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alice williams

Showing 1 - 12 of 12 results for “alice williams
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  • Real Food for People with Diabetes, Revised 2nd Edition

    A Cookbook

    At Last, Homestyle Cooking for People with DiabetesA diagnosis of diabetes doesn't have to be a life sentence to tasteless food. You can limit the sugar and fat in your diet without skimping on flavor. Inside, more than 175 easy and delicious dishes—many of them healthful, lowfat versions of old favorites—will show you how. They include:·Chocolate Chip Orange Muffins·Cinnamon Raisin Biscuits ... Read more

    $4.99 USD

  • Bad Yogi

    The Funniest Self-Help Memoir You'll Ever Read

    'No matter how much I'd like to be a yoga glamazon, they are not my tribe. My tribe are aqua crew-cut goddesses who smell like samosas. My tribe are neurotic corporate banshees with white knuckles on Goldman Sachs water bottles. My tribe are seven different lineages that all lead to the same destination.'When Alice Williams gets 'phased out' of her dream job, all the demons she usually silences ... Read more

    $9.38 USD

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  • My Healthy Dish

    More Than 85 Fresh & Easy Recipes for the Whole Family

    by My Nguyen ...
    From the Creator of the Popular Food Blog My Healthy Dish, a Collection of Recipes for Everyone in the FamilyIn 2012, My Nguyen-a mother of two with a background in finance and dreams of becoming a dietitian-logged onto Instagram and started posting photos of meals she was making for her family on a regular basis. Her posts attracted more than 30,000 followers in four months, so she decided to ... Read more

    $16.99 USD

  • Bone Broth

    101 Essential Recipes & Age-Old Remedies to Heal Your Body

    Discover the amazing natural healing powers of bone broth, the ancient cure-all that is making waves as today's newest health food trend. The miracle broth has been said to heal inflammation, improve skin, aid digestion, and strengthen joints, among a long list of other wellness benefits. While hotspots from New York City to Portland are dishing out cups of bone broth for upwards of $9 a piece, it ... Read more

    $9.99 USD

  • Low Carb High Fat Cooking for Healthy Aging

    70 Easy and Delicious Recipes to Promote Vitality and Longevity

    Oftentimes, the so-called diseases of affluence, like diabetes or high blood pressure, are due to improper diet as you age. By eating food with fewer carbohydrates and more fat, you can maintain a normal weight and become free of the symptoms of, for example, fibromyalgia, irritable bowel syndrome (enteritis), chronic fatigue syndrome, and sleep disorders.Low Carb High Fat Cooking for Seniors ... Read more

    $16.99 USD

  • Fix-It and Enjoy-It

    All-Purpose, Welcome-Home Recipes

    by Phyllis Good ...
    A New York Times Best Seller!This cookbook delivers more than 675 stove-top and oven recipes that are easy to make and pleasing-for the cook-and everyone who gathers around the table. From the bestselling author of the Fix-It and Forget-It slow cooker cookbook series.Meet the Fix-It and Enjoy-It Cookbook, an irresistible collection of more than 675 All-Purpose, Welcome-Home Recipes. Fix-It and ... Read more

    $12.99 USD

  • Joy the Baker Homemade Decadence

    Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats: A Baking Book

    by Joy Wilson ...
    Joy Wilson believes that everything is better with pie. And caramel. And definitely ice cream. Her world is pretty sweet: she dabbles daily in butter and sugar as her blogging alter ego, Joy the Baker. Her new book, Joy the Baker Homemade Decadence, is packed with 125 of Joy’s favorite, supereasy, most over-the-top, totally delicious treats, such as Dark Chocolate, Pistachio, and Smoked Sea Salt ... Read more

    $14.99 USD

  • The Tex-Mex Cookbook

    A History in Recipes and Photos

    by Robb Walsh ...
    Join Texas food writer Robb Walsh on a grand tour complete with larger-than-life characters, colorful yarns, rare archival photographs, and a savory assortment of more than 100 recipes for crispy, crunchy Tex-Mex foods.From the Mexican pioneers of the sixteenth century, who first brought horses and cattle to Texas, to the Spanish mission era when cumin and garlic were introduced, to the 1890s when ... Read more

    $11.99 USD

  • December Boys

    A Jay Porter Novel

    by Joe Clifford ...
    Series Book 2 - The Jay Porter Series
    Prison-for-profit scheme thrusts insurance investigator into his disturbing past—and extreme dangerJay Porter, the newest employee at NorthEastern Insurance in New Hampshire, is investigating a motor vehicle accident claim when he learns the teenager behind the wheel was arrested for minor drug possession and sentenced to a hardcore behavioral modification center.At the county courthouse, Jay ... Read more

    $9.99 USD or Free with Kobo Plus

  • The Oz Family Kitchen

    More Than 100 Simple and Delicious Real-Food Recipes from Our Home to Yours : A Cookbook

    by Lisa Oz ...
    Dr. Oz fans are endlessly curious about what he and his family eat. They assume that the family of "America's Doctor" must live on a diet of broccoli and bean sprouts and be sworn martyrs in the church of joyless nutrient consumption. This couldn't be further from the truth. The Oz family (including Lisa's husband Mehmet) love food. It just has to be good food--not processed, artificially flavored ... Read more

    $15.99 USD

  • Let Us All Eat Cake

    Gluten-Free Recipes for Everyone's Favorite Cakes [A Baking Book]

    A delightful collection of gluten-free takes on your favorite cake recipes, from everyday coffee cakes, layered cakes, and cupcakes to show-stopping special occasion masterpieces.Celebrate your favorite holidays and special occasions from birthdays to bake sales, Halloween to Christmas—and even the everyday—with delectable gluten-free cakes. In this delightful collection, Catherine Ruehle, a ... Read more

    $4.99 USD

  • Root-to-Stalk Cooking

    The Art of Using the Whole Vegetable [A Cookbook]

    by Tara Duggan ...
    A cookbook featuring more than 65 recipes that make use of the parts of vegetables that typically get thrown away, including stalks, tops, ribs, fronds, and stems, with creative tips for making the most of seasonal ingredients to stretch the kitchen dollar.Make the Most of Your Produce!Don’t discard those carrot tops, broccoli stalks, potato peels, and pea pods. The secret that creative restaurant ... Read more

    $12.99 USD