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Vegetable Kingdom

The Abundant World of Vegan Recipes

by Bryant Terry ...

**NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa CruzJAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New Yorker, The Washington Post, ... Read more

Was $7.99 USD Now $5.99 USD

**NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa CruzJAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New Yorker, The Washington Post,
... Read more
Afro-Vegan

Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]

by Bryant Terry ...

Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike.NAMED ONE OF THE BEST VEGETARIAN COOKBOOKS OF ALL TIME BY BON APPÉTITBlending African, Carribean, and southern cuisines ... Read more

$7.99 USD

Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike.NAMED ONE OF THE BEST VEGETARIAN COOKBOOKS OF ALL TIME BY BON APPÉTITBlending African, Carribean, and southern cuisines
... Read more
Black Food

Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]

Edited by Bryant Terry ...

A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry.**WINNER OF THE ART OF EATING PRIZE • JAMES BEARD AWARD NOMINEE • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker, San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: The Washington Post, ... Read more

$8.99 USD

A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry.**WINNER OF THE ART OF EATING PRIZE • JAMES BEARD AWARD NOMINEE • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker, San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: The Washington Post,
... Read more
Splice: The Novelization

by Claire Donner, Vincenzo Natali, Antionette Terry Bryant, Doug Taylor ...

Geneticists Clive Nicoli and Elsa Kast are on the verge of a revolutionary breakthrough when they are forced underground by a closed-minded world, fearful of tampering in God's domain. There in the shadows they create Dren, a hybrid born of beast and man whose potential exceeds their wildest dreams...but Dren becomes their worst nightmare when she grows too strong to contain, too smart to control, ... Read more

$6.99 USD or Free with Kobo Plus

Geneticists Clive Nicoli and Elsa Kast are on the verge of a revolutionary breakthrough when they are forced underground by a closed-minded world, fearful of tampering in God's domain. There in the shadows they create Dren, a hybrid born of beast and man whose potential exceeds their wildest dreams...but Dren becomes their worst nightmare when she grows too strong to contain, too smart to control,
... Read more
Grub

Ideas for an Urban Organic Kitchen

by Anna Lappe, Bryant Terry ...

In the past few years, organic food has moved out of the patchouli-scented aisles of hippie food co-ops and into three-quarters of conventional grocery stores. Concurrent with this growth has been increased consumer awareness of the social and health-related issues around organic eating, independent farming, and food production.Combining a straight-to-the-point exposé about organic foods (organic ... Read more

$4.99 USD

In the past few years, organic food has moved out of the patchouli-scented aisles of hippie food co-ops and into three-quarters of conventional grocery stores. Concurrent with this growth has been increased consumer awareness of the social and health-related issues around organic eating, independent farming, and food production.Combining a straight-to-the-point exposé about organic foods (organic
... Read more
Travelin' Down McHenry Creek: The Unpredictable Travel Adventures of the Simple Man from Rural Arkansas

by Terry Bryant ...

Traveling for Terry Bryant is an unpredictable adventure...or misadventure rather.The business of training people on how to be safe in their work environment has taken him near and far. He has run the gamut in his attitude from being angry about the randomness of traveling to savoring the variety.At some point, among the urine-soaked mattresses, two to be exact, and unexpected naked ladies in his ... Read more

$3.99 USD or Free with Kobo Plus

Traveling for Terry Bryant is an unpredictable adventure...or misadventure rather.The business of training people on how to be safe in their work environment has taken him near and far. He has run the gamut in his attitude from being angry about the randomness of traveling to savoring the variety.At some point, among the urine-soaked mattresses, two to be exact, and unexpected naked ladies in his
... Read more
Up McHenry Creek Without a Paddle: The Bodacious Fishing Adventures of a Simple Man from Rural Arkansas

by Terry Bryant ...

Every outdoorsman has had one or two misadventures.Terry Bryant seems to have made a living of it! He has fallen out of a boat eleven times, lost the motor off the back of his boat four times, lost the boat off the trailer three times, has been bitten by a cotton mouth moccasin in 2015, fished part of a day with a lure hooked in his head, broken assorted bones while falling into and out of the ... Read more

$3.99 USD or Free with Kobo Plus

Every outdoorsman has had one or two misadventures.Terry Bryant seems to have made a living of it! He has fallen out of a boat eleven times, lost the motor off the back of his boat four times, lost the boat off the trailer three times, has been bitten by a cotton mouth moccasin in 2015, fished part of a day with a lure hooked in his head, broken assorted bones while falling into and out of the
... Read more
Kid Chef

The Foodie Kids Cookbook: Healthy Recipes & Culinary Skills for the New Cook in the Kitchen

by Melina Hammer ...

Fun and healthy recipes that kids ages 8 to 12 can cook by themselves!Forget the smiley-face pancakes, and try out a more grown-up kid cookbook. The Kid Chef cookbook is part cooking school and part kid's cookbook, meant for the aspiring junior chef who wants to make dishes the whole family will love. It's a healthy kids cookbook that teaches kitchen fundamentals with simple instructions and more ... Read more

$12.99 USD or Free with Kobo Plus

Fun and healthy recipes that kids ages 8 to 12 can cook by themselves!Forget the smiley-face pancakes, and try out a more grown-up kid cookbook. The Kid Chef cookbook is part cooking school and part kid's cookbook, meant for the aspiring junior chef who wants to make dishes the whole family will love. It's a healthy kids cookbook that teaches kitchen fundamentals with simple instructions and more
... Read more
Spicebox Kitchen

Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes

by Linda Shiue, MD ...

A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind."I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the ... Read more

$15.99 USD

A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind."I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the
... Read more
The Best American Food and Travel Writing 2025

by Jaya Saxena, Bryant Terry ...

“These stories remind us that food is not just fuel, nor is travel just movement,” writes Bryant Terry in his introduction. “They are acts of remembrance, resistance, and connection.” The Best American Food and Travel Writing 2025 embodies this wisdom, offering an incredible range of stories that refine and revitalize our relationship to taste, place, and the narratives that we build around them. ... Read more

$12.99 USD

Also available as: Audiobook

“These stories remind us that food is not just fuel, nor is travel just movement,” writes Bryant Terry in his introduction. “They are acts of remembrance, resistance, and connection.” The Best American Food and Travel Writing 2025 embodies this wisdom, offering an incredible range of stories that refine and revitalize our relationship to taste, place, and the narratives that we build around them.
... Read more

Also available as: Audiobook
Inspired Vegan

Seasonal Ingredients, Creative Recipes, Mouthwatering Menus

by Bryant Terry ...

From the James Beard Award-winning author of Afro-Vegan and Vegan Soul Kitchen: ingredients that inspire, unique recipes, and menus for everyday feasts.Marking his 10-year anniversary working to create a healthy, just, and sustainable food system, Bryant Terry offers more than just a collection of recipes. In the spirit of jazz jam sessions and hip hop ciphers, The Inspired Vegan presents a ... Read more

$14.39 USD

From the James Beard Award-winning author of Afro-Vegan and Vegan Soul Kitchen: ingredients that inspire, unique recipes, and menus for everyday feasts.Marking his 10-year anniversary working to create a healthy, just, and sustainable food system, Bryant Terry offers more than just a collection of recipes. In the spirit of jazz jam sessions and hip hop ciphers, The Inspired Vegan presents a
... Read more
Vegan Soul Kitchen

Fresh, Healthy, and Creative African-American Cuisine

by Bryant Terry ...

James Beard Award-winning chef Bryant Terry's first cookbook, a vegan homage to Southern, African American, and Afro-Caribbean foodOne of the foremost voices in food activism and justice, Bryant Terry brings soul food back to its roots with plant-based, farm-to-table, real food recipes that leave out heavy salt and refined sugar, "bad" fats, and unhealthy cooking techniques, and leave in the down ... Read more

$12.99 USD

James Beard Award-winning chef Bryant Terry's first cookbook, a vegan homage to Southern, African American, and Afro-Caribbean foodOne of the foremost voices in food activism and justice, Bryant Terry brings soul food back to its roots with plant-based, farm-to-table, real food recipes that leave out heavy salt and refined sugar, "bad" fats, and unhealthy cooking techniques, and leave in the down
... Read more

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“bryant terry”

Vegetable Kingdom

Afro-Vegan

Black Food

Splice: The Novelization

Grub

Travelin' Down McHenry Creek: The Unpredictable Travel Adventures of the Simple Man from Rural Arkansas

Up McHenry Creek Without a Paddle: The Bodacious Fishing Adventures of a Simple Man from Rural Arkansas

Kid Chef

Spicebox Kitchen

The Best American Food and Travel Writing 2025

Inspired Vegan

Vegan Soul Kitchen

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