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“daniel holzman”

Showing 1 - 12 of 12 results for “daniel holzman”
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  • Food IQ

    100 Questions, Answers, and Recipes to Raise Your Cooking Smarts

    by Daniel Holzman, Matt Rodbard ...
    WINNER OF THE 2023 IACP COOKBOOK AWARD (FOOD ISSUES AND MATTERS)In the spirit of books like Salt, Fat, Acid, Heat and Food Lab, an informative, entertaining, and essential guide to taking your kitchen smarts to a higher level—from two food world professionals (a chef and a writer). A Publishers Weekly bestseller and one of the top cookbooks of 2022 (Food & Wine, The Sporkful, CBS Saturday Morning, ... Read more

    $13.99 USD

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  • The League of Kitchens Cookbook

    Brilliant Tips, Secret Methods & Favorite Family Recipes from Around the World

    by Lisa Kyung Gross ...
    ONE OF THE BEST COOKBOOKS OF 2024: WIRED, Forbes, Serious Eats, Saveur, KCRW's Good Food, Smithsonian MagazineDelicious, simple, authentic family recipes from around the world from the instructors of League of Kitchens–the innovative and widely acclaimed cooking school in New York City.Founded in 2014 by Lisa Kyung Gross, the daughter of a Korean immigrant and a Jewish New Yorker, League of ... Read more

    $19.99 USD

  • The Cake Bible, 35th Anniversary Edition

    by Rose Levy Beranbaum ...
    The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding light in the world’s baking literature, with Rose Levy Beranbaum’s deep knowledge and respect for craft ... Read more

    $13.49 USD

  • Hong Kong Kitchen

    Recipes from the Brand New ITV Series

    by Jeremy Pang ...
    As seen on the brand new 2025 TV series Jeremy Pang's Hong Kong Kitchen, this is an updated edition of Jeremy's classic Hong Kong Diner.'Mind-blowing recipes from a mind-blowing chef' Mel Giedroyc'There's no better guide than Jeremy to these incredible flavours and food. This is real, proper Hong Kong cooking. Bosh!' Tom Skinner'Jeremy Pang is one of my favourite chefs. His food is s... ... Read more

    $14.99 USD

  • Chinese Enough

    Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More

    by Kristina Cho ...
    In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients and a midwestern sensibility.In Chinese Enough, Cho turns to the savory side of cooking with recipes that are neither entirely Chinese nor ... Read more

    $16.99 USD

  • Pacification

    Social War and the Power of Police

    by Mark Neocleous ...
    This provocative book offers the first sustained critique of the theory and practice of pacificationIn his new book, critical theorist Mark Neocleous engages in a sustained critique of the theory and practice of pacification. Combining philosophical analysis with historical detail, Neocleous analyses the development of pacification as a key concept through which capitalist modernity has been ... Read more

    $9.99 USD

  • A Slow Rise

    Favorite Recipes from Four Decades of Baking with Heart

    by Daniel Leader ...
    The James Beard Award-winning visionary behind the iconic East coast bakery Bread Alone shares decades of wisdom and techniques for soul-fulfilling baking, with 60+ bread and pastry recipesDecades before sourdough took over Instagram, Daniel Leader was making his first celebrated loaves at Bread Alone, his pioneering upstate New York bakery. From revolutionizing artisan breadmaking in the eighties ... Read more

    $20.99 USD

  • Betty Crocker Found Recipes

    Beloved Vintage Recipes Worth Sharing

    by Betty Crocker ...
    From Betty Crocker, the brand beloved by generations of Americans, a carefully curated cookbook and treasure trove of more than 100 favorite vintage recipes found in the Betty Crocker archives, dusted off and so delicious you’ll love them on today’s table.Over the last century, Betty Crocker has created thousands of well-tested, wonderful recipes, some especially classic comfort food that spark ... Read more

    $17.99 USD

  • Jacques Pépin Cooking My Way

    Recipes and Techniques for Economical Cooking

    by Jacques Pépin ...
    Master chef Jacques Pépin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pépin Cooking My Way, with over 150 budget-friendly recipes.All great chefs know not to waste ingredients, time, or effort—and for master chef Jacques Pépin, this means thinking efficiently about cooking, even at home. In Jacques Pépin Cooking My Way, the legendary ... Read more

    $14.49 USD

  • The Authentic Ukrainian Kitchen

    Recipes from a Native Chef

    by Yevhen Klopotenko ...
    Celebrate Ukraine’s independent spirit and unique culture in 100 recipes from the “powerhouse” chef “on the frontlines of defending democracy” (José Andrés, World Central Kitchen).Now, more than ever, Ukrainian cuisine and culture deserve to be known around the world. Here, Yevhen Klopotenko shares modern recipes for the dishes that best express Ukraine’s unique culinary heritage and define the ... Read more

    $19.99 USD

  • What Goes with What

    100 Recipes, 20 Charts, Endless Possibilities

    by Julia Turshen ...
    From bestselling cookbook author Julia Turshen comes an original, inspired, and interactive approach to cooking that takes the guesswork out of everyday meals.A BEST COOKBOOK OF THE YEAR: New York Times, NPR, Washington Post“Julia is our best friend in the kitchen!” —Dorie Greenspan, New York Times bestselling author of Baking with DorieJulia Turshen is a home cook’s best friend. ... ... Read more

    $17.99 USD

  • Supper with Charlie Bigham

    Favourite food for family & friends

    by Charlie Bigham ...
    'fuss-free, flavourful dishes made for cosy nights with family and friends.' Sainsbury's Magazine'I want food to be approachable, fun, not too fussy and bursting with flavour. When you enjoy making food, everyone enjoys eating it.' - Charlie BighamMore than 100 relaxed supper dishes to enjoy at home with family and friends created by the man behind the hugely popular premium food brand, Charlie ... Read more

    $14.99 USD