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Showing 1 - 2 of 2 results for “cora brown”
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  • Most For Your Money - COOKBOOK

    by Cora Brown, Rose Brown, Robert Carlton Brown ...
    Series series Recipes from the Past
    ORIGINAL DESCRIPTION (1938) - These famous culinary Browns have literally eaten their way around the world. They have lived and cooked in Spain, France, Germany, Hungary, Russia, China, Japan. They have discovered the secret of excellent food, which does not lie in elaborate or expensive dishes, but in making the most of your market— and your budget. In this new book the authors of The Wine Cook ... Read more

    $3.99 USD or Free with Kobo Plus

  • The European Cookbook for American Homes (from Italy)

    by Robert Carlton Brown, Cora Brown, Rose Brown ...
    Series series Recipes from the Past
    ORIGINAL DESCRIPTION (1936): “ … Italy is the bounteous mother of all continental cooking and her range of viands is greater than that of any other country. There are enough Italian specialties to make sprightly every one of the thousand meals in the year: succulent sausages, salami of Verona, mortadella of Bologna (now exported in cans); ravioli in every imaginable style; chicken livers genovese; ... Read more

    $1.99 USD or Free with Kobo Plus