), A Coruña 2022

    Edited by Plácido Lizancos Mora, David Leite Viana, Franklim Morais, Jorge Vieira Vaz ...
    Series series Springer Nature Proceedings excluding Computer Science
    This book comprises the select proceedings of the 6th International Symposium on Formal Methods in Architecture (6FMA), A Coruña 2022. The contents focus on the use of methodologies, especially those that have witnessed recent developments stemming from mathematical and computer sciences and are developed in a collaborative way with architecture and related fields. This book constitutes a ... Read more

    $215.09 USD

  • Formal Methods in Architecture

    Proceedings of the 5th International Symposium on Formal Methods in Architecture (5FMA), Lisbon 2020

    Edited by Sara Eloy, David Leite Viana, Franklim Morais, Jorge Vieira Vaz ...
    Series series Springer Nature Proceedings excluding Computer Science
    This edited book gathers research studies presented at the 5th International Symposium on Formal Methods in Architecture (5FMA), Lisbon 2020. Studies focus on the use of methodologies, especially those that have witnessed recent developments, that stem from the mathematical and computer sciences and are developed in a collaborative way with architecture and related fields. This book constitutes a ... Read more

    $143.09 USD

  • Audiobook

    Notes on a Banana

    A Memoir of Food, Love, and Manic Depression

    by David Leite ...
    Narrated by David Leite ...

    Unabridged

    11 hours 58 min

    The stunning and long-awaited memoir from the beloved founder of the James Beard Award-winning website Leites Culinaria-a candid, courageous, and at times laugh-out-loud funny story of family, food, mental illness, and sexual identity.Born into a family of Azorean immigrants, David Leite grew up in the 1960s in a devoutly Catholic, blue-collar, food-crazed Portuguese home in Fall River, ... Read more

    $28.99 USD

    Also available as: eBook

    Also available as: eBook

People who read these also enjoyed

  • Audiobook

    The Novice

    A Story of True Love

    by Thich Nhat Hanh ...
    Narrated by Dan Woren ...

    Unabridged

    2 hours 38 min

    Fans of Thich Nhat Hanh’s Peace is Every Step and Anger, and Deepak Chopra’s Buddha, will appreciate Hanh’s wisdom and storytelling in his novel The Novice, which contains universal themes that transcend all boundaries of faith, creed, country, and era.Through the parable of a young woman who stays true to herself and her faith in the face of adversity, Vietnamese Zen Buddhist master and peace ... Read more

    $17.99 USD

    Also available as: eBook

    Also available as: eBook

  • Brassicas

    Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, BrusselsSprouts and More [A Cookbook]

    by Laura B. Russell ...
    A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.The eighty inventive, flavorful recipes presented in Brassicas play to each vegetable’s strengths, favoring techniques that celebrate ... Read more

    $12.99 USD

  • The Elements of Pizza

    Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

    by Ken Forkish ...
    The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each ... Read more

    $9.99 USD

  • Biscuits

    Sweet and Savory Southern Recipes for the All-American Kitchen

    by Jackie Garvin ...
    From the kitchens of our grandmothers to present-day biscuit-only shops, this sweet and savory food has come a long way in American culture.More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long lasting, making it suitable for hard, treacherous journeys. The ... Read more

    $12.99 USD

  • Home Cooked

    Essential Recipes for a New Way to Cook [A Cookbook]

    by Anya Fernald, Jessica Battilana ...
    A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building and cooking over a fire, and preserving meat and produce, written by a sustainable food expert and founder of Belcampo Meat Co."Home Cooked is an antidote to the chef and restaurant books that leave you no roadmap for tonight’s dinner. With ... Read more

    $7.99 USD

  • Cookie Love

    More Than 60 Recipes and Techniques for Turning the Ordinary into the Extraordinary [A Baking Book]

    by Mindy Segal, Kate Leahy ...
    A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate.Mindy Segal is serious about cookies. And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed “cookie nerd,” shares all of her secrets for turning classic ... Read more

    $15.99 USD