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The Grand Central Market Cookbook

Cuisine and Culture from Downtown Los Angeles

by Adele Yellin, Kevin West ...

Founded in 1917, Grand Central Market is a legendary food hall in Downtown Los Angeles that brings together the many traditions and flavors of the city. Now, GCM’s first cookbook puts the spotlight on unique recipes from its diverse vendors, bringing their authentic tastes to your home kitchen. From Horse Thief BBQ’s Nashville-Style Hot Fried Chicken Sando to Madcapra’s Sumac Beet Soda to Golden ... Read more

$8.99 USD

Founded in 1917, Grand Central Market is a legendary food hall in Downtown Los Angeles that brings together the many traditions and flavors of the city. Now, GCM’s first cookbook puts the spotlight on unique recipes from its diverse vendors, bringing their authentic tastes to your home kitchen. From Horse Thief BBQ’s Nashville-Style Hot Fried Chicken Sando to Madcapra’s Sumac Beet Soda to Golden
... Read more

One Good Dish

by David Tanis ...

In this, his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, Tanis-style. Individually or in combination, they make perfect little meals that are elemental and accessible, yet totally surprising—and there’s something to learn on every page. Among the chapter titles there’s “Bread Makes a Meal,” which includes such ... Read more

$13.99 USD

In this, his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, Tanis-style. Individually or in combination, they make perfect little meals that are elemental and accessible, yet totally surprising—and there’s something to learn on every page. Among the chapter titles there’s “Bread Makes a Meal,” which includes such
... Read more
Classic Cookery - Things Mother Used To Make

Classic Recipes and Handy Hints for around the House

by Lydia Gurney ...

Series Book 7 - AUK Classics
Things Mother Used to make is not only a wonderful cookery book with recipes for many classic dishes, but also contains a section with handy hints on running your home economically and effectively. With sections on Soups, Desserts, Meat dishes, Vegetables, Sweets, Sauces and much more, this classic book is a valuable addition to anyone's cookery range. This edition has been specially formatted for ... Read more

$5.89 USD or Free with Kobo Plus

Things Mother Used to make is not only a wonderful cookery book with recipes for many classic dishes, but also contains a section with handy hints on running your home economically and effectively. With sections on Soups, Desserts, Meat dishes, Vegetables, Sweets, Sauces and much more, this classic book is a valuable addition to anyone's cookery range. This edition has been specially formatted for
... Read more
The Kitchen Diva's Diabetic Cookbook

150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them

by Angela Shelf Medearis ...

"Filled with delicious, inventive recipes . . . much more than a great resource for families who struggle with challenges of meal planning for diabetics." —Donna Pierce, BlackAmericaCooks.com and SkilletDiaries.comThe Kitchen Diva's Diabetic Cookbook is an inspirational collection of more than 150 simple, flavorful, budget-friendly recipes that address the dietary needs of prediabetics, juvenile ... Read more

$12.99 USD or Free with Kobo Plus

"Filled with delicious, inventive recipes . . . much more than a great resource for families who struggle with challenges of meal planning for diabetics." —Donna Pierce, BlackAmericaCooks.com and SkilletDiaries.comThe Kitchen Diva's Diabetic Cookbook is an inspirational collection of more than 150 simple, flavorful, budget-friendly recipes that address the dietary needs of prediabetics, juvenile
... Read more
50 Shades of Gravy

Fantastic Cook Book, #6

by Gabi Grubb ...

Series Book 6 - Fantastic Cook Book
Welcome to 50 Shades of Gravy, a fantastic mix of classic, posh, chunky, sweet and show stopping gravies from around the world.Nothing perks up a meal better than a hearty, taste-filled gravy and the following recipes show you how to create some really amazing ones to satisfy even the most choosy of gravy connoisseurs.You've witnessed the crazy, now whip up the gravy.Have fun with these 50 saucy ... Read more

$2.99 USD or Free with Kobo Plus

Welcome to 50 Shades of Gravy, a fantastic mix of classic, posh, chunky, sweet and show stopping gravies from around the world.Nothing perks up a meal better than a hearty, taste-filled gravy and the following recipes show you how to create some really amazing ones to satisfy even the most choosy of gravy connoisseurs.You've witnessed the crazy, now whip up the gravy.Have fun with these 50 saucy
... Read more
Snacks

Adventures in Food, Aisle by Aisle

by Marcy Smothers ...

This cookbook combines small plate recipes with grocery tips and culinary secrets to help you become a savvier foodie—foreword by Guy Fieri.Easy-to-carry treats and small-plate servings are all the rage. Call them snacks, appetizers, or tapas—little bites are always the way to go. In Snacks, food writer and radio host Marcy Smothers entices you with recipes to satisfy any occasion, whether you're ... Read more

$12.39 USD or Free with Kobo Plus

This cookbook combines small plate recipes with grocery tips and culinary secrets to help you become a savvier foodie—foreword by Guy Fieri.Easy-to-carry treats and small-plate servings are all the rage. Call them snacks, appetizers, or tapas—little bites are always the way to go. In Snacks, food writer and radio host Marcy Smothers entices you with recipes to satisfy any occasion, whether you're
... Read more
Everything I Want to Eat

Sqirl and the New California Cooking

by Jessica Koslow ...

More than 100 fresh, market-driven, healthy, and flavorful recipes from the award-winning chef of popular LA restaurant Sqirl.Jessica Koslow and her restaurant, Sqirl, are at the forefront of the California cooking renaissance. In Everything I Want to Eat, Koslow shares 100 of her favorite recipes for health-conscious, delicious dishes, all of which always use real foods—no fake meat or fake sugar ... Read more

$23.09 USD or Free with Kobo Plus

More than 100 fresh, market-driven, healthy, and flavorful recipes from the award-winning chef of popular LA restaurant Sqirl.Jessica Koslow and her restaurant, Sqirl, are at the forefront of the California cooking renaissance. In Everything I Want to Eat, Koslow shares 100 of her favorite recipes for health-conscious, delicious dishes, all of which always use real foods—no fake meat or fake sugar
... Read more
Everyday Bento

50 Cute and Yummy Lunches to Go

by Wendy Copley ...

"[Everyday Bento] is packed with ideas for fun, delicious lunches."—AlphaMom.comYour kids will look forward to what's in their lunchbox every single day with the delightful collection of recipes in Everyday Bento!The bento food movement teaches us that foods can be attractive, nutritious, fun and delicious all at the same time. Kids love to try foods that bring a smile to their faces, and will ... Read more

$10.69 USD

"[Everyday Bento] is packed with ideas for fun, delicious lunches."—AlphaMom.comYour kids will look forward to what's in their lunchbox every single day with the delightful collection of recipes in Everyday Bento!The bento food movement teaches us that foods can be attractive, nutritious, fun and delicious all at the same time. Kids love to try foods that bring a smile to their faces, and will
... Read more
The Cakebread Cellars American Harvest Cookbook

Celebrating Wine, Food, and Friends in the Napa Valley

by Dolores Cakebread, Jack Cakebread, Brian Streeter ...

Every September during harvest season, the Cakebread family invites five up-and-coming chefs and a host of local farmers to their winery for a weekend of tasting, talking, cooking, and sharing. A whirlwind short course in winemaking, viticulture, and artisan food production, the American Harvest Workshop heats up as the sun goes down. Each evening, the chefs come together to plan and execute two ... Read more

Was $6.99 USD Now $5.99 USD

Every September during harvest season, the Cakebread family invites five up-and-coming chefs and a host of local farmers to their winery for a weekend of tasting, talking, cooking, and sharing. A whirlwind short course in winemaking, viticulture, and artisan food production, the American Harvest Workshop heats up as the sun goes down. Each evening, the chefs come together to plan and execute two
... Read more
Family Celebrations with the Cake Boss

Recipes for Get-Togethers Throughout the Year

by Buddy Valastro ...

Make every gathering with your friends and famiglia extra special with these great new cookies, cupcakes, cakes, and other delicious, gorgeous desserts—and a hundred other original recipes featuring the Cake Boss’s signature twist on favorite family foods!Buon Anno! Buon Compleanno! Buon Natale! Buon Appetito!A party just isn’t a party without something wonderful to eat and drink—and an incredible ... Read more

$14.99 USD

Make every gathering with your friends and famiglia extra special with these great new cookies, cupcakes, cakes, and other delicious, gorgeous desserts—and a hundred other original recipes featuring the Cake Boss’s signature twist on favorite family foods!Buon Anno! Buon Compleanno! Buon Natale! Buon Appetito!A party just isn’t a party without something wonderful to eat and drink—and an incredible
... Read more
100 Christmas Recipes

by Mary Gardner ...

Looking for ideas for your Christmas menu? Create the perfect Christmas dinner with recipes for holiday appetizers, side dishes, main dishes, desserts, and more Christmas recipes. Delicious holiday recipes, create a menu for Christmas dinner, and serve up the perfect holiday punch! From elegant holiday appetizers to easy kids' Christmas recipes, we've got you covered. If you're expecting a lot of ... Read more

$3.99 USD or Free with Kobo Plus

Looking for ideas for your Christmas menu? Create the perfect Christmas dinner with recipes for holiday appetizers, side dishes, main dishes, desserts, and more Christmas recipes. Delicious holiday recipes, create a menu for Christmas dinner, and serve up the perfect holiday punch! From elegant holiday appetizers to easy kids' Christmas recipes, we've got you covered. If you're expecting a lot of
... Read more
Little Flower

Recipes from the Cafe

by Christine Moore, Ryan Miller ...

Chosen by Food52.com as one of the 16 best cookbooks of 2012, Little Flower showcases the most beloved dishes at Christine Moore's Little Flower cafe in Los Angeles. Her food is artfully simple and powerfully flavorful, and each recipe is accompanied with a vivid full-page photo. The collection focuses on breakfast, lunch, simple supper, and her acclaimed desserts. Celebrated by the Wall Street ... Read more

$11.59 USD or Free with Kobo Plus

Chosen by Food52.com as one of the 16 best cookbooks of 2012, Little Flower showcases the most beloved dishes at Christine Moore's Little Flower cafe in Los Angeles. Her food is artfully simple and powerfully flavorful, and each recipe is accompanied with a vivid full-page photo. The collection focuses on breakfast, lunch, simple supper, and her acclaimed desserts. Celebrated by the Wall Street
... Read more

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“adele yellin”

The Grand Central Market Cookbook

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One Good Dish

Classic Cookery - Things Mother Used To Make

The Kitchen Diva's Diabetic Cookbook

50 Shades of Gravy

Snacks

Everything I Want to Eat

Everyday Bento

The Cakebread Cellars American Harvest Cookbook

Family Celebrations with the Cake Boss

100 Christmas Recipes

Little Flower

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