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The Bourbon Country Cookbook

New Southern Entertaining

by David Danielson, Tim Laird, Dan Dry ...

"A book that will stand as one of the most essential cookbooks in the history of Southern cuisine." —Edward Lee, chef and author of the James Beard Award–winner of Buttermilk GraffitiBourbon, the first uniquely American distilled spirit, is nearly synonymous with Kentucky, its birthplace. However, it has come a long way since it was first distilled in the late 1700s, and its popularity and ... Read more

$12.99 USD or Free with Kobo Plus

"A book that will stand as one of the most essential cookbooks in the history of Southern cuisine." —Edward Lee, chef and author of the James Beard Award–winner of Buttermilk GraffitiBourbon, the first uniquely American distilled spirit, is nearly synonymous with Kentucky, its birthplace. However, it has come a long way since it was first distilled in the late 1700s, and its popularity and
... Read more
The Exiles and Other Stories

by Horacio Quiroga ...

Translated by J. David Danielson ...

Tales of risk and danger, suffering, disease, horror, and death. Tales, also, of courage and dignity, hard work, and human endurance in the face of hostile nature and the frequent brutality of men. And tales flavored with piquant touches of humor and bemused irony. These are the stories of the Uruguayan writer Horacio Quiroga, here presented in an important compilation of thirteen of his most ... Read more

$8.99 USD

Tales of risk and danger, suffering, disease, horror, and death. Tales, also, of courage and dignity, hard work, and human endurance in the face of hostile nature and the frequent brutality of men. And tales flavored with piquant touches of humor and bemused irony. These are the stories of the Uruguayan writer Horacio Quiroga, here presented in an important compilation of thirteen of his most
... Read more

Biscuits

Sweet and Savory Southern Recipes for the All-American Kitchen

by Jackie Garvin ...

From the kitchens of our grandmothers to present-day biscuit-only shops, this sweet and savory food has come a long way in American culture.More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long lasting, making it suitable for hard, treacherous journeys. The ... Read more

$12.99 USD

From the kitchens of our grandmothers to present-day biscuit-only shops, this sweet and savory food has come a long way in American culture.More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long lasting, making it suitable for hard, treacherous journeys. The
... Read more
The Margaret Palca Bakes Cookbook

Cakes, Cookies, Muffins, and Memories from a Famous Brooklyn Baker

by Margaret Palca ...

Currently located on Columbia Street in Brooklyn, Margaret Palca Bakes has been supplying baked goods to the New York City community for more than thirty years. In this beautiful and lavishly illustrated cookbook, The Margaret Palca Bakes Cookbook, Margaret Palca shares practical baking tips and step-by-step techniques to make eighty of her bakery’s most popular recipes. Butter, eggs, and sugar ... Read more

$16.99 USD

Currently located on Columbia Street in Brooklyn, Margaret Palca Bakes has been supplying baked goods to the New York City community for more than thirty years. In this beautiful and lavishly illustrated cookbook, The Margaret Palca Bakes Cookbook, Margaret Palca shares practical baking tips and step-by-step techniques to make eighty of her bakery’s most popular recipes. Butter, eggs, and sugar
... Read more
Rice Cooker Meals: Fast Home Cooking for Busy People

Cookbooks by Cypress Cove Publishing, #2

by Neal Bertrand ...

Series Book 2 - Cookbooks by Cypress Cove Publishing
Here's a fast, easy way to cook delicious, inexpensive, gourmet meals, most in just 30 minutes or less. Has 60 meals including jambalayas, seafood dishes, pastas, casseroles, soups, chili, potatoes, cabbage, sweet potatoes and much more!The Secret: one-pot cooking in a RICE COOKER with less mess to clean up! Amazing time-saving alternative to conventional cooking, right there on your counter. ... Read more

$5.00 USD or Free with Kobo Plus

Here's a fast, easy way to cook delicious, inexpensive, gourmet meals, most in just 30 minutes or less. Has 60 meals including jambalayas, seafood dishes, pastas, casseroles, soups, chili, potatoes, cabbage, sweet potatoes and much more!The Secret: one-pot cooking in a RICE COOKER with less mess to clean up! Amazing time-saving alternative to conventional cooking, right there on your counter.
... Read more
50 Decadent Cupcake Recipes

50 Decadent Recipes, #16

by Brenda Van Niekerk ...

Series Book 16 - 50 Decadent Recipes
Some of the recipes within the book:Chocolate Vanilla Cupcakes, Chocolate Whisky Cupcakes, Orange And Cardamom Cupcakes, Rose Cupcakes, Orange Chocolate Cupcakes, Chocolate Espresso Cupcakes, Honey And Lavender Cupcakes, Lemon Coconut Cupcakes, Chocolate Chip Cupcakes With Dark Chocolate Ganache, Ginger And Apple Cupcakes, Peanut Butter Cupcakes, Blueberry Cupcakes, Chocolate Fudge Cupcakes, ... Read more

$2.99 USD or Free with Kobo Plus

Some of the recipes within the book:Chocolate Vanilla Cupcakes, Chocolate Whisky Cupcakes, Orange And Cardamom Cupcakes, Rose Cupcakes, Orange Chocolate Cupcakes, Chocolate Espresso Cupcakes, Honey And Lavender Cupcakes, Lemon Coconut Cupcakes, Chocolate Chip Cupcakes With Dark Chocolate Ganache, Ginger And Apple Cupcakes, Peanut Butter Cupcakes, Blueberry Cupcakes, Chocolate Fudge Cupcakes,
... Read more
Cake Mix Cooking for Kids

by Stephanie Ashcraft ...

Wannabe bakers can stir up some fun with kid-friendly recipes from the New York Times bestselling author of 101 Things to Do with a Cake Mix.With this book, kids can tie on an apron and whip up tasty treats for friends and family, while learning basic kitchen rules, cooking terms, and mixing, measuring, baking, and cooling tips. A cake mix is the basic ingredient for these delicious recipes, but ... Read more

$12.39 USD or Free with Kobo Plus

Wannabe bakers can stir up some fun with kid-friendly recipes from the New York Times bestselling author of 101 Things to Do with a Cake Mix.With this book, kids can tie on an apron and whip up tasty treats for friends and family, while learning basic kitchen rules, cooking terms, and mixing, measuring, baking, and cooling tips. A cake mix is the basic ingredient for these delicious recipes, but
... Read more
Best-Ever Cookies

by Gooseberry Patch ...

Series series Everyday Cookbook Collection
Cookies 'round the calendar...yummy, easy-to-make favorites for all occasions!It's been nearly 15 years since we've shared these warm from the oven or wrapped up for giving, cookies are a timelessly classic treat. Updated with 22 photos of sweet treats!Bakers searching for an essential collection of recipes should look no further than Best-Ever Cookies, another must-have cook book in the best ... Read more

$11.99 USD

Cookies 'round the calendar...yummy, easy-to-make favorites for all occasions!It's been nearly 15 years since we've shared these warm from the oven or wrapped up for giving, cookies are a timelessly classic treat. Updated with 22 photos of sweet treats!Bakers searching for an essential collection of recipes should look no further than Best-Ever Cookies, another must-have cook book in the best
... Read more
50 Decadent Uncooked Candy Recipes

50 Decadent Recipes, #4

by Brenda Van Niekerk ...

Series Book 4 - 50 Decadent Recipes
Try making these easy, decadent uncooked candy recipes.Some of the recipes within the book:No Bake Slice, Chocolate Delights, Christmas Nougat, Crisp Marshmallow Squares Cherry Nut Squares, Coconut Drops, Coconut Caramel Balls, Chocolate And Peanut Butter Squares, Coffee Walnut Lumps, Uncooked Nutty Chocolate Fudge Peanut Butter Cookies, Date Dainties, Orange And Lemon Coconut Ice, Almond Stuffed ... Read more

$2.99 USD or Free with Kobo Plus

Try making these easy, decadent uncooked candy recipes.Some of the recipes within the book:No Bake Slice, Chocolate Delights, Christmas Nougat, Crisp Marshmallow Squares Cherry Nut Squares, Coconut Drops, Coconut Caramel Balls, Chocolate And Peanut Butter Squares, Coffee Walnut Lumps, Uncooked Nutty Chocolate Fudge Peanut Butter Cookies, Date Dainties, Orange And Lemon Coconut Ice, Almond Stuffed
... Read more
Paula Deen Celebrates!

Best Dishes and Best Wishes for the Best Times of Your Life

by Paula Deen ...

Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a year's worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her husband, Michael, their kids, and extended family enjoy at their beautiful home in Savannah, Georgia ... Read more

$14.99 USD

Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a year's worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her husband, Michael, their kids, and extended family enjoy at their beautiful home in Savannah, Georgia
... Read more
Kevin Belton's Big Flavors of New Orleans

by Kevin Belton, Rhonda K. Findley ...

The beloved New Orleans chef dishes up the culinary history of his city with recipes that combine down-home comfort and the big flavors he's famous for.A true Creole New Orleanian, Chef Kevin Belton is dedicated to the culinary traditions of the Crescent City. In this comprehensive cookbook, he teaches home chefs the secrets to authentic Creole cuisine, from how to make a perfect roux to the ... Read more

$14.39 USD or Free with Kobo Plus

The beloved New Orleans chef dishes up the culinary history of his city with recipes that combine down-home comfort and the big flavors he's famous for.A true Creole New Orleanian, Chef Kevin Belton is dedicated to the culinary traditions of the Crescent City. In this comprehensive cookbook, he teaches home chefs the secrets to authentic Creole cuisine, from how to make a perfect roux to the
... Read more
Everyday Barbecue

At Home with America's Favorite Pitmaster: A Cookbook

by Myron Mixon, Kelly Alexander ...

“Barbecue is a simple food. Don’t mess it up.”As the winningest man in barbecue, a New York Times bestselling cookbook author, and a judge on the hit show BBQ Pitmasters on Discovery’s Destination America, Myron Mixon knows more about smoking meat than any man alive. And now he’s on a mission to prove to home cooks everywhere that they can make great barbecue any day of the week—in the comfort of ... Read more

$6.99 USD

“Barbecue is a simple food. Don’t mess it up.”As the winningest man in barbecue, a New York Times bestselling cookbook author, and a judge on the hit show BBQ Pitmasters on Discovery’s Destination America, Myron Mixon knows more about smoking meat than any man alive. And now he’s on a mission to prove to home cooks everywhere that they can make great barbecue any day of the week—in the comfort of
... Read more

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“david danielson”

The Bourbon Country Cookbook

The Exiles and Other Stories

People who read these also enjoyed

Biscuits

The Margaret Palca Bakes Cookbook

Rice Cooker Meals: Fast Home Cooking for Busy People

50 Decadent Cupcake Recipes

Cake Mix Cooking for Kids

Best-Ever Cookies

50 Decadent Uncooked Candy Recipes

Paula Deen Celebrates!

Kevin Belton's Big Flavors of New Orleans

Everyday Barbecue

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