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ashton epps swank

Showing 1 - 12 of 12 results for “ashton epps swank
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  • Party Popcorn

    75 Creative Recipes for Everyone's Favorite Snack

    Seventy-five sweet and savory popcorn recipes to satisfy every cravingThe days of buying popcorn in those expensive tins are over thanks to Party Popcorn, a book full of popcorn recipes that are incredibly fun and affordable to make at home. With 75 tasty recipes, Ashton Swank offers much more than just the familiar caramel and cheddar flavors. In the savory chapter, Swank includes creations like ... Read more

    $12.99 USD or Free with Kobo Plus

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  • Rose's Baking Basics

    100 Essential Recipes, with More Than 600 Step-by-Step Photos

    The ultimate baking book for everyone from best-selling author and "diva of desserts" Rose Levy BeranbaumIn this essential dessert cookbook of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for can’t-fail results—with a streamlined, simplified approach perfect for baking for beginners, featuring more than 600 mouthwatering and ... Read more

    $27.99 USD

  • Poilâne

    The Secrets of the World-Famous Bread Bakery

    "This is the book that all of us who care about bread—readers, bakers, bread buyers, bread eaters, and bread appreciators—want to read." —Dorie Greenspan, New York Times–bestselling cookbook author"In many ways, the good bread we have now in the United States exists thanks to Poilâne. Poilâne bakery and the Poilâne family have revolutionized the way we think about bread, and it is deeply important ... Read more

    $23.79 USD or Free with Kobo Plus

  • The Pesto Cookbook

    116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor

    by Olwen Woodier ...
    Make your own pesto with 49 delicious recipes and show off the versatility of these simple sauces with 67 pesto dishes.The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil? Unlock the full potential of pesto by introducing into the mix other delicious herbs, including rosemary, mint, parsley, thyme, tarragon, and cilantro. ... Read more

    $11.99 USD

  • Sheet Pan

    Delicious Recipes for Hands-Off Meals

    by Kate McMillan ...
    The easy approach to cooking that's taking the culinary world by storm—with a variety of recipes from Vegetable Pizza Tartes to Baked Eggs and Oven Ribs.Featuring healthy, flavorful, and complete meals assembled and cooked on a simple sheet pan, this cookbook offers great dinner solutions for busy cooks.Sheet Pan features 50 recipes, each a complete meal, with a diverse range of ingredients and ... Read more

    $12.99 USD or Free with Kobo Plus

  • Pasta Revolution

    200 Foolproof Recipes That Go Beyond Spaghetti and Meatballs

    Edited by America's Test Kitchen ...
    Revolutionize the beloved dinner staple with this pasta cookbook featuring 200-plus America’s Test Kitchen-approved recipes—from simple one-pot meals to healthy family dinnersFeaturing fresh takes on the classics, Pasta Revolution includes recipes for easier casseroles, one-pot pasta dinners (in which the pasta cooks right in the sauce), inventive six-ingredient pasta dishes, and new whole-wheat ... Read more

    $16.99 USD

  • Forgotten Skills of Cooking

    700 Recipes Showing You Why the Time-honoured Ways Are the Best

    by Darina Allen ...
    Based on the hugely popular courses at Darina Allen's Ballymaloe Cookery School, this book reveals the lost art of making creamy butter and yoghurt, keeping a few hens in the garden, home-curing and smoking bacon, and even foraging for food in the wild.So many of our happiest childhood memories are connected to food. Rediscover the flavours of all-time favourites such as traditional stuffed roast ... Read more

    $19.99 USD

  • Gourmet Preserves Chez Madelaine

    Master the old-fashioned art of "putting food by" with easy DIY recipes for jam, jellies, and marmalades. "A remarkable culinary windfall." —Charlie Trotter, James Beard Award–winning chefGourmet Preserves Chez Madelaine shows a new generation of home cooks the age-old craft of preserving fruit. In addition, author and French cooking instructor extraordinaire Madelaine Bullwinkel includes dozens ... Read more

    $12.99 USD or Free with Kobo Plus

  • Pull Up a Chair

    Recipes for Gatherings Big and Small, Morning to Night

    "This book is the perfect inspiration... I can't wait to cook every single page." Poppy O'Toole"A truly lovely book. Heartwarming recipes that are achievable and delicious with little twists." Lisa FaulknerPull up a chair to Martha Collison's table, where the recipes are big on flavour with minimal fuss, making sharing food with friends easier than ever.Whether you're looking for a weekend brunch ... Read more

    Was $10.99 USD Now $0.99 USD

  • Zoë Bakes Cookies

    Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]

    NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and New York Times bestselling authorThere are countless ways to make a cookie. Whether it’s thin and ... Read more

    $5.99 USD

  • The Wishbone Kitchen Cookbook

    Seasonal Recipes for Everyday Luxury and Elevated Entertaining

    NEW YORK TIMES BESTSELLER • Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen.Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegant—often with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to ... Read more

    $13.99 USD

  • Bobby Flay: Chapter One

    Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook

    by Bobby Flay ...
    NEW YORK TIMES BESTSELLER • This stunning cookbook collects 100 of the most timeless and seminal recipes from the first leg of Bobby Flay’s monumental career in one place, for the first time ever.At the age of sixteen, Bobby Flay left high school and the idea of traditional education behind to pursue a life in professional restaurant kitchens. Through his groundbreaking restaurants, cookbooks, and ... Read more

    $17.99 USD